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#Dessert Wine
useless-catalanfacts · 11 months
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Sitges, Penedès, Catalonia. Vineyards in autumn.
These vineyards grow a special grape variety used to make malvasia, an aromatic sweet white wine typical from the city of Sitges.
According to legend, a Sitgetan man called Jofre brought the first vines of this variety from the Adriatic coast in the Middle Ages. He participated in the defence of Sicily under the orders of Roger de Llúria (c.1245-1305), and it was there where he first discovered how this drink was made by the friars in a Greek city-monastery called Malvasia, thought to be modern-day Monemvasia.
After centuries of cultivation in Sitges, nowadays malvasia is considered Sitges's most genuine product. It can only be purchased bottled in the town's wine cellars. The most renowned one is Sant Joan Baptista Hospital's cellar, which you can see in the photo.
Photo by Centre d'interpretació de la Malvasia.
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wine-picks · 3 months
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🇬🇷 🍷 It's Wine Wednesday! Enjoying lovely 2022 Dionysos Mantinia Moschofilero (90+ pts, $22) from Greece. Available at LCBO now. Full reviews of all three wines here: https://rebrand.ly/t6o3tx3
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pagingdrmusic · 2 years
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Two sweet reds and a bourbon!
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rabbitcruiser · 16 days
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National Port Wine Day
National Port Wine Day, observed annually on the 10th of September, is a magnificent occasion to pay tribute to the rich history and exceptional qualities of Portugal’s renowned Port wine. To truly grasp the intricacies of this celebrated wine, one must journey through time to explore its fascinating origin and evolution. While wine has been an integral part of Portuguese culture for centuries, the distinct category of Port wine, as we know it today, took shape during the 17th century, a period deeply entwined with Portugal’s burgeoning trade relationship with England.
A Journey Through Time: The Origin and Evolution of Port Wine
The emergence of Port wine was precipitated by a surge in Portuguese wine exports to England, driven by the increased tariffs on French wine imposed by Louis XV. English merchants sought an alternative for the English market, leading to a shift in demand towards Portuguese wine. This shift gave rise to a well-established trade route connecting the Douro Valley in Portugal to England, with the city of Port emerging as a pivotal hub for wine merchants. Historical records dating back to 1678 mark the inception of this significant trade. To preserve the wine’s quality during its long voyage to England, a small amount of brandy was added to “fortify” it, a practice closely related to the modern process of Port wine production.
The Birth of Port Wine: A Taste of Trade and Tradition
The historic Taylor’s Porto, founded in 1692 by English merchant Job Bearsley, played a crucial role in shaping the history of Port wine. Portuguese caravels and later cargo ships traversed the waters around Port, Viana do Castelo, and Monção, distributing the premium-quality “Port Wine” across Europe. This visionary endeavor, passed down through generations, transformed Taylor’s Port into a timeless classic of European wines, cherished by both the nobility and commoners.
Taylor’s Port: Shaping the Legacy of Port Wine
Porto wine is traditionally served in dedicated Porto wine glasses, smaller in size than standard wine glasses due to the wine’s higher alcohol content. The ideal serving temperature hovers just below room temperature, at around 16°C. Some varieties of Porto can also be enjoyed over ice, making them a refreshing choice for warm summer days in Porto. The extraordinary qualities of Porto wine shine when paired with robust, flavorful accompaniments such as blue cheese and smoked barbecue meats. It also serves as a delectable dessert wine, harmonizing beautifully with cakes and desserts infused with chocolate and caramel.
National Port Wine Day
National Port Wine Day is more than just a wine celebration; it’s a grand occasion filled with festive merriment. On this day, wine enthusiasts, locals, and tourists converge on the charming streets of Port, the heart of Port wine production, to revel in the festivities. The city comes alive with vibrant parades, live music, and street performances that pay homage to the rich cultural heritage of Port wine. Visitors can indulge in tastings and wine-pairing events, where they can explore the diverse flavors and nuances of Port wines, from the fruity and sweet to the rich and robust. The jovial atmosphere resonates in the air as people raise their glasses in toasts to the centuries-old tradition of Port wine, forging a deeper connection with this exquisite libation. It’s a day when the spirit of celebration merges harmoniously with the elegance of Port wine, creating an unforgettable experience for all who partake in the festivities.
National Port Wine Day is a cherished occasion that not only celebrates the rich history and exceptional qualities of Portugal’s iconic Port wine but also pays homage to the centuries-old tradition of winemaking that has made Port a vital hub in the world of wine. The evolution of Port wine, from its inception in the 17th century as a result of trade dynamics with England to its present-day prominence, is a testament to the enduring legacy of this fine libation. Whether enjoyed as an aperitif, paired with savory delights, or savored as a dessert wine, Port wine continues to captivate the palates of connoisseurs and newcomers alike. On this day, the streets of Port burst with the spirit of celebration, where locals and visitors alike unite in appreciation of the exceptional qualities that make Port wine an integral part of Portugal’s cultural heritage. National Port Wine Day not only commemorates the past but also toasts to the future of this timeless elixir.
1. When is National Port Wine Day celebrated?
National Port Wine Day is celebrated every year on the 10th of September.
2. What is the significance of National Port Wine Day?
This day serves as an occasion to pay tribute to the rich history and exceptional qualities of Portugal's iconic Port wine, as well as to celebrate the centuries-old tradition of winemaking in Port.
3. How did Port wine originate?
Port wine, as we recognize it today, took shape during the 17th century due to the growing trade relationship between Portugal and England. The surge in Portuguese wine exports to England, driven by increased tariffs on French wine, led to the emergence of Port wine.
4. What is the role of Taylor's Port in Port wine history?
Taylor's Port, established in 1692 by English merchant Job Bearsley, played a crucial role in shaping the history of Port wine. It became a classic of European wines, distributed across Europe on Portuguese caravels and cargo ships.
5. How is Port wine traditionally served and paired with food?
Port wine is typically served in smaller Port wine glasses at just below room temperature, around 16°C. It can be enjoyed over ice on warm days. It pairs well with robust accompaniments like blue cheese and smoked barbecue meats, or it can be savored as a dessert wine with chocolate and caramel-infused desserts.
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wickedzeevyln · 5 months
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Up the Hill
The way to success is not a walk in the park, the path may be steep, the obstacles formidable, and the burdens heavy, but it is our resilience and our willingness to create a version of ourselves worthy of the prize in the face of adversity that defines our ascent to greatness. Past the point where the streetlights dared not touch and the world disappeared in the thick mist through the twisted…
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Pet Nat and Cake
This wine is pale pink. This wine is sparkling. This wine is light fruit forward with delicate bubbles. This wine is acidic and bright. This wine is from France. This wine is Pet Nat. This wine is. What is Pet Nat? Pet Nat is a sparkling wine lower in sugar and alcohol content. It’s known for being unpredictable not necessarily because of its youth but also because it is bottled before first…
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wineandotherstories · 2 years
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Do you have a sweet tooth? You are in good company! In this guide, I unveil all the geeky details about all sorts of sweet wines: Sauternes, Port, Tokaji, Moscato d’Asti, Passito, Icewine & many more…. Find out their vinification methods, styles and taste profiles
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frodo-a-gogo · 7 months
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Let us be brutally honest with ourselves and with eachother for a moment. If he weren't obese you motherfuckers would be capable of percieving evrart claires sexy sexy moral ambiguity and complex charms
#i am (lesbian) sipping him like a fine DESSERT WINE#my evidence by the way is very simple and very damning. joyce messier. there i said it.#if you guys can appreciate the fact that Joyce is a complex figure worthy of disgust yes but also worthy of empathy#despite being a venal coward facilitating acts of violence and slaughter of the organized working poor of martinaise in the name of capital#if you can understand that she is a dimensional figure while also being an embodiment of the moral apathy and cruelty if capital owners#but you cant look at evrart and see that he is (while deeply flawed and morally suspect) also a dimensional figure#on top of the fact that his motivations are eminently relatable and dare i say it baser#and his greatest failing imho is in failing to advocate for the interests of *all* the poor of martinaise#opting instead to marginalize the inhabitants of the fishing village in favor of a power grab in the interests of himself and his union#though this is imo a bit of a grey area morally. undeniably a wrong and bad thing to do but done in service of clairs political goals#to gather power to advocate for the working class against ultraliberal monoliths like wild pines and fascistic orgs like krenel#still super wrong but i can follow the moral arithmetic there tho i don't like it#but like my point is if u can see that joyce is evil and pathetic but still cool and sexy but you consider clair flatly distasteful#thats cus hes not conventionally attractive#cus he is *every bit* as dimensional and interesting as joyce and he is not nearly as politically shite even if hes interpersonally a jerk
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wine-porn · 2 years
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Going Commanda
I am going to have to study a bit on how this wine is made, because it was not what I was expecting. Been curious for many years and finally pulled the trigger on a bottle. I basically just says: “sweet red wine” “with nutty, spice character” and I expected something like Greek retsina or something weird like that, but NO. It’s just basically a really nice Madeira or old character port. NV of…
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westcanaan82 · 7 days
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Put on your best dress and prepare to be spoiled. Theo has planned a romantic birthday dinner date complete with roses and wine tonight. Be sure to save room for dessert. 🍽️🍷
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UPDATE: Dessert was served 😏
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anna-iren · 5 months
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It is pleasant moments that fill our lives with the air of Happiness. Have a cozy evening.
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black-salt-cage · 2 months
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ଘ(੭*ˊᵕˋ)੭* ੈ♡‧₊˚
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pagingdrmusic · 9 months
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Another fine Christmas haul!
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morethansalad · 4 months
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Vegan Baked Cheesecake with Plums
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clnclm · 10 days
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maximura · 1 year
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