#Japanese mackerel

[buffetlicious]

Tonight’s we are having Japanese/Korean bento for dinner. Mum got the Saba Fish Set (S$5 + S$0.30 for container) while I went for the Saba Fish & Chicken Set (S$7 + S$0.30 for container). Both sets came with pan-fried blue mackerel or Japanese mackerel, kimchi and white rice. My bento also included spicy chicken though with half the amount of fish.

[falseandrealultravival]

Boiled Japanese mackerel in saline (cooking)

Sprinkle with salt and microwave the Japanese mackerel soaked in saline for 4.5 minutes. The liquid was a mixture of physiological saline, mirin, chili oil, and added Japanese mackerel. Refreshing.

生理食塩水漬けサワラ煮（料理）

塩を振って、生理食塩水に漬けたサワラを、４．５分電子レンジ。液は、生理食塩水、ミリン、ラー油を混合して、サワラを入れた。さっぱりしている。

(2023.06.19)

[53v3nfrn5]

A flatfish, a horse mackerel (aji) and a turban shell (sazae) on a porcelain saucer. Painting in oil on canvas, 302x380 mm, (probably spuriously) signed Hokusai, with seal Katsushika/Tengu, 1840s.

[not-dere]

[ramen-tokyo]

渋谷煮干中華そば かわ嶋（Kawashima）「特製 炭火焼鯵煮干し中華そば」

✔️Store name / Menu

✔️Nearest : 神泉駅 / 渋谷駅

[oohletters]

TIL that gray tabby is called サバトラ in japanese.

I thought サバ sounds familiar and it actually means mackerel. トラ means tiger so gray tabby is mackerel striped tiger <3

As a comparison:

[sudachirecipes]

🐟🔥 Craving that perfect crispy-skinned, tender-fleshed mackerel?

🔗 Full recipe on my website! Just google "mackerel sudachi"!

[chuck-snowbug]

残草蓬莱（日本酒／純米吟醸 Queeen 櫓場直詰生原酒）、"魚菜工房 七重"の虎鯖棒すし（フェルトー１世付き）、茄子とねぎのスープ、白菜の浅漬け、ゆで卵・自家製マヨネーズ添え、いちご。

Zarusouhourai(Japanese Sake) & Take-Out Saba-Zushi(Sushi) Dinner feat. Felto the 1st - February 2024

[aquatark]

North Ciceros Undine - Ciceros Strait

Endless Ocean: Blue World, Nintendo Wii

i always found it a little strange that this undine never re-activates after the area's story portion is complete, like the east undine does...

not that i'm complaining of course, the fewer whirlpools i have to deal with the better lol!

[chikuwashika]

ランチタイム🍚👹

とんかつデミグラスソース🐖

アジフライと唐揚げ🐟️

[mr-spice]

鯖大根

[buffetlicious]

Made my way to the coffee shop a couple of away from my place to buy dinner. Mum asked for the Saba Fish Bento from the Korean/Japanese stall. Half a pan-fried blue mackerel over a bed of shredded cabbages drizzled in teriyaki sauce occupied the largest compartment. White rice filled up the next biggest space with a side of kimchi and a lime.

Me went with the Economy Rice (菜饭) option and chose three dishes for my takeaway meal. Starting from the left to right, bitter gourd & egg stir-fry, stewed fried egg tofu and crispy chicken cutlet over white rice.

[falseandrealultravival]

Japanese mackerel grilled with shio-koji and ketchup (cooking)

A Japanese mackerel is a fish that eventually grows big, and its name changes according to its stage of development (Shusse-uo). The taste is light and delicious. This time, I coated it with shio-koji and ketchup and heated it in the toaster oven for about 15 minutes.

Note: Shio-koji is a compound seasoning made by mixing salt with white mold grown in rice (koji), which is the source of fermentation.

鰆の塩麹・ケチャップ付け焼き（料理）

鰆は、最終的には大きくなる魚で、発達段階で呼び名が変わる（出世魚）。味は淡泊で美味しい。今回は、塩麹とケチャップを塗りたくって、オーブン・トースターで１５分くらい加熱した。

注：塩麹とは、発酵の元になる白カビを米で増殖させたもの（麹）に、塩を混ぜて保存した複合調味料である。

(2023.02.07)

[introducing-japanese-food]

Fried horse mackerel set meal

Delicious fried horse mackerel set meal in Toranomon, Tokyo

[not-dere]

[theopalempress]

Sakura Meal n°1