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#Konkan mango
ketakiwatve · 3 months
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I was inspired by the summer and the mango season (a few months ago) in India to make this illustration of a Coppersmith Barbet on a mango tree and I am quite happy with how it turned out! Summers in Konkan are absolutely amazing and this region is especially known for its diversity and abundance of seasonal fruits! I was back at my home for the summer in Konkan and I had a fantastic time feasting on mangoes, jackfruits, pineapples, water apples (जांब) cashew fruit (बोंडू), guavas and many more!🌴🌊 Check out the project here on Behance - https://lnkd.in/dBmSpjB6 and follow me on Instagram - https://www.instagram.com/ketakiwatve/
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Best Alphonso mango on planet Earth!!grown mainly in the Konkan region Ratnagiri and Devgad in Maharashtra INDIA undoubtedly the “King of Kings".
🌼𑜞᭄with ℒℴѵℯ 🌹💞
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foodiesrack · 2 years
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Ambya Sasam (Mango Curry)
If you are visiting the Konkan area you have to try this recipe. A seasonal curry with mangoes prepared in konkani households served in traditional konkani weddings or events.
Ambya means mango and sasam means mustard seeds is a mildly spiced coconut based curry tempered with mustard seeds and curry leaves. Raw mangoes makes this dish more delicious. Mango is consumed most in India which is packed with vitamins, calcium, minerals and antioxidants.
Link: https://www.foodiesrack.com/ambya-sasam/
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prajyot11 · 4 months
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Exploring the Culinary and Cultural Delights of Maachli, Sindhudurg
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Nestled in the verdant landscapes of Maharashtra, the Maachli village in Sindhudurg is a hidden gem that encapsulates the serene beauty and rich cultural heritage of the Konkan region. Known for its lush greenery, pristine beaches, and traditional Konkan houses, Maachli Sindhudurg is a perfect getaway for those seeking tranquility and a taste of authentic rural life. This small, picturesque village not only offers a scenic retreat but also a culinary journey through the traditional flavors of the region.
A Glimpse into Sindhudurg's Rich Heritage
Sindhudurg, located in the southwestern part of Maharashtra, is renowned for its historical forts, beautiful beaches, and vibrant local culture. The district's name itself is derived from the Sindhudurg Fort, a magnificent sea fort built by the Maratha ruler Chhatrapati Shivaji Maharaj in the 17th century. This fort stands as a testament to the area's historical significance and architectural prowess.
The region's cultural tapestry is woven with traditional folk arts, music, and dance forms like Dashavtar and Bhajan. These cultural expressions, passed down through generations, provide a deep insight into the local lifestyle and beliefs.
The Charm of Maachli Village
Maachli village embodies the essence of Konkan's rural charm. The village is characterized by its traditional Maachli houses, which are elevated structures designed to protect against heavy monsoon rains and flooding. These houses are built using eco-friendly materials like bamboo, clay, and cow dung, showcasing the community's sustainable living practices.
Walking through Maachli, one is greeted by the sight of coconut groves, paddy fields, and areca nut plantations. The village's lush surroundings and the rhythmic sound of nature create a soothing ambiance, making it an ideal destination for eco-tourism and those looking to escape the hustle and bustle of city life.
Culinary Delights of Maachli
The culinary landscape of Maachli is as vibrant and rich as its natural surroundings. The cuisine is predominantly influenced by the local produce and traditional cooking methods passed down through generations. A typical meal in Maachli features a variety of flavors, with an emphasis on fresh, locally sourced ingredients.
Konkani Seafood: The proximity to the Arabian Sea means that seafood is a staple in the local diet. Dishes like 'Bangda Curry' (mackerel curry), 'Sukat' (dried prawns), and 'Kalva Fry' (oysters) are must-tries for seafood enthusiasts. The fish is often cooked in coconut-based gravies, seasoned with a blend of spices unique to the region.
Vegetarian Fare: For those who prefer vegetarian dishes, Maachli offers a delectable array of options. 'Sol Kadhi', a refreshing drink made from coconut milk and kokum, is a popular accompaniment to meals. 'Ukdiche Modak', sweet dumplings made from rice flour and coconut jaggery filling, are a local delicacy, especially during festivals.
Seasonal Fruits: The region is also known for its seasonal fruits, particularly the Alphonso mangoes, cashews, and jackfruits. These fruits are not only consumed fresh but are also used in various culinary preparations, adding to the rich tapestry of flavors.
Embracing Sustainable Tourism
Tourism in Maachli is deeply rooted in sustainability. The villagers take pride in their eco-friendly practices, ensuring that the natural beauty and cultural heritage of the region are preserved for future generations. Visitors are encouraged to participate in local activities such as farming, fishing, and traditional cooking, providing an immersive experience that fosters a deeper connection with the land and its people.
Conclusion
Maachli, Sindhudurg, is a treasure trove of natural beauty, rich history, and culinary delights. Whether you are a nature lover, a history buff, or a foodie, this quaint village offers something for everyone. By embracing sustainable tourism practices, Maachli not only preserves its unique heritage but also offers visitors a chance to experience the true essence of rural Konkan life.
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thepanvelite · 4 months
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A Memorable Trip to Ratnagiri: Where Nature and History Unite
Experience Ratnagiri's natural beauty, historical forts, and delectable Alphonso mangoes. Plan for an unforgettable coastal getaway.
Are you ready for an enchanting journey to Ratnagiri? Imagine pristine beaches, lush hills, and the aroma of Alphonso mangoes filling the air. Ratnagiri, nestled along the Konkan coast in Maharashtra, beckons travelers with its unique blend of natural beauty and historical significance. Whether you’re an adventure seeker, a history buff, or simply someone seeking tranquility, Ratnagiri has…
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buymangoinbulk · 8 months
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Taste the Difference: Why Devgad Mangoes from Indian Suppliers Stand Out
Mangoes, often hailed as the "king of fruits," hold a special place in the hearts and palates of people worldwide. Among the diverse varieties of mangoes grown across the globe, Devgad mangoes from India consistently stand out for their exceptional taste, aroma, and texture. What sets these mangoes apart, making them a preferred choice among fruit enthusiasts and connoisseurs alike?
Rich Heritage and Ideal Climate
Devgad, nestled in the picturesque Konkan region of Maharashtra, India, boasts a rich heritage of mango cultivation dating back centuries. The region's unique microclimate, characterized by ample sunlight, moderate rainfall, and fertile soil, provides an ideal environment for mango cultivation. Devgad mangoes benefit from this perfect blend of natural elements, resulting in fruits with unparalleled flavor and sweetness.
Distinctive Varieties
Devgad is renowned for cultivating several exquisite mango varieties, each with its own distinctive taste profile. Among these, Alphonso, affectionately known as the "King of Mangoes," reigns supreme. Alphonso mangoes from Devgad are prized for their buttery texture, rich saffron-colored flesh, and heavenly aroma. The intense sweetness balanced with subtle tanginess makes them a culinary delight, perfect for indulging in fresh, as well as in a variety of desserts, jams, and beverages.
Handpicked with Care
One of the secrets behind the exceptional quality of Devgad mangoes lies in the meticulous cultivation and harvesting practices employed by local farmers. Mangoes are handpicked at the peak of ripeness, ensuring that only the finest fruits make their way to consumers. This careful selection process preserves the fruit's integrity and flavor, resulting in a superior product that delights taste buds with every bite.
Strict Quality Standards
Indian suppliers of Devgad mangoes uphold stringent quality standards to maintain the fruit's reputation for excellence. From orchard to market, mangoes undergo rigorous quality checks to ensure freshness, flavor, and visual appeal. This commitment to quality assurance instills confidence among consumers, assuring them of a premium product that lives up to its reputation.
Global Appeal
Devgad mangoes enjoy widespread popularity not only in India but also on the international stage. Exported to various countries around the world, these mangoes have garnered a loyal following among discerning consumers who seek the finest fruits. Whether savored locally in India or enjoyed across continents, Devgad mangoes never fail to impress with their exceptional taste and quality.
Conclusion
In the realm of mangoes, Devgad stands as a beacon of excellence, revered for producing some of the finest fruits known to mankind. With their sublime flavor, captivating aroma, and luscious texture, Devgad mangoes from Indian suppliers truly stand out, offering a sensory experience that is second to none. Whether you're a seasoned mango enthusiast or a newcomer to the world of tropical fruits, tasting the difference of Devgad mangoes is an experience that will leave a lasting impression, reaffirming their status as a true culinary treasure.
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onedaytripin · 8 months
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Best 15 Places To Visit in Ratnagiri
Ratnagiri is the perfect destination for you. Here are the Best 15 places to visit in Ratnagiri that will make your trip memorable. The city is a coastal district in the Konkan region of Maharashtra, India. It is famous for its scenic beauty, historical forts, temples, beaches, and delicious mangoes. The city is also the birthplace of some prominent figures in Indian history, such as Lokmanya…
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Relish The King of Fruits: Buy Alphonso Mangoes Online
Alphonso Mango Online: Savor the Best
When it comes to having an all-encompassing, rich, and sweet taste, nothing quite matches an Alphonso Mango. Aren't these mangoes simply a delight? Yes, they are! With the digital era's convenience, you can now enjoy these delicacies with a simple click, by opting to buy Alphonso mango online.
Quality Beyond Compare: Hapus Mango Online
Alphonso mango, also known as Hapus Mango, is cultivated in the scenic Konkan region of Maharashtra, India. Does the geographical origin matter to the taste? Absolutely! The unique mix of soil type, climate, and topography in this region results in the Hapus Mango's incomparably sweet and creamy texture. Discover the taste of this unique, luscious mango variety by exploring options for Hapus mango online shopping.
Seamless Shopping: Mango Shop Online
As we face hectic schedules and the evolving COVID-19 situation, the comfort and convenience of online shopping come to our rescue. The mango shop online option brings the exotic Alphonso Mangoes to your doorstep, procured directly from the orchards of Ratnagiri and Devgad. So, why not taste the best by placing an order for Alphonso mangoes online?
Indulge in Pure Bliss: Alphonso Mango Pulp
How about enjoying the divine taste of Alphonso mangoes throughout the year? Exciting, isn't it? Made from carefully handpicked mangoes, Alphonso Mango pulp offers you the same pleasure, any time of the year. So, why wait for the mango season when you can buy Alphonso mango pulp online?
Devgad Alphonso Mango Online: A Classic Favourite Revisited
Devgad, a region in Maharashtra, produces some of the best Alphonso mangoes, known for their unique taste and aromatic pulp. Are you enticed to try these special mangoes? Feel free to explore the wide range of Devgad Alphonso Mango online options.
Fresh Alphonso Mango: A Click Away!
Savoring the taste of fresh and juicy Alphonso Mango is no longer a distant dream. Many trusted online platforms bring you fresh Alphonso Mango online shopping experience, ensuring quality and hygiene at every step. So why still wait? It's time to buy Hapus mangoes online!
When you buy Alphonso Mango, you're not just purchasing a fruit but an experience of taste that is refreshing, pure, and simply unforgettable. So allow yourself to soak in the allure of the King of Fruits from the comfort of your own home. Buy Alphonso Mangoes online and fulfil your cravings for this exotic fruit! Meta Description: Buy luscious and fresh Alphonso mangoes online. Get the best quality Hapus mangoes from Ratnagiri and Devgad. Explore Alphonso mango pulp options. Order now! Enjoy the delectable taste of the exotic king of fruits from the comfort of your home. Dive into an array of options and choose quality with convenience; buy Alphonso mangoes online!
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Alphonso mango 
Alphonso mango is a variety of mango that is grown in the state of Maharashtra, India. It is known for its sweet, juicy and aromatic taste and is considered to be one of the best mango varieties in India."
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jewellery155 · 1 year
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The beautiful green landscape, mesmerizing sea, friendly people and their simplistic lifestyle… Welcome to Konkan; the coastal region of Maharashtra. Magina has dedicated an entire range of its collection to the Land of Konkan. This line of collection bears a resemblance to viridescent mango trees, sturdy mangroves, efficacious boats, cavernous salt swamp, elegant seashells to name a few. Wear it proudly!
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kashmirmonitor · 1 year
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Now, buy mangoes on EMI
Pune: A trader in Pune is offering mango on Equated Monthly Instalments or EMI. If refrigerators and air-conditioners can be purchased in installments, why not mangoes, reasons Gaurav Sanas of Gurukripa Traders and Fruit Products? Alphonso or `Hapus’ mangoes from Devgad and Ratnagiri in the state’s Konkan region, considered to be the best, are currently being sold at Rs 800 to 1300 per dozen in…
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alphonsomangoin · 2 years
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Devgad Hapus Online
Mango is a universal favorite! Alphonso mango is the best of all the types of mango available in the market.
Buy alphonso mango online.
Military expert Alfonso de Albuquerque established the first Portuguese colony in India in Cochin. The Portuguese introduced the art of grafting to Indians.
And that's how our beloved Alphonso mango was born. Soon, Hapus cultivation spread its wings all across the nation.
The flavor of Hapus mangoes is susceptible to the soil and climate it is grown in. Konkan's volcanic soil and topography lent Hapus the distinct flavor and aroma we know today.
Soon, Hapus from two districts, Devagad and Ratnagiri, gained popularity. Today Devgad mangoes and Ratnagiri mangoes have become a benchmark for quality.
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shri4001 · 2 years
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 Alphonso Mango 
Mangoes are often referred to as "the king of fruits" and within the world of mangoes, there is a king as well - the Alphonso mango. Considered by many to be the most delicious mango variety in the world, Alphonso mangoes are prized for their sweet, juicy flesh and distinct flavor. In this blog, we will explore the origins, characteristics, and benefits of this beloved fruit.
Origins of Alphonso Mango
The Alphonso mango has its origins in the western state of Maharashtra in India. It is named after the Portuguese general Afonso de Albuquerque, who established a colony in Goa in the 16th century. The fruit was then introduced to the Konkan region, where it thrived and became a popular crop.
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alphonsomangos · 2 years
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How to recognize bona fide Alphonso
Indeed, even one mango put away delhi mango in a room will occupy the room with the smell. Mangoes filled in certain areas appear as though Alphonso Mango however have no scent or radiate a horrendous smell when you press it hard on your nose. Synthetically ready mangoes don't emit such a fragrance.
Look: Mangoes ought to normally look delicate and contact when ready. Synthetically ready mangoes are yellow yet hard.
Variety: Artificially ready mangoes appear to be unique tones. The normally developed mango shows tones of yellow and greens. Synthetically ready mangoes search in various varieties.
Kinks and inner parts: Mango shouldn't have lines or kinks. That's what many individuals feel if mangoes show wrinkles, they are lovely. Seeing green within mango subsequent to cutting suggests that it is reaped prior to maturing. Maybe the most famous approach to eating Alphonso is pulped, thickened with milk or cream, into which puris (broiled circles of puffed bread) are dunked. They are in many cases accessible in enormous stores and astounding web-based retailers like Natoora, yet are less expensive from Asian greengrocers.Spring carries numerous scrumptious things to eat - rhubarb, asparagus, wild garlic and the main expansive beans. For me however, nothing beats the Alphonso mango.
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Alphonso has caught the creative mind of gourmet experts like Richard Corrigan, Yotam Ottolenghi, Vivek Singh and Peter Gordon. You'll track down it on the treat and mixed drink menus of a rising number of cafés and bars around the country. London's Cinnamon Club make mango and cardamom crème brulee. The Milsom bunch in Suffolk and Essex favor panna cotta, cheesecake and sweet salsas. Culinary specialist Dev Biswal of The Ambrette in Rye and Margate cuts them slim, "practically the thickness of a carpaccio" and serves them with frozen yogurt produced using the mash. Chocolatier Paul A Youthful has been selling restricted version "Alphonso mango and Bloomsbury grassland fire bean stew" truffles and the current year's MasterChef champ Shelina Permalloo, who became prestigious for her adoration for mangoes, consistently utilizes Alphonsos.
Alphonso is named after Afonso de Albuquerque, an aristocrat and military master who laid out the Portuguese province in India. It was the Portuguese who acquainted joining on mango trees with produce remarkable assortments like Alphonso. The natural product was then acquainted with the Konkan area in Maharashtra, Gujarat and portions of south India.
Of the a large number of cultivars of mango in India, there are a few unique assortments of Alphonso. The best and most costly are become on the little Natwarlal manor in Ratnagiri, and are hand-gathered. This assortment's generally broadly traded. The natural product was transported to London for the Sovereign's royal celebration in 1953 from Mumbai's amazing Crawford Market, famous for its Alphonso slows down in season, which is the point at which our own relationship with it probably started.
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beforestfarming · 2 years
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Hobby Farming: 5 Things to Know Before You Start
Anyone can be a hobby farmer - from full-time employees living in cities to part-time workers who are farming for some benefits. In this article we talk about some of the crucial things you should know about/expect from hobby farming before you decide to start your own.
Hobby farming, as the name says, is when you start to farm as a hobby. It is taken up by individuals who are passionate about farming or any activities associated with it and enjoy living in the midst of nature. It is more of a personal project and varies from person to person, farm to farm. There is a limit to what you can achieve as a hobby, in your free time. Hence, hobby farms are generally small in scale. Larger farms require greater time commitment and management.
Anyone can be a hobby farmer - from full-time employees living in cities to part-time workers who are farming for some benefits. It all depends on the resources available and what you want out of the hobby farm. This brings us to the crucial things you should know about/expect from hobby farming before you decide to start your own.
Know the purpose of your hobby farm Do you want to grow veggies for your food? Or some delicious seasonal fruits? Maybe you just need a peaceful place to relax while occasionally reaping the benefits of farm life? Be very clear about why you want to start a hobby farm, what you’ll do with it and what kind of a life you envision. The purpose may also depend upon the resources you have.
Your hobby farm cannot be your primary income source Just like your hobbies cannot be your full-time jobs, your hobby farms cannot function as a traditional farms. Using resources smartly can make you some extra money from your hobby farming. You can also grow some of your own food and save money considerably. However, if you’re expecting it to replace your current source of income, take a step back and reevaluate. Hobby farming is a passion project and not a business.
Be ready to put in some real effort This goes without saying. No matter what the scale, managing your hobby farm will demand time, work and effort from you. So if you can commit the effort, your hobby farm will brim with potential.
You cannot do it alone Maintaining the farm cannot be done by you alone. You will need to hire additional resources to look after the farm in your absence. Even if you are at the farm full-time, you will need help from local farmers to know how it's done. In addition, you will need people to tend to services like water supply/management, housing maintenance and security.
You cannot abandon this hobby once you’re bored Farming is unlike any other passion project you pick up. You cannot abandon your hobby farm once you’ve invested a great deal of your time, money and resources in it. Make a fertile land is not gone to waste if your passion fades. And if it does, be prepared to make alternate arrangements.
Farming is a very personal experience. There is no right or wrong way of building a hobby farm. If you love the farm life, respect nature, food and living beings and have the resources to start your own farm, by all means, go ahead and grow a wholesome hobby farm.
Considering all the benefits farming, In India, we are seeing growth of startups which are encouraging more and more urban people a chance to take up farming as a hobby by offering managed farmlands near Hyderabad, Bangalore, Mumbai, and near other Tier 1 cities. In the coming years we hope to see this trend growing further, drawing people away from the concrete jungles of the urban centers.
Suhail Bagdadi is the Marketing & Communications Head of Beforest Lifestyle Solutions, a company providing managed farmlands in India. He holds an Advanced Permaculture Design Certificate from Aranya Agricultural Alternatives and runs a 15-acre alphonso mango orchard along the Konkan coast, which he is converting into a food forest.
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