#pommeslyonnaise

[joobjoob-cupcakes]

Yesterday was “Potato day” at Passion. Our super cooking class student made some @le_gavroche_restaurant favourites- #pommesfondant #gratindauphinois #pommeslyonnaise and who could resist hestons 3 x cooked #frenchfries - cooked in duck fat why not?! 🤡 private #cookingclass #phuket (at Joob Joob designer cupcakes and more) https://www.instagram.com/p/CPAXDPBM9rW/?utm_medium=tumblr