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#then coat in flour
oh right, technically i sell t-shirts
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i forgot about that
#holidays are coming up and it would make a terrible gift#that's the main selling point#anyways these exist and can be exchanged for legal tender#the cost is the listed price + the emotional expense of knowing that i am judging u#bc i am. i am judging u#why would u want this. why would u exchange currency for this#there are so many other things you could exchnage currency for instead#a grocery store shrimp platter for instance#with the nauseatingly red cocktail sauce that is SO much better than a t shirt any time#hmm chicken picatta at a local Italian Eatery perchance? i am. a big fan of anything picatta#oh oh i know! 3.6 POUNDS OF FRESH OKRA#FOR THE COST OF THIS FRIVOLOUS T SHIRT U COULD INSTEAD PURCHASE 3.6 POUNDS OF FRESH DELICIOUS OKRA#and then --hold on i have a recipe--and then what u do is#so it is basically sacrilege to suggest this but what u do is u skip the cornmeal entirely#my southern ancestors are shaking a wooden spoon at me right now but LISTEN. u skip. the gotdang. cornmeal#instead: wash chop and soak (for 10 min) the okra in a mixture of 1 egg to tblsp water#then coat in flour#THATS IT JUST FLOUR#No cornmeal. i am betraying my heritage rn but I'm RIGHT#coat in flour sprinkle liberally in S&P and FRY that suck in veg oil high heat#until crispy & brown & u hear your arteries clenching in apprehension#so. so yeah#that's what u should do instead of buying this shirt go fry the shit out of some okra#(but buy local and young & tender if u can bc the grocery store is full of old-and-therefore-super-stiff specimens#pro tip (aka grandma tip): if u can't chop okra smoothly with your normal cutting knife then it's too old and tough.#...i mean u probably CAN still fry the shit out of it I've certainly done that before it's just much less delicious#ANYWAY. anyway ANYWAY. shirt. okra. farmers market. that reminds me of a post i made back when we first started selling these dang shorts#shirts. shorts shorts. oh shit i should make a crop top option.#i. i don't Know How to make a crop top option#HUH . . . i need to lie down now and contemplate the constant and irreconcilable limitations of the human experience good night
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terra-tortoise · 2 months
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my baker emmer!!!!!!
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faebriel · 6 months
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today thinking about my favourite headcanon: wilbur Definitely smoked as a stress release during l'manberg and niki absolutely didn't know a bar of it until pogtopia
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gall0pingsausage · 2 years
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cosmicoryx · 2 months
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throwing a beef massaman curry in the slow cooker for 7 hrs tomorrow. will update on whether it turns out succulent or not
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smashlovesscream · 5 months
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OUH AND I GET A SKEET PICTURE??? THANK YOU
god his fucking hands…. OUH HOOGH
YESS, YOU'RE WELCOME
even thsi photo made me go "Oh- He's telling me to fuck off? Don't mind if I do!"
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heavencasteel420 · 6 months
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List of Nancy's Outfits in Drive All Night
Brown wool skirt and tan cashmere sweater
Letty Lynton gown
Sexy black mourning dress
Housedress (I don't think I describe it but I imagine it being pale pink with a small floral pattern)
Landlady-impressing navy suit with colorful blouse (in my mind it's kelly green)
Violet or lilac (NOT pink) rayon crepe dress
Cashmere coat (with bootleg-liquor-funded fur collar)
Slinky sky-blue gown
Lacy peach brassiere and drawers
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aroacehanzawa · 1 year
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unparalleled gourmet
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subsequentibis · 7 months
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dungeon meshi was so right food is good and cooking is fun
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delicious-p4ncakes · 11 months
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Not to brag but I'm an AMAZING cook, really
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wurdulac · 11 months
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just had baked goat cheese with a little bit of blue honey and some crushed walnuts
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dippyface · 1 year
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Ate some of my fucked up cinnamon buns I made w the frozen dough and then was like "ew hmm distinct Play-Doh smell" send non food poisoning thoughts
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moodivy · 2 years
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My momma made my craving (liver and onions) and it was sooo good. She always asks what I’ve been craving and makes it when I come by. I feel bad coz it was so hot today but I love liver lol I haven’t had it in forever
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mutsukiss · 29 days
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I forgot I breaded the chicken for today's lunch differently and I'm about to get yelled at abt it ‼️‼️‼️‼️‼️
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carriehowarth · 3 months
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Fish - Unbelievable Fish Batter
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With the help of flour, baking powder, salt, milk, and water, your favorite white fish will be coated in an incredibly light and crispy batter.
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underbluelightsmakeup · 5 months
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Chicken - Crisp Fried Chicken Wings Recipe
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Chicken wings are dipped in evaporated milk and spicy seasoned flour, then fried until crispy on the outside and juicy inside. Yum!
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