Uncover the essence of culinary tradition in our captivating video, 'What is traditional cookware?' Journey through centuries of craftsmanship and cultural heritage as we explore the significance of beloved pots, pans, and utensils from around the globe. Join us as we delve into the heart of cooking traditions, igniting inspiration for your kitchen adventures.
Earthen Cookware or Clay cookware is a traditional cookware that has always been an integral part of Indian households and tradition. However, unfortunately, due to the availability of various types of metal utensils, earthenware pots are rarely used. Earthenware pots are chep and are one of the best ways to cook food. Foods prepared in earthenware pots are tastier and very beneficial for health compared to other kitchen utensils. Due to the porous nature of a clay pot, moisture and heat are retained in the pot itself, ensuring a perfectly cooked dish full of flavor. These earthen pots come in all shapes and sizes and used for all purposes. Water stored in an earthenware pot becomes fresh and tasty and has a natural sweetness instead of water from the fridge. Earthen pots are very good for making solid curd and add that fabulous and robust aroma and taste to boiled milk.
Best Natural cookware for your home (Tamil) | Cast Iron, Clay, Kalchatti Handmade | Zishta
Zishta brings varied #traditional, #natural vessels and #cookware from authentic, original rural #artisans who have been making it for generations. The range includes cooking vessels made of #Iron, Cast Iron, Soasptone or #Kalchatti, Eeya chombu or tin vessel, Bronze utensils, Kerala Uruli, #Kansa and many more.
A huge thanks to @mylaporeiyeraathuponnu (check out her Instagram handle) for helping our customers with her knowledge and experience) All the cookware are food safe and tested for quality in NABL accredited lab for RoHS (Restriction of Hazardous Substances).
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Experience authentic traditional taste for your sambhar to chicken curries. Bring Zishta Kalchatti to your kitchen & taste the difference! Cooking in Kalchatti has many benefits.
Zishta soapstone vessels are made of the highest quality stone, has the right density and structure, higher content of calcium, hard and no artificial colours used.