Indian Vegetable Rice
Basmati rice enhanced with the flavors of jeera cumin, garam masala, mixed vegetables and onions. 1/2 teaspoon ground cumin, 3/4 teaspoon salt, 2 cups water, 3/4 cup frozen mixed vegetables, 1 onion thinly sliced, 1/2 teaspoon garam masala, 2 tablespoons vegetable oil, 1 cup Basmati rice
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Asian - Indian Vegetable Rice
Garam masala, onions, mixed vegetables, and jeera cumin flavors enhance the flavor of basmati rice.
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Indian Vegetable Rice
Garam masala, onions, mixed vegetables, and jeera cumin flavors enhance the flavor of basmati rice.
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Moroccan Fig Pork Roast
This succulent, savory and sweet pork roast would pair perfectly with a vegetable rice or couscous. 2 tablespoons butter, 1 boneless pork loin roast, 1 cup chicken broth, 1 teaspoon ground cumin, 1 tablespoon ground turmeric, 2 tablespoons fig compote, 3 cloves garlic roughly chopped, 1 can whole peeled tomatoes, 1 pinch ground cayenne pepper, 2 tablespoons olive oil, 1 tablespoon curry powder, 2 teaspoons ground ginger, 1 onion roughly chopped, 2 teaspoons chili powder, salt and ground black pepper to taste, 1 tablespoon garam masala
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Chicken pad kee mao (drunken noodles) 🍜
Stir fried yellow onion, egg, carrot, basil, bell pepper, rice noodles and chilli.
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Took the public bus to Northpoint City at Yishun Central to have dinner and do some light grocery shopping. Walked to our usual haunt at Feng Food (台湾味 “丰”) which has two units on opposite side of the food street. At the time when other businesses are scaling down or closing, they are doing the exact opposite which is expanding. Anyway, we came early to avoid the peak hours dinner crowds. Mum order her bowl of Guan Miao Mian with Specially Marinated Pork Chop (猪排关庙面). Dry style handmade wavy and wide noodles in savoury sauce topped with a succulent piece of pan-fried porkchop and pickled cucumber slices.
I am more of a rice person, so I went for the Sunrise Crispy Chicken Cutlet Rice (日出鸡腿排饭). Served in a large blue porcelain bowl with the chicken cutlet occupying half the space. A portion of jasmine rice drizzled with braised minced pork gravy and an over easy egg on top. The savoury boneless chicken drumstick is crispy outside, yet juicy inside but not greasy. Come with two sides of pickled cucumber and vegetable to cleanse the palate.
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Lemon-Turmeric-Ginger Congee with Roasted Romanesco, Shaved Fennel, Avocado, and Pine Nuts (Vegan)
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“ Textures of Bali “ // Long-Nong Huang
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Vegan Mushroom Soup with Wild Rice
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