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Strawberry Tart with Chocolate Hazelnut Pastry Cream
I love tarts. They are so light and creamy. There is no way anyone can have only one piece of this and stop.
This strawberry topped tart is filled with a creamy chocolate pastry cream, with just a hint of hazelnut. Made with real chocolate and the oh so delicious Frangelico, this tart is topped with the only thing that goes better with chocolate than hazelnut itself, fresh strawberries.
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Let's face it, a nice creamy chocolate cake does a lot for a lot of people; it does for me.
Audrey Hepburn
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