charleneg

[charleneg]

Cooking Quinoa In Rice Cooker 

 Introduction Quinoa (Chenopodium quinoa) is a species of flowering plant in the goosefoot family. It is a pseudocereal, rather than a true cereal because it is not grass. Quinoa is closely related to spinach and beets. It is a small, leafy plant with seeds that are a rich source of protein, dietary fiber, and minerals, including magnesium, phosphorus, potassium, copper, and zinc. What are the…

[charleneg]

Unclog A Double Kitchen Sink With Water

"A plumber is an adventurer who traces leaky pipes to their source.”

Clogged sinks are a common problem in homes. A clogged sink can be caused by many things, including food particles, hair, and soap scum. In this article, we will show you how to unclog a double kitchen sink with water. To unclog a double kitchen sink with water, you will need: -A bucket -Hot water -Liquid dish soap Then: 1. Pour a bucket of hot water down the drain of the clogged sink. 2.…

[charleneg]

Vacuum Cleaner Storage Ideas

Vacuum Cleaner Storage Ideas

“First rule of housecleaning while listening to music: the toilet brush is never the microphone.” Modern vacuum cleaners are more powerful than their predecessors. They come with more features that make them easier to maintain thus making the devices last for longer durations. If you are looking for new storage ideas for your vacuum cleaner, here are some suggestions that can help you keep your…

[charleneg]

Selecting Carpet For Your Lifestyle

Selecting Carpet For Your Lifestyle

Carpet is a floor covering that can add comfort, style and warmth to your home. What to consider when selecting a carpet: -The amount of space you want to cover -The colour and style of carpet -Your lifestyle and needs -What the carpet will be used for -Your budget If you are looking for a stylish and elegant carpet, plush may be the right choice for you. Plush carpets consist of two or…

[charleneg]

How To Prepare Chana Pakora In A Clay Pot

Clay pots are popular worldwide as cooking containers. It's easy to see why because the heat retention properties of clay and their natural non-stick surface make them very convenient for cooking just about any food to perfection. We all know that using a slow cooker allows you to cook your food slowly and without much attention required, which is especially nice if you're busy or away from home during the day.

Cooking Indian foods in clay pots provides an equally impressive performance. Clay pots retain heat much better than regular metal pots or pans and can give your dish some extra flavor while making it healthier than methods that require oil or grease. We love sharing traditional recipes with our readers, so today we will be preparing Chana Pakora which is a tasty Indian appetizer made with garbanzo beans, gram flour and spices.

Learn how to make the recipe with our detailed instructions and watch us transform this classic into an extraordinary meal that will impress even the most demanding of guests!  

 Ingredients:

·         2 cups Chana (chick peas soaked overnight)

·         1 cup onion finely chopped

·         5 tsp ginger garlic paste

·         1 tsp chili powder

·         2 tsp coriander powder

·         1/2 tsp turmeric powder

·         1/4 cup gram flour or besan Salt to taste

·         Water as needed

·         Oil as required

 To prepare the Tadka (tempering):

·         Heat oil in a small saucepan on medium heat.

·         Add cumin seeds and allow it to crackle.

·         Add red chili, cloves and cinnamon stick.

·         When the cumin seeds turn brown,

·         add minced garlic to it.

·         Sauté for a minute or until golden-brown.

·         Add green chili and curry leaves to this tempering mixture.

·         Pour the entire tempering mixture over the prepared Chana Pakora

·         Mix well

 To prepare Chana Pakora:

 ·         Chop onions into small pieces

·         Squeeze excess water from Chana using a towel

·         Mix all ingredients given under "to prepare Chana pakoda," except oil

·         Heat oil in a non-stick pan on medium heat

·         Form small portions of the batter by taking 1 tsp of batter at a time between your palms

·         Dip each portion in besan so that it's evenly coated from all sides

·         Drop gently in the oil  

·         Shallow fry Chana Pakora until both sides are golden brown

·         Serve hot with chutney or ketchup

 Conclusion:

So here is our main course, Chana Pakora. We hope you'll give this recipe a try and let us know how it turns out for you! We would love to hear from you. If you have any questions or comments, then please feel free to share them with us in the section below. Thank you for reading and bon appétit!

[charleneg]

Best Stoneware Dishes

“Everybody wants to save the Earth; nobody wants to help Mom do the dishes.”

“Everybody wants to save the Earth; nobody wants to help Mom do the dishes.” Your kitchen is your favorite room in the house, right? Well, then it’s time to spruce up that space with some new stoneware dishes. I am here to help you find ones that are affordable… yet still made from quality materials. I am going to talk about all the important qualities you should look for when purchasing new…

[charleneg]

Why is it better to get the best frameless shower doors?

Why is it better to get the best frameless shower doors?

What’s your shower like? Mine is just a plain old, dull, gray tile. I’m not sure if it’s because I don’t have enough time to take care of the house or if it’s because my husband and kids are messy as can be but either way it needed some love! So, when I saw frameless shower doors, I knew they would be perfect for our bathroom to finally get that spa-like feel we’ve always wanted and Boy was I…

[charleneg]

 Clay Pots For Cooking Indian

 Clay Pots For Cooking Indian

                                                      Introduction Cooking Indian food in a clay pot can be considered an art form itself. Some cooks aren’t even interested in cooking anything else, only Indian foods! There are reasons why you should make the switch from metal pots to clay pots when cooking your favourite recipes – and those reasons can be broken down into three categories:…

[charleneg]

The festive Season And Gift-Giving 

The festive season is almost upon us and it is always a time for celebration, gift-giving, and good cheer.  However, there can be many stress factors that go along with this time of the year especially if you feel as though you have to give something to everyone.   There are a lot of people out there who don’t like to receive gifts because they feel as though it’s awkward or that they simply…

[charleneg]

[charleneg]

The Ultimate Guide To Understanding MP3 Players

The Ultimate Guide To Understanding MP3 Players

Introduction There’s a lot to consider when choosing an MP3 player. The type of music you listen to, your budget, and how much storage you need are all factors that can influence your decision. The first thing you should figure out is what kind of music files the device supports. Some players, like Apple’s iPod touch, only play AAC or MP3 files. Others, like Microsoft’s Zune or SanDisk’s Sansa…

[charleneg]

Surprising Benefits To Using Wraps For Stomach To Lose Weight

Surprising Benefits To Using Wraps For Stomach To Lose Weight

If you want to find out whether or not you can lose weight on your stomach, it is good to understand what kinds of wraps are available and how they work before you start. Not all types of stomach wraps are the same, so it’s important to research the different wraps and ensure that the wrap that you choose will help you achieve the weight loss results that you desire.  Stomach wraps can be made…

[charleneg]

      Acupuncture for weight loss

      Acupuncture for weight loss

“Stop rewarding yourself with food. You are not a dog.“ Acupuncture for weight loss is not that well known as an option to lose weight. Its potential is an unknown gem of knowledge and only a few have taken advantage of its benefits. Many people are not committed or determined enough to exercise and eat healthy. Some are too overweight and have considered surgery. Others just get discouraged…