š Harley | dragon enthusiast š rabid marvel, breaking bad/better call saul, avatar: the last airbender, star wars, and the good place fan | she/her, bi/ace, tired, slavic | my marvel blog: @team-cap-for-the-win
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slamming the big red button on my desk labeled "bweh" over and over again to no discernible effect
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ā Tip You can skip part of the day by taking a nap.
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The purpose of life is to get really into stories that drive you so crazy you sometimes feel the need to throw up from how much you love them
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i think one of the best parts about being a teenager in the early to mid 2010s was that cigarettes were definitely not cool anymore and vapes hadnāt popularized yet so my lungs made it out of my peak impressionable years relatively unscathed
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2003 clone wars palpatine and his gay little dinosaur run
#sheev palpatine#darth sidious#star wars#clone wars#art#fanart#furry art#he is the funniest character in star wars. to me
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you just hate construction workers lol
cant wait to hear what i did to envoke this oddly specific anon hate
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my toddler is 3 years old and wont eat anything other than fine porterhouse steaks and sweet port wine
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2-YEAR CHEDDAR
from GRAFTON VILLAGE
I usually try to review cheeses virginally - that is, ones that Iāve never had before. In this case, this is a cheddar Iāve had many times before. But I couldnāt leave it off the blog, what with its obvious appeal to leather and rubber fetishists.
As far as cheddars go, Graftonās 2-year aged isnāt going to shock you. Itās mild, light on the salt, with a slightly sweet and grassy flavour. Itās got a nice texture. Itās dense, more moist than I expected, and smooth.
So what is the deal with the gummi suit on this cheese anyway? Well, cheese has obviously been around a lot longer than fridges. Fresh cheeses like mozzarella are too moist to last very long outside of a cold place (bacteria and fungi do so love damp places), though I donāt think anyone was too mad about eating that stuff quickly. But cheeses that have been aged (and dried) more have some more preservation options, which is where cheese wax comes in. The wax is a physical barrier, stopping fungal spores from landing, and also blocks moisture and air, making the cheese a pretty unfriendly place to grow. Even drier cheeses can be bandaged in cheesecloth and then slathered in lard to preserve them while allowing some ventilation.
I gotta admit: hot wax isnāt really my thing. But cheesecloth bondage and grease⦠it has potential.
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there is no excuse for working with or for ICE. these people are evil to the core. masked cowards and abusers elevated to a secret police that can get away with stories like these every single week.
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THE REPUBLIC NEEDS U!! >B]
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You have just been magically transported into a random ao3 fic!
Spin the wheel of ao3 tags three times to find out what your fic is about. Put in the tags what your fic tags are!
#ptsd#murder#begging#and after first roll i closed the page and i got ptsd A SECOND TIME WHAT ARE THE ODDS#i like the fic but i would not want to be in it sobs
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Hey im gana leave my dog here can you keep her safe?š
yes yes of course i will keep your dog safe
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