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"Good millet is known at the harvest".
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Sprouted ragi flour is made from ragi grains that have been sprouted, dried and then ground into fine powder. It involves soaking the grains in water for a period of time until they germinate and sprout tiny shoots. This process enhances the nutritional profile of ragi by increasing its nutrient content and making it more easily digestible.
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As an food based company, we are providing you hygiene and quality products using millets which as highly nutritious and gluten-free.
OUR PRODUCTS
Mixed millet flour- It makes a mild tasting flour that adds tenderness and taste.
Bajra millet cookies- It is so safe eat than the refined flour.
Little millet pasta-Taste the pasta magic in the choice of healthy way.
Sprouted ragi flour- It has rich anti-oxidants and good food for children.
Little millet Hakka noodles- It has modern way of diet to children's in healthier way.
Finger millet cookies - Millet cookies strengthen bones and boosts immune system.
Mixed millet muesli - For cravings it has the best choice to stop your crave.
Special mixed millet laddu -It is sugar-free so diabetes people also taste the sweet in their healthy way.
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