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DOLCI Γλυκά € 7,00
Ψωμί focaccia/ντιπ € 3,50
EXTRA € 2,00
Στα πιάτα χρησιμοποιείται έξτρα παρθένο ελαιόλαδο
* Κατεψυγμένα
Παρακαλούμε εαν υπάρχει αλλεργία σε κάποιο συστατικό,πρέπει να μας
ενημερώσετε εγκαίρως.
Στα πιάτα χρησιμοποιείται έξτρα παρθένο ελαιόλαδο
Το εστιατόριο, L’ osteria da Claudio λειτουργεί για γεύμα
και δείπνο καθημερινά.
Οι τιμές περιλαμβάνουν όλες τις νόμιμες επιβαρύνσεις
( Φ.Π.Α. 13% - 24% ) Το εστιατόριο διαθέτει φυλλάδιο διαμαρτυρίας
σε περίπτωση παραπόνων.
Αγορανομικός υπεύθυνος: Claudio Stanich
Ο Καταναλωτής δεν έχει υποχρέωση να πληρώσει αν δεν λάβει το
νόμιμο παραστατικό. (Απόδειξη-τιμολόγιο)
Consumer is not obliged to pay if the notice of payment has
not been received. (receipt-invoice)
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WINE LIST
VINI BIANCHI
VILLA ANTINORI BIANCO 375 ml € 14.00 REGION: Toscana VARIETIES: Trebianno,
Malvasia Toscana, Chardonnay, Pinot Grigio.
FRASCATI CLASSICO 750 ml € 22.00 REGION: Lazio VARIETIES: Trebianno, Malvasia.
PINOT GRIGIO CAMPAGNOLA 750 ml € 22.00 REGION: Veneto. VARIETY: Pinot Grigio.
ORVIETTO CLASSICO ANTINORI 750 ml € 26.00 REGION: Umbria. VARIETIES: Grechetto, Trebbiano Toscano.
FIOR D’ ARANCIO COLLI EUGANEI 750 ml € 26.00 REGION: Sicilia. VARIETY: Moscato.
BIANCO FRIULANO CORMONS 750 ml € 30.00 REGION: Friuli. VARIETY: Friulano.
SAUVIGNON CORMONS 750 ml € 30.00 REGION: Friuli. VARIETY: Sauvignon blanc.
CATARRATTO KELBI PELLEGRINO 750 ml € 34.00 REGION: Sicilia. VARIETY: Catarrato.
GRILLO BARRACO 750 ml € 42.00 REGION: Sicilia. VARIETY: Grillo.
CONTE DELLA VIPERA ANTINORI 750 ml € 58.00 REGION: Umbria. VARIETIES: Sauvignon blanc, semillon.
VINO ROSATO
GIARDINO SANTA CRISTINA 750 ml € 28.00 REGION: Toscana. VARIETIES: Merlot, Sangiovese.
VINI ROSSI
SANTA CHRISTINA ANTINORI ROSSO 375 ml € 14.00
REGION: Toscana. VARIETIES: Sangiovese, Merlot.
CHIANTI BAMFI 750 ml € 26.00
REGION: Toscana. VARIETIES: Sangiovese,
Cabernet Sauvignon, Canaiolo nero.
PRIMITIVO NEPRICA ANTINORI 750 ml € 26.00 REGION: Puglia. VARIETY: Primitivo.
NERO D’AVOLA PRINCIPI DI BUTERA 750 ml € 28.00
REGION: Sicilia. VARIETY: Nero d’avola.
CABERNET FRANC CORMONS 750 ml € 32.00 REGION: Friuli. VARIETY: Cabernet franc.
BARBERA D’ ALBA PRUNOTTO ANTINORI 750 ml € 46.00 REGION: Piemonte. VARIETY: Barbera.
CHIANTI CLASSICO RISERVA ANTINORI 750 ml € 56.00 REGION: Toscana. VARIETIES: Sagniovese, C.Sauvignon.
BRUNELLO DI MONTALCINO PIAN DELLE € 106.00 VIGNE 750 ml REGION: Toscana. VARIETY: Sagniovese.
FRIZZANTI
PROSECCO ZONIN 1821 750 ML € 28.00 REGION: VENETO. VARIETY: Glera.
FRANCIACORTA MONTENISA 750 ML € 62.00 REGION: Lombardia. VARIETIES: Chardonnay,
Pinot Nero, Pinot Bianco.
MOSCATO D’ ASTI ANGELI 200 ML € 8.00 REGION: Piemonte. VARIETY: Moscato Bianco.
MOSCATO D’ ASTI ANTINORI 750 ML € 26.00 REGION: Piemonte. VARIETY: Moscato Bianco.
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BEVERAGES
House Wine 500 ml € 7.50
Glass House Wine 130 ml € 3.50
“ Frascati 150 ml € 4.50
“ Chianti 150 ml € 5.50
“ Natureo 0% Alcohol 150 ml € 4.50
“ Prosecco 150 ml € 5.00
BEER
Draft Alfa 300ml € 3.50
Peroni 330ml € 4.00
Μoretti 330ml € 4.00
Moretti Rossa 330ml € 4.00
Alcohol Free Eza 330ml € 4.00
SOFT DRINKS
Mineral Water 1l € 2.50
San Pellegrino 500ml € 5.50
Xinonero 250ml € 2.50
Coca Cola Zero 250ml € 3.00
Grapefruit Pink Soda 200ml € 3.50
Epsa Orange Juice 232ml € 3.00
Alcohol 60ml € 8.00
Alcohol Special 60ml € 7.00
Εspresso € 3.00
Cappuccino € 4.00
Caffé dell’Oste (served in a disk) € 5.00
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DESSERTS
Τiramisù €7.00
Σπιτικό tiramisù.
Panna cotta €7.00
Panna cotta με καραμέλα.
Meringata €7.00
Ιταλική μαρέγκα με σαντιγύ και φρούτα του δάσους.
Affogato €7.00
Παγωτό βανίλια,σαντιγύ και espresso.
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PIZZE
SARDE €12,00
Tomato, fresh sardines, garlic, ricotta cheese and dill.
RUCOLINA €10,00
Μozzarella, fresh tomatoes and arugula.
TARTUFO €14.00
Μozzarella, black truffle cream, porcini mushrooms* and parmigiano
CRUDO €16,00
Μozzarella, tomato, prosciutto crudo and parmesan flakes.
DIAVOLA €12,00
Mozzarella, tomato, spicy salame.
BIRICCHINA €14,00
Μozzarella, smoked pancetta, artichoke and fresh tomatoes. Spicy
GORGONZOLA €14,00
Μozzarella, gorgonzola, fresh tomatoes and porcini mushrooms*.
GUSTOSA €14,00
Mozzarella, tomato, olives, peppers, fresh mushrooms and smoked pancetta. Spicy
ESTIVA €12,00
Μozzarella, basil pesto and fresh tomatoes.
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ENGLISH MENU
ANTIPASTI
CAPONATA ALLA SICILIANA € 9,00
Finely chopped eggplant with onion, tomato, raisins, vinegar and parsley.
BRUSCHETTA AL POMODORO € 9,00
Italian garlic bread baked in the oven with homemade basil pesto and fresh tomato.
BURRATA ALLA CAPRESE €11,00
Fresh mozzarella di burata with tomato, olives and basil.
CARPACCIO DI MANZO €16,00
Marinated beef carpaccio, served with arugula and parmesan flakes.
CARPACCIO DI TONNO €14,00
Fresh red tunna carpaccio with fresh vegetables, olive oil and vinegar.
ANTIPASTO DELLA CASA €14,00
Thin cut prosciutto crudo and pecorino with truffle from Tuscany.
INSALATE
INSALATA ITALICA € 8,50
Mixed greens with fresh crunchy vegetables and ‘italica’ dressing.
INSALATA AMALFI € 9,50
Mixed greens with olives, dry tomatoes, peppers,
mozzarella, olive oil and oregano.
INSALATA PROFUMATA € 10,00
Mixed greens with parmesan flakes, sautéed chicken fillets,
olive oil and balsamic vinegar.
INSALATA BARBABIETOLA € 10,00
Mixed greens with fresh beetroot and yogurt cream,
tomato, almond filets and croutons.
PRIMI PIATTI
SPAGHETTI CON SARDE € 12,50
Spaghetti with fresh sardines, tomato, garlic and dill. Slightly Spicy.
SPAGHETTI E POLPO LUCIANA €12,50
Spaghetti with fresh octopus, tomato, olives,
capers and oregano. Spicy.
LINGUINE CON GAMBERI €16,00
Linguine with fresh, peeled shrimp, tomatoes, garlic,
white wine and parsley.
BAVETTE AL PESTO €11,00
Bavette with homemade pesto Genovese, made with basil,
pine nuts, olive oil and parmigiano.
TAGLIATELLE RAGU’ BOLOGNESE €11,00
Tagliatelle with homemade ragu Bolognese, made with beef,
pork, tomato, olive oil and spices.
SPAGHETTI DELL’ OSTE €12,50
Spaghetti with olive oil, onion, smoked pancetta,
tomato and pecorino Romano. Spicy.
LINGUINE CACIO,OVA, SALSICCIA €12,50
Linguine with creme from egg yolk, pecorino and black pepper,
with sausage from Tuscany .
RIGATONI TARTUFATI €14,00
Homemade fresh rigatoni with a black truffle
cream and fresh mushrooms.
SECONDI PIATTI
TONNO ROSSO AL PEPE VERDE €22,00
Fresh red grilled tuna with green pepper. Served with grilled vegetables.
SCALOPPINE AI PORCINI €16,00
Pork escalope with porcini mushrooms*. Served with garniture.
FEGATO ALLA VENEZIANA €16,00
Sautéed beef liver stripes with onion and red wine, Valpolicella.
TAGLIATA CON FUNGHI €26,00
Rib eye strips on the grill with rocket salad, parmesan and fresh mushrooms. Slightly Spicy.
Focaccia con Dip €5.00
Dip €2.00
Extras €1.00 -5.00
Cake Service €2.00/ Person
* Frozen
All dishes are cooked exclusively with extra virgin olive oil.
The restaurant L’osteria da Claudio is open daily for dinner.
Prices include all the legal charges (TAX 13% - 24% ).
A complaint form is available.
Market manager: Claudio Stanich
Consumer is not obliged to pay if the notice of payment has
not been received. (receipt-invoice
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