I'm Nick. I also go by Nico (pronounced like Meeko but with an N). Currently DMing worlds where newsies have heroic arcane powers and where the gods walk among us. I'm bi, latino, and studying mechs Header Art done by @lilac-bellfrogIcon done on picrew: https://picrew.me/image_maker/152007
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anyone highly disinterested in and tired of even the mildest discourse? anyone else completely fed up?
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Aabria’s visceral reaction to The Bus is even funnier when you remember The Nasty Bear.
Someone put Aabria reacting to The Bus and The Bear into one of those “No to this, Yes to that” meme formats.
I’d do it but I’m too busy lying flat on my back on the couch eating Cheez-Its at 9 pm.
PS: Its very important that the “Yes to that” photo be that one screengrab of her saluting with a chicken nuggie sticking out of her mouth thank you
#aabria iyengar#dimension 20: on a bus#game changer spoilers#cw gore#dimension 20#dropout#game changer
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My favourite parts of Fool's Gold
Aabria's Agony:

Izzy's Beautiful Butthole Animation:

Jordan's Absolute Victory:

Rekha During The Carwash:

Brennan In White Woman's Cinema

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I aspire to be like dragon master katie marovitch where I try something new despite having no idea what I'm doing and to have a friend like mark mercer who's willing to support me through that journey.
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Can’t wait to see how quickly Dropout fans give Dimension 20: On A Bus! the Goncharov treatment
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🚌 my designs for the brand new season! 🎲
patreon * twitch * shop
[ID: A digital art movie poster for the Dimension 20: On A Bus show. At the top of the image, the cast of the show is listed as: Aabria Iyengar as a blue M&M, Jasmine Bhullar as one of those little army soldier toys, Brennan Lee Mulligan as a golden monolopy hat, and Mark Mercer as ball of lint. Six-sided dice and a purple and pink explosion border the "characters". Below the cast is a large, pink bus (a Barbie dream caravan) with a logo for the show on the side. The bus is being driven by a smiling elvish white woman, underneath is written: Dragon Master, Katie Marovitch. At the bottom, a quote text reads: "I can't imagine what happened." - Dimension 20 Executive Producer. End ID.]
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So not only is it a straight up lie that "34 million 'able-bodied' Americans are on Medicaid" (of the 26 million people on Medicaid, 64% of them already work part or full time and most of the rest are disabled, retired, or caregivers), but it is just flatly cruel and obscure the real plan.
Remember how RFK Jr ran his 2024 campaign on confining people with addiction, ADHD, autism, depression, bipolar, OCD, and schizophrenia (or anything else now deemed a mental illness by the Trump administration like, say, gender dysphoria) to labor camps on farms? And how he specifically talked about how he would want to implement that if he were confirmed as Health Security?
Yeah. That's the end point. I'm sure the diagnosis rates of "oppositional defiance disorder" is about shoot up, too.
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Critical Role: EXU Calamity Dimension 20: The Ravening War Dimension 20: Burrow's End Critical Role: Wildemount Wildlings Dimension 20: On a Bus
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also literally fucked a man so hard yesterday that today i found pieces of my bed on the floor
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TNT: We made it so Battledome challengers drop more NP!
Everyone @ the Koi Warrior:
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Cultural Cuisine: Bosco's Birthday Bash
I think it's safe to say that this is probably a spread of Bosco's favorite foods.
Red Braised Spare Ribs
Red-Braised Spare Ribs or Hong Shao Pai Gu (红烧排骨) is a popular Chinese pork dish characterized by its sweet and savory flavor profile. This is achieved through the red-braising method: Cooking the ribs in a mixture of light & dark soy sauce, rock sugar, Shaoxing wine, and other aromatics like ginger & star anise. This dish was also served in the Beifong home, although with less rib meat and more bone marrow.
Soy Sauce Braised Chicken Wings
This one might be a bit of a stretch, but that bowl of light brown ovals looks like braised chicken wings to me. Soy Sauce Braised Chicken Wings or Hong Shao Ji Yi (紅燒雞翼) are a popular dish known for their sweet and savory flavor, as well as their glossy, sticky glaze. They're a staple of Chinese-American restaurants. This dish was also served in the Beifong home.
Steamed Lobster Tail
When I think of Chinese lobster dishes, I always think of the Cantonese-style Steamed Lobster Tails (蒸龍蝦尾) served at the fancy sit-down restaurants in California. This dish was also served in the Beifong home, although their lobster tails were smaller.
Roast Duck
The roast duck with the sauce is likely Peking Duck (北京烤鴨). The meat is characterized by its thin and crispy skin. Historically, it was considered a dish for the Chinese upper class due to how time consuming it was to prepare, making it an appropriate dish to serve at Bosco's birthday dinner. You can get Peking duck at most sit-down Chinese restaurants. This was also served in Song's home.
Pickled Ginger
Pickled ginger is a popular side dish in both Chinese (Cantonese, specifically) and Japanese cooking. It often accompanies heavier meals and acts as a palette cleanser, making it the perfect side dish for Bosco's birthday dinner. Pickled ginger typically has a sweet and tangy flavor with noticeable spiciness from the ginger itself. I find it funny that a dinner for a bear has a better balance of flavors than the meal served by the Beifongs.
Watercress Soup
Watercress soup or Sai Yong Choi Tong (西洋菜汤) is a classic Cantonese soup known for its delicate flavor and various nutritional benefits. The key ingredients of watercress soup are watercress, pork, ginger, and dates.
All in all, Bosco has pretty good taste in food.
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Can't believe it's been 10 years since I drew the Aang that started me on my animation journey. I entered it into an open call for submissions at Gallery Nucleus during their Avatar Anniversary show and was blown away to hear Bryan himself purchased it. And after all these years, I'm now a character designer on the next entry in the series 🥹🧡 I couldn't be more grateful for this fateful encounter
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