#DeliciousDailyLife

[newfinetree-blog]

Doenjang Jjigae: A Comforting Korean Stew

When I was in elementary school, I often spent time alone at home. Because of that, I naturally became comfortable using the stove to cook simple meals for myself. Since my older sisters were much older and busy, I often helped my mom in the kitchen. Whenever I came home from school feeling hungry, I would mix some soy sauce into hot water, crumble seaweed into it, and crack an egg to make a…

[newfinetree-blog]

Doenjang Jjigae: A Comforting Korean Stew

When I was in elementary school, I often spent time alone at home. Because of that, I naturally became comfortable using the stove to cook simple meals for myself. Since my older sisters were much older and busy, I often helped my mom in the kitchen. Whenever I came home from school feeling hungry, I would mix some soy sauce into hot water, crumble seaweed into it, and crack an egg to make a…