#HomemadePakora

[recipemake]

Crispy Gobi Pakora Recipe – Perfect Tea-Time Snack

Crispy gobi pakora is a delicious Indian snack made by coating cauliflower florets in a spiced gram flour batter and deep-frying them to golden perfection. This recipeMade is perfect for enjoying during rainy days, festive gatherings, or with a hot cup of tea. The crunchy exterior and tender cauliflower inside make this gobi pakora recipeMade a crowd-pleaser. Easy to prepare, this recipeMade can be served with chutney or ketchup for added flavor. Whether as an appetizer or an evening snack, enjoy this crispy gobi pakora recipeMade with your loved ones!

Watch \/ https://youtu.be/qJwNMwD6Rss

[justsuri]

Made this tonight #broccolipakora .. I ate this at #melarestaurant in #Ashevillenc with my bf last December ... so I asked him that I need to make this at home.. he said, it’s chickpea flour.. hmm.. I decided to look into the recipe and .. here it is.. #homemadepakoras https://www.instagram.com/p/Bs6nNtrF_Rr/?utm_source=ig_tumblr_share&igshid=1fgvmd81siies

[recipemake]

Baingan Pakora Recipe – Crispy and Delicious

Baingan pakora is a crispy, deep-fried snack made with slices of eggplant coated in a spiced gram flour batter. This recipeMade is perfect for tea-time or as a quick appetizer. The combination of soft eggplant and crunchy batter makes this baingan pakora recipeMade a delightful treat for all ages. Easy to prepare and packed with flavors, this recipeMade is a favorite during monsoons or festive occasions. Serve it with chutney or ketchup for an irresistible snack. Enjoy this delicious and homemade baingan pakora recipeMade for a satisfying and flavorful experience!

Watch view \/ https://youtu.be/BUbsk4EsVIE