#and also. our scissors are SHIT. and rabbit bones r so thick and hard to get thru
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Procrastinating doing food prep bc ive never gutted a rabbit before and it seems like SO much work
#i assume its roughly rhe same as the rodents#the ISSUE is that its 3000g and i gotta split it up into roughly 500-600g portions#and also it's i think still a little too cold#and also. our scissors are SHIT. and rabbit bones r so thick and hard to get thru#i wont go into more detail bc idk how squeamish people are lmao#but ughhhhhh dont wannaaaaaa#bel speaks
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