#barflixx

[theworlds50bestcocktails]

Thanks to 🍸 @spiritandspoon • • • • • About 7 months back I decided to go rogue and experiment on a Rum Old Fashioned. I first did a 🥥 fat infusion then a 🍍 infusion on an delicious aged rum I was gifted. While a bit extravagant, in my humble opinion, the end result was delicious . Recently before a road trip I noticed a few ounces of the infused Rum left in my fridge so I grabbed it for the quick journey to Palm Springs ~ here’s what happened and I definitely ain’t mad at it . RUM AWAY NEGRONI 1 oz 🥥 🍍 Infused Aged Rum 1 oz Campari 1 oz Sweet Vermouth Cigar Garnish . Cheers my friends 🥃🥃. You have any fun Negroni riffs you’ve been digging lately? #50bestcocktails #tw50bc #barflixx #theworlds50bestcocktails #bartender #mixology #gincocktail #flowergarnish #glassware #drinkstagram #liquor #party #love #cheers #alcohol #cocktailporn #bartenders #bartenderlove #bartenderlife #homebar https://www.instagram.com/p/CEbXkBkoM_L/?igshid=10iwe9k0x2iw

[barartists]

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Thanks to 🍸 @cocktailbars • • • • • What do you think ?👀 Esto es @barartists_worldwide, síguenos y no te pierdas de lo nuevo de los mejores #barartists del mundo • Meanwhile in 🇯🇵 @cocktailtakumi #shakeitlikethereisnotomorrow #theworlds50bestcocktails #barflixx #50bestcocktails #tw50bc https://www.instagram.com/p/CDzrvRlly_3/?igshid=1hzi9r8wxu70f

[theworlds50bestcocktails]

Thanks to 🍸 @cheerstohappyhour • • • • • (Recipe Included) - I have been very excited lately!! Ontario is finally getting some Peruvian Pisco options on the @LCBO shelves AND @piscoweekca is now a thing. If this excites you as much as it does me, you’ll probably want to stop by the Peruvian Pisco Seminar Happening on Sept 1st - this coming Tuesday. I’ll put a swipe-up to the link in my stories - you can also get more info at @piscoweekca . If you’re a bartender looking to participate in Toronto Pisco Week Cocktail contest, check my stories also…I’ll put a Swipe-up in my stories that will get you started. . For everyone else in the meantime…here’s a refreshing little Peruvian number that will tide you over!! It’s a riff on the classic Chilcano Cocktail - invented by accident in the early 20th century and named after a popular fish head soup because they were both said to be “Hangover Cures.” Maybe they should change the name to “Hair of the FISH that bit ya!” . Drink: It’s Pronounced ‘Chili Cano” 2 oz @caravedopisco Quebranta 0.5 oz Lemon Juice 0.25 oz Green Chartreuse 4 Dashes of Angostura Aromatic Bitters Top with Ginger Beer . (Method) Combine all ingredients in a glass. Garnish: Lemon Twist #theworlds50bestcocktails #barflixx #50bestcocktails #50bestcocktails https://www.instagram.com/p/CEammbNKRhw/?igshid=1mr9pfnoa88c8

[theworlds50bestcocktails]

Thanks to 🍸 @strongmanstipple • • • • • • London, United Kingdom We love serving up a seasonal Negroni, like this Thyme & Blood Orange Negroni that we served up last week: • Thyme-infused @belsazar_vermouth • Blood orange • Contratto bitters • @jensengin We work with our clients to create the most special and bespoke drinks, like this stamped orange peel. • #theworlds50bestcocktails #barflixx #50bestcocktails #tw50bc https://www.instagram.com/p/CEZjBDVo9r6/?igshid=1dx9ewwjp8pzm

[theworlds50bestcocktails]

Thanks to 🍸@curious_concoctions • • • • • Hello!! . I'm back again - ready to start posting a few drinks now that we're fast approaching the Christmas period 🎄 . I have a few exciting bits and pieces happening within the next couple of months, so stay tuned . As a first drink back, surely a martini variation was always going to be a good way to begin again? . 'Cherry pop' 🍒 . 45ml Beefeater Monday's Gin 15ml Dolin Blanc 5ml Maraschino 2 x dashes of Peyschauds . Stir + strain over a ice - garnish with a 🍒 . Enjoy! 🍸 #theworlds50bestcocktails #barflixx #50bestcocktails #tw50bc https://www.instagram.com/p/CEXsBl3oAlc/?igshid=5z8er9foa959

[theworlds50bestcocktails]

Thanks to 🍸 @karlo_duzevic • • • • • Hemingway + Bubbles Carbonated Milk Punch . . . This is the first drink in collaboration with a colleague, a pastry chef, Tibor. The idea was born one evening on the balcony after work, and yesterday we turned the idea into a glass. The inspiration behind the drink comes from the classic, Hemingway Daiquiri. So Tibor made a jelly garnish that consisted of white rum, maraschino, grapefruit juice and fruit tea. And I made a milk punch consisting of blanco and anejo rum, maraschino, grapefruit skin cordial, blend of acids, fruit tea and milk of course. After clarification, I added water and carbonized everything together in a siphon. Great and refreshing drink, perfect for the end of summer... . . #cocktails #cocktailphotography #milkpunch #carbonatedcocktails #hemimgwaydaiquiri #simpleisbeautiful #lessismore #imbibe #cocktailporn #pastry #mixology #theworlds50bestcocktails #barflixx #50bestcocktails #tw50bc https://www.instagram.com/p/CEW-PQ8ICG_/?igshid=rtcg2xtw5cex

[theworlds50bestcocktails]

Thanks to🍸 @servedbysoberon • • • • • SLOW EMOTION - 30ml/1oz Burgen Sloe Gin - 45ml/1.5oz Pisco 1615 Quebranta - 15ml/0.5oz Forest White Vermouth - 3 dashes The Bitter Truth Orange Bitters - - - - - HOW: Stir / Strain up / Garnish. - - - - - When it comes to Gin liqueurs, Sloe Gin is king. 👑 Its history is rich, its flavor is even richer. 🥰 (At least when done right). . Today's Sloe Gin, which hails from Germany's @Burgendrinks Distillery 🇩🇪 is an example of the latter, balancing the right amount of sweetness with a full fruity flavor, nice hint of acidity and an aromatic evolution that's strong throughout. 👅 And will you look at that fine artwork by my buddy @ginginginde? . Combining Sloe Gin in cocktails actually isn't 'that' hard. 🙌 It has the tendency of adjusting itself quite easily to many base spirits, and today's mix with Peruvian Pisco was no exception. 🇵🇪 Some White (not dry!) Vermouth to give it extra length and Orange Bitters 🍊 to tie it all together. . Drinkstagram ❤️ do you have some experience with Sloe Gin?! - - - - - #sloegin #pisco #piscosour #piscopunch #kimuraglass #gincocktail #burgendrinks #negroni #classiccocktails #mixology #theworlds50bestcocktails #barflixx #50bestcocktails #tw50bc https://www.instagram.com/p/CEWPQWJIdv5/?igshid=19nzlzv0cctd8

[theworlds50bestcocktails]

Thanks to 🍸@sne_dc • • • • • • Silk Route • . . 30 ml @usmacallan 12 Yr 15 ml @appletonestateusa Extra 12 YO 15 ml @bodegaslustau East India Solera Sherry 15 ml @giffardusa Banane du Brésil 3 dashes @bittermens Xocolatl mole bitters No garnish Glassware: @joyjolt . Stir all the ingredients together and pour in a DOF glass over a large ice cube. . . Rum old fashioned is not really my thing, yet. A few weeks back though, I saw this rum based banana old fashioned with chocolate bitters that I simply could not resist. So, I tweaked the proportions and added a few ingredients to the mix and came up with this little number, which I think turned out pretty tasty. Scotch, Rum and Sherry make a perfect base for the sweet banana and the bitter chocolate to shine through while not been overly cloying. A beautiful sipper for those moody warm evenings.🥂 #theworlds50bestcocktails #barflixx #50bestcocktails #tw50bc https://www.instagram.com/p/CEVs2EeICb_/?igshid=s5vw9qxwk6k9

[theworlds50bestcocktails]

Thanks to 🍸 @slowmixology • • • • • I recently bought @ivymix's cocktail book, Spirits of Latin America. As well as an in-depth discussion about the historical and cultural context of Latin spirits, this beautifully photographed book contains a fantastic collection of recipes featuring tequila, rum, pisco and more. I would strongly encourage you to pick up a copy... in the meantime, here is one of the many recipes I have made so far, inspired by a visit Mix made to St. Lucia. Cheers! . . QUITE RIGHTLY 2 1-inch pieces yellow capsicum 1 oz Rhum JM Blanc 3/4 oz Chairman's Reserve Rum 1/2 oz verjus 1/2 oz Yellow Chartreuse @chartreuse_dk 1/2 tsp Crème de Pêche @giffard_liqueurs_syrups 3 drops Bittermans Celery Shrub 1 dash saline solution . . Muddle the yellow capsicum slices at the bottom of a mixing glass. Add all other ingredients and stir with ice. Strain into a cold Nick and Nora glass and garnish with a thinly sliced cucumber ribbon wrapped around the inside of the glass. . . #theworlds50bestcocktails #barflixx #50bestcocktails #tw50bc https://www.instagram.com/p/CETlxGKooEA/?igshid=50owvwxp37r4

[theworlds50bestcocktails]

Thanks to🍸 @holycityhandcraft • • • • • Fun fact: Did you know the Paper Plane was a riff on The Last Word - and it was named after the MIA (@miamatangi) track… yeah… that one, from Pineapple Express 🤯 Anyway, its one of my rediscovered favorites to make, equal parts and perfect for the summer. •••••••••••••••••••••••••••••••••• THE PAPER PLANE •••••••••••••••••••••••••••••••••• ▶︎ ¾ oz @wildturkey 101 ▶︎ ¾oz @grappanonino ▶︎ ¾ oz @aperolusa ▶︎ ¾ Fresh Lemon Juice ▶︎ Paper Plane (Garnish) •••••••••••••••••••••••••••••••••• Instructions: Combine all ingredients except garnish (obviously) in a shaking tin with ice. Shake vigorously for 10 seconds. Pour and strain into a chilled coupe. Garnish with your fanciest mini paper plane. Serve and enjoy! #theworlds50bestcocktails #barflixx #50bestcocktails #tw50bc (presso Charleston, South Carolina) https://www.instagram.com/p/CES7IVOKaKJ/?igshid=1oakvlxy7iaad

[theworlds50bestcocktails]

Thanks to 🍸 @ericmedsker • • • • • We’re loosing the vibrancy of NYC with each closure - It’s sad to hear @barsardinenyc will be closing at the end of the month. 😢@gabestulman I’ll see you before the 27th to pay respect! Sorry to hear the news brother. . Image from the @thebloodymarybook by @brianbartels, shot at sardine a few years ago. It was my first shoot with the happy cooking team and the start of some great friendships. #theworlds50bestcocktails #barflixx #50bestcocktails #tw50bc https://www.instagram.com/p/CER1e6AIxZJ/?igshid=1eg8y9jmjw9kn

[theworlds50bestcocktails]

Thanks to🍸 @anthonygaleno • • • • • “Tiki-style Mai Tai” ... @lissakiri ... • 80 ml guanabana nectar • 15 ml lime juice • 15 ml Cointreau • 30 ml Dark rum • 25 ml Coconut rum rum • 10 ml Falernum syrup • pineapple leaves and coconut flakes for garnish .... #tikicocktails #myfavoritecocktail #cocktails #rumcocktail #elegantcoctails #fancydrinks #drinks🍹 #craftcocktails #cocktailart #bartender #mixology #summercocktails #theworlds50bestcocktails #barflixx #50bestcocktails #tw50bc https://www.instagram.com/p/CEN6CWJoSAh/?igshid=1apb8ld0jkx2s

[theworlds50bestcocktails]

Thanks to 🍸 @socialgingirl • • • • • C O M B O H E A V E N Ever find a cocktail name that just elicits such memories for you? One of my favourite meals in South Africa was a Surf & Turf. In SA that was a sizeable steak with some equally sizeable prawns. It’s one of those meals where you can’t quite decide what you feel like...a dip in the ocean or tending to your carnivorous tastes. I really am one of those people who likes a spread or a platter with choices. I am not sure whether that is me being indecisive or taking the approach of variety is the spice of life. I have played around with a Surf & Turf cocktail I found on @diffordsguide It calls for an Old Tom gin and one I recently got to know is from the team @rockrosegin It’s a Grapefruit Old Tom and you all know what reaction that was going to get from me being one of grapefruit’s biggest fans! They use fresh pink grapefruit, placing it into the botanical basket to vapour infused alongside their other botanicals. It is sweetened using muscovado sugar. This gin is for citrus fans like myself with the zesty grapefruit coming through strong on the nose with pine notes from the juniper. This comes through on the palate too but unlike other Old Toms I have tasted and own, this is less sweet but in a pleasant way. 45ml @rockrosegin Grapefruit Old Tom 22.5ml @vermouthdolin Dry Vermouth infused with clove, cinnamon and orange peel 15ml fino sherry 7.5ml @muyu_liqueurs Chinotto 1 dash angostura bitters Garnish - lemon peel Glass - @libbeyglass_europe Speakeasy Nick & Nora I am off, virtually that is, to my first @negroniclubuk night with @sacredgin whose Old Tom I have in my homebar. I cannot wait to learn all about their gins and vermouths whilst sipping on some delicious negronis! AD - gin gifted #gin #grapefruit #cocktails #drinkstagram #feedfeed #drink #instadrink #gincocktails #imbibe #homebartender #theworlds50bestcocktails #barflixx #50bestcocktails #tw50bc https://www.instagram.com/p/CEMqwa4oYTL/?igshid=trc7kuizjr1u

[theworlds50bestcocktails]

Thanks to 🍸 @chenaholic • • • • • Do you want a good arm workout that comes with a tasty cocktail reward? Then you want to make a Ramos Gin Fizz! I’ve made a few of these on my page in the past and still stand on it being one of the hardest cocktails to make. For this, I finally used the famous @morgan_raelin method. Her method adds a few extra steps but the result is totally worth it. I was pretty proud that I achieve the rising lipstick foam effect when I poured the remaining cocktail in! - Today’s Gin Fizz uses @fabrizia_limoncello Blood Orange Liqueur. I sweetened it further with some leftover syrup from a maraschino cherry jar. Give this one a try! But be sure to stretch before you make it. Cheers friends, stay safe, stay healthy. - Blood Orange Gin Fizz - 1 oz London Dry Gin 1 oz Blood Orange Liqueur @fabrizia_limoncello 1 oz Heavy Cream .5 oz Lime Juice .5 oz Lemon Juice .5 oz Maraschino Cherry Syrup 3 dash Orange Flower Water Egg White 2 oz Club Soda - Add all ingredients except soda into a shaker. Dry shake for 2 minutes, then add 4 small ice cubes and shake until fully dissolved. Pour club soda into a chilled Collins glass, the pour cocktail to top. Put drink into a freezer for 3-4 minutes. Take out of the freezer and pour remaining cocktail in to lift the foam. Garnish with a dried citrus wheel. . . . #fabrizia #limoncello #bloodorange #ramosginfizz #ginfizz #gindrinks #maraschino #highclerecastlegin #luxardo #theworlds50bestcocktails #barflixx #50bestcocktails #tw50bc https://www.instagram.com/p/CEL6762oFvt/?igshid=ll87o8mzfbxp

[theworlds50bestcocktails]

Thanks to 🍸 @servedbysoberon • • • • • RIPPLES IN THE SAND - 45ml/1.5oz Rhum Clement VS - 15ml/0.5oz Espolon Reposado Tequila - 30ml/1oz Lime Juice - 15ml/0.5oz Giffard Piment d' Espelette Liqueur - 10-15ml/0.33-0.5oz Agave Syrup - - - - - HOW: Shake all with ice / Double strain in rocks glass filled with fresh ice / Garnish with a lime wedge partially covered in Espelette Chili Powder. - - - - - When @giffard_liqueurs_syrups releases a new liqueur in their Premium Range and ask you if you want to get creative with it, you get excited. 🤩 When they inform you it's a Chile liqueur with Agricole Rhum added to it, you shed a tear of joy 😍. . Today's cocktail is essentially the lovechild of a Spicy Margarita and an Agricole Daiquiri. 🍹 It's a split-base drink with lightly aged Rhum Agricole (@rhumclement) and a Reposado Tequila (@espolontequila) 🇲🇽. . The taste starts with a lead of the Agricole, the Tequila unmistakably adds a signature touch and both play so well with the Piment d'Espelette.🔥 To finish things off, Lime and Agave were pretty much a no-brainer. ❤️ Drinkstagram, cheers to the weekend! - - - - - #rhumagricole #giffard #rhumclement #espolon #reposado #margaritas #espelette #homebartender #craftcocktail #drinkstagram #50bestcocktails #theworlds50bestcocktails #barflixx #tw50bc https://www.instagram.com/p/CELJkyooa-i/?igshid=op4u2hmqurzs

[theworlds50bestcocktails]

Advertisement/Reklame: An Old Fashioned with a new twist:  made with Flor de Caña, an  eco-friendly rum that's both carbon  neutral and Fair Trade certified. Plus, it's got an a-ma-zing taste and aroma:  Flor Fashioned  1 1/2 parts Flor de Caña 12 Year Rum  4 dashes of angostura bitters  1 tbs of sugar  Splash of Premium Mineral Water  Great cocktail from @supreme_chef while helping make the world a better  place with @flordecanarum Cheers!  #rum #cocktails #tw50bc  #50bestcocktails #rhum #drinks  #cocktail #barflixx #mixology #ron  #theworlds50bestcocktails  #bartender #drink #flordecana  #alcohol #nicaragua #mixology #tiki  #rumlovers #spirits #rumweek  #drinkstagram #liquor #party #love  #cheers #tikibar #rumlover  (presso Nicaragua) https://www.instagram.com/p/CEJZrP_oEWc/?igshid=pn1hhjvkgebp