#Culinary Applications

[iguesswhatimtryingtosayis]

Screaming, crying, throwing up

(the person washing dishes in culinary today didn't rinse the soap off before putting them in the sanitizer)

[divya1234]

EcoFlav Amla Powder, a versatile botanical extract derived from the Indian Gooseberry, unveils a myriad of applications that span culinary delights to therapeutic formulations. With its distinctive pungent-sour flavor and lingering sweet aftertaste, it adds a unique dimension to a variety of beverages, making them not only flavorful but also imbued with potential health benefits.

[glassedplanets]

guys being dudes but with fishies 🐟🐠🐡🦈

i liked the lines a lot for this! i've been trying to get myself to treat digital art like sketching in a sketchbook recently and these lines really reflect that. i didn't go into this with any kind of plan aside from "oooooo aquarium bar" which backfired on me in a couple of ways lmao but 🤷‍♂️

[alangdorf]

(sorry for leaving y’all in suspense I was grocery shopping) Surprise!! I accidentally got into Len’en like two weeks ago. Whoops! I got ideas for cool drawings to do with each of the BPoHC shrine team members (and you-know-who, ofc, but that one might be… weird lol), but Tsubakura gets to go first cause theirs is the simplest; just greyscale + red color scheme with a split background and the pose is mostly random (maybe they’re squishing Tsurubami’s little eye thing? Idk). Very pleased with how everything worked out; the line for the eye is exactly where the dividing line for the background was and the way I managed to make the vest corseted while not changing the ribbon placement is just perfect. Although I did make their hat smaller out of the aforementioned cowardice also that thing is hard to draw

[whispering-jabberwocky]

Sometimes writing fantasy is like: "I need to make absolutely sure if the geological makeup here is probable to have botha a sinkhole lake and a village that deals in pottery. That they wisit one time."

Other times it's like "ehehe a moray eel with tiny legs."

[tkhuluq]

Irish Boxty: Crafting Authentic Potato Pancakes for a Taste of Tradition

Start a cooking trip to the heart of Ireland with the classic as well as precious recipe, Irish Boxty. In this assist, we will look into the art of developing standard potato pancakes, using you a preference of Irish heritage that's both hearty as well as gratifying. Sign up with us as we unwind the keys to crafting the best Boxty that pays homage to this valued Irish cooking practice.

Area 1: A Look right into Irish Cooking Heritage

Submerse on your own in the abundant cooking heritage of Ireland as we discover the beginnings of Boxty. This famous recipe, renowned for its simpleness as well as heartiness, is a staple in Irish cooking areas for generations, personifying the significance of convenience food.

Area 2: Crucial Active ingredients

Uncover the crucial active ingredients that bring credibility in your Irish Boxty. From floury potatoes to all-round flour as well as buttermilk, each part plays an important duty in attaining the best stabilize of appearance as well as taste. Reveal the magic that changes modest active ingredients right into a mouthwatering Irish joy.

Area 3: Grating Strategies for Perfect Appearance

Understand the art of grating potatoes to attain the perfect Boxty appearance. Discover the value of harmonizing the starch content, as well as find out the best ways to mix grated potatoes effortlessly with flour as well as buttermilk. This careful procedure makes sure a pancake that's both crunchy outside as well as tender on the in.

Area 4: Delicious Variants

Boost your Boxty experience by discovering delicious variants. From timeless dishes to those including natural herbs, onions, or also cheese, uncover the best ways to instill your potato pancakes with a ruptured of added preference while keeping the dish's genuine beauty.

Area 5: Food preparation Strategies

Reveal the keys to improving the food preparation strategies that generate gold, crunchy Boxty. Whether you like pan-frying or cooking, we will assist you via the actions to attain that ultimate Irish pancake that sets well with a selection of toppings.

Area 6: Offering Ideas

Indulge in the adaptability of Irish Boxty with imaginative offering ideas. From a passionate morning meal accompaniment to a side recipe for stews as well as soups, this standard potato pancake could be took pleasure in in numerous cooking contexts. Release your creative thinking in offering this Irish timeless.

Verdict:

Finally, understanding the art of crafting Irish Boxty permits you to bring the heat of Ireland's cooking heritage in your table. With its modest yet delicious active ingredients as well as functional applications, Boxty isn't simply a pancake; it is a party of practice as well as preference. Dive right into the heart of Irish food preparation with our detailed assist as well as relish the happiness of developing this precious recipe in your personal cooking area.

Tags : Irish Boxty, Traditional Potato Pancakes, Irish Culinary Heritage

[smoreboi]

we love doing math to try and figure out how much work we have to do and how much work is optional. especially in the case of I’ve got 11 long assignments due by 23:59 today (~21:40 remaining), but if I play my cards right and don’t fuck up, I’ll only have to complete 1 of them to get a D and pass, 3 of them for a C, 4 of them to get a B, or 6 of them to get an A. That eliminates at least 5 assignments!!

[capecrystal]

Cape Crystal Amidated Low Methoxyl Pectin

Cape Crystal's Amidated Low Methoxyl Pectin is a premium-quality gelling agent ideal for culinary and industrial applications. This modified pectin offers superior flexibility by requiring lower sugar levels and working effectively with calcium to form stable gels, making it perfect for reduced-sugar jams, jellies, and fruit preparations. Its amidation enhances functionality, providing greater control over gel strength and texture. Whether you're crafting gourmet desserts or innovative food products, this versatile ingredient ensures consistency and professional-grade results.

[jcmarchi]

Will Meta’s Bold Move Towards User-Created Chatbots Work?

New Post has been published on https://thedigitalinsider.com/will-metas-bold-move-towards-user-created-chatbots-work/

Will Meta’s Bold Move Towards User-Created Chatbots Work?

Meta, the tech giant behind Facebook, Instagram, and WhatsApp, has launched AI Studio, a platform that allows users to create, share, and discover custom AI chatbots. This move marks a shift in Meta’s AI chatbot strategy, moving away from their previous celebrity-focused chatbots to a more democratized approach.

The introduction of AI Studio represents the accessibility of AI technology. By putting the power of AI creation into the hands of everyday users and content creators, Meta is not only expanding its AI offerings but also attempting to change how people interact with and perceive AI. This transition from pre-designed celebrity chatbots to user-generated AI characters opens up new possibilities for personalization, creativity, and engagement across Meta’s suite of social media platforms.

AI Studio Empowers Users to Create Custom AI Characters

AI Studio, built on Meta’s advanced Llama 3.1 language model, offers a user-friendly interface that allows anyone, regardless of technical expertise, to create their own AI chatbots. The platform provides a range of features designed to make AI creation both accessible and versatile, including customizable personality traits, pre-designed prompt templates, and the ability to define specific knowledge areas for the AI.

The potential applications for these custom AI characters are vast and limited only by users’ imagination. Examples include culinary AIs offering personalized cooking tips, travel companion AIs providing local insights, and fitness motivator AIs offering tailored workout plans.

AI Studio is readily available through multiple access points:

The dedicated website

Within the Instagram app by starting a new message and tapping “AI chats”

Professional dashboard for creators in the Instagram app

This multi-platform availability ensures that users can engage with AI Studio in whichever environment they find most comfortable, whether on desktop or mobile devices.

Image: Meta

Creator-Focused AI: Extending Reach and Engagement

Meta’s AI Studio introduces a new dimension to creator-audience interactions on social media platforms. The tool allows content creators to develop AI versions of themselves, capable of handling routine interactions with followers. This development raises questions about the nature of authenticity and parasocial relationships in the digital age.

According to Meta, creators can use AI Studio to:

Automate responses to common direct messages

Reply to story interactions

Share predetermined information about their work or brand

The company claims this will help creators manage their online presence more efficiently, particularly across different time zones. However, critics argue that this could lead to a less genuine connection between creators and their audience.

Early adopters of this technology include social media personalities Chris Ashley, Violet Benson, Don Allen, and Kane Kallaway. While these creators are experimenting with AI-driven interactions, it’s too early to determine the long-term impact on their follower engagement or overall brand perception.

The introduction of AI-powered creator interactions also raises ethical considerations. Followers may not always be aware they’re interacting with an AI rather than the creator themselves, despite Meta’s assurance that AI responses will be clearly labeled. This blurring of lines between human and AI interactions could potentially impact the perceived value of creator content and fan experiences.

Image: Meta

The Shift from Celebrity Chatbots

Meta’s launch of AI Studio marks a significant pivot from its previous strategy of celebrity-endorsed AI chatbots. In September 2023, the company unveiled a series of AI characters based on celebrities like Charli D’Amelio, Dwyane Wade, and Paris Hilton. These chatbots were designed to embody alternate personas of the celebrities, such as a “dance enthusiast” or a “detective partner for solving whodunits.”

However, this celebrity-focused initiative appears to have been short-lived. Reports suggest that Meta invested millions in licensing celebrity likenesses for these AI chatbots. The rapid shift to user-generated AI through AI Studio raises questions about the success and sustainability of the celebrity AI model.

Industry analysts speculate that the transition to user-generated AI may be driven by several factors:

Cost-effectiveness: Developing and maintaining celebrity partnerships likely incurred significant expenses.

Scalability: User-generated content allows for a more diverse and rapidly expanding range of AI characters.

User engagement: Enabling users to create their own AI potentially fosters deeper platform engagement.

This strategic shift has implications for Meta’s AI approach. It suggests a move towards democratizing AI creation, potentially allowing the company to gather more diverse data on user preferences and interactions. However, it also presents new challenges in content moderation and ensuring responsible AI use.

Integration with Meta’s Ecosystem

AI Studio is not an isolated product but part of Meta’s broader AI strategy across its family of apps. The company has been integrating AI assistants into Facebook, Instagram, Messenger, and WhatsApp, indicating a company-wide push towards AI-enhanced user experiences.

The cross-platform availability of AI Studio-created chatbots is a key feature of this integration. Users can interact with these AI characters across Meta’s platforms, including:

Instagram direct messages

Facebook Messenger

WhatsApp

Web-based interfaces

This integration strategy appears aimed at creating a cohesive AI experience across Meta’s ecosystem. It could potentially increase user retention and cross-platform engagement, a long-standing goal for the company.

Looking Ahead: The Future of AI at Meta

The introduction of AI Studio and the shift towards user-generated AI chatbots signal Meta’s commitment to positioning itself at the forefront of consumer AI technology. This move could have far-reaching impacts on user engagement and creativity within Meta’s platforms.

Meta’s success in navigating the various challenges will likely play a crucial role in shaping the future of AI integration in social media platforms. As AI becomes more prevalent in daily digital interactions, the company’s approach could set precedents for the broader tech industry.

The long-term implications of this shift towards user-generated AI remain to be seen. Industry observers will be closely monitoring how users adopt these tools, how they impact social media dynamics, and how Meta addresses the inevitable ethical and practical challenges that arise.

[adalidda]

Illustration photo: Maize kernels being processed for food manufacturing (public domain)

Unveiling the Treasure of West Africa: Maize Grains from Sahel Agri-Sol

July 5, 2024

In the heart of West Africa, where the fertile lands of Mali stretch under the warm African sun, Sahel Agri-Sol cultivates nature's bounty - maize grains that stand unrivaled in quality, flavor, and versatility. As a leading producer and exporter of agricultural commodities, we invite food and cosmetics manufacturers worldwide to discover the transformative power of our exceptional corn.

A Legacy of Excellence

Sahel Agri-Sol's story is deeply rooted in the rich agricultural tradition of Mali. For generations, our farmers have nurtured the land, combining time-honored techniques with modern sustainable practices. This unique approach results in maize grains that not only meet but exceed global standards, offering a product that's truly special in today's market.

For Food Manufacturers: Elevate Your Culinary Creations

Flavor Profile

Our maize grains boast a robust, slightly sweet flavor with nutty undertones - a testament to the unique terroir of West Africa. This distinctive taste can add depth and character to a wide range of food products, setting your offerings apart in a competitive market.

Versatility

From traditional cornmeal and polenta to innovative snack foods and gourmet popcorn, our maize adapts beautifully to diverse applications. Its superior texture and consistent quality make it ideal for:

Nutritional Excellence

Packed with essential nutrients, our maize is a powerhouse of:

For Cosmetics Manufacturers: Nature's Beauty Secret Unveiled

Innovative Ingredients

Unlock the potential of maize in your cosmetic formulations:

1. Corn Silk Extract: Rich in antioxidants, it offers anti-aging and skin-soothing properties.

2. Corn Oil: A lightweight, non-comedogenic oil perfect for moisturizers and hair care products.

3. Corn Starch: An excellent natural absorbent for powders and dry shampoos.

4. Microfine Cornmeal: Gentle exfoliant for body scrubs and facial cleansers.

Eco-Friendly Appeal

In an era where consumers demand natural, sustainable beauty solutions, our maize-derived ingredients offer a compelling narrative. Highlight the purity and origin of your ingredients, connecting your brand to the vibrant agricultural heritage of West Africa.

The Sahel Agri-Sol Advantage

1. Sustainable Cultivation

Our farms employ a blend of traditional wisdom and modern eco-friendly practices, ensuring minimal environmental impact while maximizing yield and quality.

2. Rigorous Quality Control

From seed selection to harvest and processing, every step is meticulously monitored. Our state-of-the-art facilities and stringent testing protocols guarantee purity, consistency, and safety.

3. Flexible Solutions

Whether you need bulk shipments or smaller quantities, we offer customizable packaging options to suit your specific requirements.

4. Year-Round Availability

Our strategic planning and extensive storage facilities ensure a stable supply throughout the year, protecting your production schedules from seasonal fluctuations.

5. Competitive Edge

By choosing Sahel Agri-Sol, you're not just buying superior maize - you're investing in a story of sustainability, tradition, and quality that resonates with today's conscious consumers.

6. Support and Expertise

Our team of agricultural experts and customer service professionals is always ready to assist you, from product selection to logistics support.

Global Reach, Local Impact

By partnering with Sahel Agri-Sol, you're not only elevating your products but also supporting sustainable agricultural practices and contributing to the economic development of West African communities.

Experience the Sahel Agri-Sol Difference

We invite you to discover the unparalleled quality of our West African maize. Contact us today to request samples, discuss your specific needs, or arrange a visit to our facilities in Mali. Let's explore how Sahel Agri-Sol's premium maize grains can revolutionize your product line and captivate your customers.

Bring the golden essence of West Africa to your global products. Choose Sahel Agri-Sol - where quality meets tradition, and innovation embraces nature.

Sahel Agri-Sol

Hamdallaye ACI 2 000,

« BAMA » building 5th floor APT 7

Bamako

Mali

Phone: +223 20 22 75 77

Mobile:  +223 70 63 63 23, +223 65 45 38 38

WhatsApp/Telegram global marketing and sales: +223 90 99 1099

Email: sales@sahelagrisol.com

Web sites

English https://sahelagrisol.com/en

Français https://sahelagrisol.com/fr

Español https://sahelagrisol.com/es

简体中文 https://sahelagrisol.com/zh

عربي https://sahelagrisol.com/ar

More

[divya1234]

Amla Powder: Nature's Secret Weapon for Health and Vitality

In the pursuit of optimal health and vitality, nature offers us an array of powerful allies, and among them stands Amla powder, a hidden gem brimming with transformative properties. Derived from the Indian Gooseberry, Amla powder is renowned for its dense concentration of phenolic antioxidants and unparalleled levels of Vitamin C, making it a formidable force in the quest for well-being.

Crafted with meticulous care, Amla powder encapsulates the essence of centuries-old wisdom and modern scientific understanding. Through careful processing, it retains its bioactive compounds, ensuring maximum potency and efficacy. Vinayak’s Amla Powder epitomizes this commitment to quality, offering consumers a premium product that harnesses the full potential of this natural wonder.

Embedded in the culinary traditions of India, Amla powder imparts its unique sour-bitter-pungent flavor to a myriad of dishes, tantalizing taste buds while nourishing the body. Yet, its significance transcends mere gastronomy. With roots deeply entrenched in Ayurvedic medicine, Amla powder has been revered for its medicinal properties for generations, offering relief from ailments and promoting overall well-being.

As scientific research delves deeper into its nutritional profile, Amla powder is gaining recognition as a cornerstone of holistic health. Its antioxidant prowess makes it a potent weapon against oxidative stress, bolstering the body's defenses and combating the effects of aging. Moreover, its high Vitamin C content strengthens the immune system, supporting resilience against illness and infection.

Beyond its antioxidant and immune-boosting properties, Amla powder exerts a multifaceted influence on health and vitality. Its adaptogenic qualities help the body adapt to stressors, fostering a sense of balance and resilience in the face of life's challenges. Additionally, its beneficial effects on digestion and skin health further enhance its value as a comprehensive wellness aid.

In a world where synthetic supplements abound, Amla powder shines as a beacon of natural vitality. Whether incorporated into daily cuisine or consumed as a supplement, its transformative potential is undeniable. As you embark on your journey towards optimal health and vitality, consider embracing Amla powder – nature's secret weapon for a life of wellness and vitality.

For more information visit us:

[paxaz535]

SLOW SIMMER - ONE

dallas!paige x privatechef!azzi

note: literally have been thinking of this idea for the longest time, finally decided to write it out

i promise i’m working on the one shots ! it’s just a lot so i like to pre write but i have like 12 drafts lolll

i’m gonna try and keep it a slow burn but idk… enjoy?

————

when azzi got the notification that paige bueckers’ manager had accepted her application for the private chef position, she froze.

she was in the middle of making dinner—steak marinated for hours, asparagus already sizzling in olive oil—when her phone lit up. she wiped her hands on a towel, glanced at the screen, and blinked once. then twice. and then she let out the softest, most shocked, “no fucking way.”

this was real.

she’d applied on a whim. not because she wasn’t serious, but because it felt out of reach. paige bueckers? that was someone who lived on a whole different planet. but now she was packing half her kitchen, wrapping knives in dish towels, sealing up spice jars, trying not to overthink the fact that she’d soon be living in dallas, texas, cooking daily meals for someone who had millions of eyes on her at all times.

azzi had been cooking since she was ten. it wasn’t optional. her mom—katie—ran the house with tight efficiency, and that meant everybody pulled their weight. azzi’s job started with breakfast duty. toast, eggs, bacon, sometimes pancakes on the weekends. by lunch, she was already experimenting. by dinner, she was her mom’s shadow.

when she turned sixteen, katie stepped back. said, “let’s see what you got.” azzi cooked dinner all by herself—chicken thighs with rosemary garlic potatoes and roasted broccoli with lemon zest. her dad and brothers, notoriously picky, cleared their plates.

katie didn’t cook for the rest of that week.

it was her dad who brought it up later. “you ever think about doing this for real?” he asked, sipping sweet tea. “culinary school. chef classes. the whole thing.”

she hadn’t—not seriously. but after that night, she did.

azzi threw herself into it. courses, internships, pop-ups, local gigs. and when she wasn’t in the kitchen, she was filming. posting online. plating food with perfect lighting. her videos blew up. her dms flooded. eventually, one of those messages came from emma. paige’s manager.

and now she was here. duffel bags on the floor. apartment keys in her hand.

—

paige didn’t think she needed a chef.

she could cook—she really could. she had a solid five meals under her belt and a decent sense of seasoning. but with her schedule, cooking just didn’t happen. everything was go-go-go. workouts in the morning, practice mid-day, meetings, press, photoshoots. by the time she got home, she was barely upright.

takeout became the routine. she’d order it on the drive, pick a show to zone out to, and eat on the couch until sleep dragged her under.

it was simple. easy. but it got old.

“i swear if i have to eat one more grain bowl,” she mumbled, tossing the plastic container into the trash.

emma, always two steps ahead, heard the complaint once and took it seriously.

“why don’t you just get someone to cook for you?”

paige frowned. “like… a maid?”

“no,” emma said, already typing. “a chef. a private one.”

paige made a face. “i don’t know. what if they’re weird about it? like—what if they’re just here to say they were in my kitchen?”

“you think too highly of yourself,” emma teased, then laughed. “kidding. kind of. listen, i’ll find someone who’s good. professional. won’t be all in your business. you’ll come home to good food and quiet.”

paige paused. “…okay. but—no men.”

“say less.”

and that was it. emma handled the rest. she sent over a few names, but azzi’s was the one that stood out. her portfolio was clean, impressive, a little artsy but grounded. her food looked good—comforting but elevated. she didn’t try too hard. she wasn’t trying to be a celebrity chef. she just loved cooking.

emma gave the green light. paige shrugged and said fine.

she didn’t know that decision would shift her whole routine.

-

azzi triple-checked the address to make sure she was at the right place. the last thing she needed was to knock on some stranger’s door with a suitcase in one hand and a heavy utensils bag slung over her shoulder.

once she confirmed it, she stepped out of her car and grabbed her things, pausing only to lock the door behind her. paige’s manager had told her to be there by 11:30 on the dot—no earlier, no later. azzi figured paige must’ve had something to do afterwards, and she didn’t want anyone messing with her schedule.

emma had insisted on a proper and quick introduction. just enough to make sure paige felt comfortable with the person who’d be living in her home for… who even knows how long.

azzi took a breath before heading up the short steps to the front door. she’d never done this before—being someone’s private chef. she’d worked events, done in-home dinners, but this was different. this was daily. personal. close.

she was nervous, yeah, but that made sense. and okay, maybe she was also a little intrigued. not in a full-blown crush way—but she wasn’t blind. paige bueckers was beautiful. and more than that, she was her. a champion. an all-american. number one pick. a household name.

basketball was a big deal in azzi’s house. her brothers were obsessed. her dad watched every march madness game like it was life or death. so yeah—she knew who paige was. she also knew she needed to be on her a-game.

when azzi reached the front door, she knocked three times. not too hard, not too soft. she waited, suitcase at her side, adjusting the strap of her utensil bag while she listened to the sound of approaching footsteps.

a moment later, the door opened.

a woman with sharp brown eyes and a warm smile greeted her. brunette, hair clipped up effortlessly in a claw clip, dressed in a dark purple blouse and sleek black pants.

emma.

she matched azzi’s grin almost instantly—because azzi couldn’t help it. her smile always gave her away. wide, bright, those signature bunny teeth front and center.

“azzi, right?”

“yes, ma’am,” she replied, voice steady but kind. “it’s nice to meet you.”

emma stepped aside, holding the door open. “you’re right on time. come on in.”

azzi immediately stepped inside, her eyes scanning the space as she walked in. the apartment smelled like vanilla, soft and warm, with a hint of coconut. maybe even mint, if you sniffed hard enough. it was clean, minimal but lived-in. the kind of place that made you want to sit on the couch and never leave.

floor-to-ceiling windows stretched across one entire wall, sunlight spilling through and pooling onto the hardwood floors. the living room was massive. a huge cream-colored sectional sat in the center, facing a mounted tv with books and candles lining the shelves below. outside the window, dallas glittered in the distance.

everything really was bigger in texas, huh.

but then her eyes landed on the kitchen.

and that was it.

her mouth parted slightly. she stepped forward without realizing. the kitchen was nearly as big as the living room—double oven, island in the center, marble counters, a full rack for spices already installed. built-in fridge. gas stove. space.

real space.

the excitement bubbled in her chest like a slow boil. her fingers twitched at her sides.

emma watched her with a quiet smirk, catching the exact moment azzi’s entire demeanor shifted. it wasn’t dramatic, but she could see it—chefs had a way of lighting up in kitchens. like they could already taste what they’d create.

“she’s all yours,” emma said lightly, her voice soft in the background.

azzi was about to respond, a small smile tugging at her lips, but she froze when she heard a second set of footsteps.

lighter, more casual.

she turned toward the hallway just as paige appeared.

the athlete walked in with a half-full water bottle in one hand and her phone in the other. her blonde hair was pulled back into a loose braid, and she was wearing a gray tee tucked into black nike shorts. her eyes lifted the second she noticed someone new in the room.

azzi blinked.

paige was… taller than she looked on tv. lean but strong, presence filling the space without even trying. her skin had that natural post-shower glow, and her face was bare, soft and open, blinking slowly as she processed who was standing in her apartment.

emma stepped in, gesturing between the two of them. “paige, this is azzi. your new chef.”

azzi stood a little straighter, smile returning instinctively. “hey. it’s really nice to meet you.”

paige’s brows lifted slightly, clearly caught off guard.

but then, after a beat, she nodded. “oh. yeah. hey.”

her voice was low. smooth. still waking up, maybe.

her eyes dropped briefly to the bags at azzi’s feet, then flicked up again—curious, unreadable.

“welcome,” paige said, stepping forward just enough. “hope you don’t mind dogs.”

emma grinned. azzi’s smile widened.

“not at all,” she said. “what’s their name?”

“ace,” paige answered, tone softer this time. “he’ll probably sniff you for ten minutes straight. don’t take it personal.”

“i’ll consider it a warm welcome.”

emma watched them both, quietly satisfied. the air between them wasn’t stiff—not quite—but it held a quiet tension. the kind that could shift into comfort or chaos. too early to tell.

but she had a feeling.

“this is a really nice place,” azzi said as she set her utensil bag down gently on the ledge by the kitchen, fingers brushing over the marble like she was already claiming it.

paige smiled, small and polite. “thank you.”

azzi nodded once, her gaze drifting again to the tall cabinets and deep sink. then silence fell between them. not exactly awkward, but it had weight. like two people stuck between strangers and we’ll-get-there-eventually.

emma glanced at paige with a look. a full conversation packed into a single expression. say something. do something.

paige blinked back at her, confused. it took a second. then her eyes widened. “oh shit. my bad—let me show you your room.”

azzi let out a soft laugh, stepping back toward her bags. “you’re good. lead the way.”

paige nodded and turned, walking down the hallway barefoot, water bottle swinging in her hand. azzi followed, rolling her suitcase behind her, her bag slung across her shoulder. the hallway was long, framed with framed jerseys and a few candid pictures. she caught glimpses of a dog bed, a pile of basketball shoes by a door, a laundry basket tucked against the wall.

they stopped at the second-to-last door.

paige pushed it open, revealing a guest room that didn’t feel like an afterthought. it was clean, cozy. queen bed with gray sheets, a desk near the window, small bookshelf already stacked with random novels and one dog-eared cookbook.

“emma said you’d probably want a space to unwind when you’re not cooking,” paige said, stepping aside so azzi could enter first. “if anything’s missing, just let me know.”

azzi looked around, letting it sink in. it wasn’t flashy, but it was… intentional. thought-out. it felt like she’d be able to breathe here.

“this is perfect,” she said honestly. “thank you.”

paige gave a little nod, then leaned against the doorframe. “cool. you can settle in—no rush. i’ve got a call in like fifteen, so you probably won’t see me again until lunch.”

“got it.”

a pause. paige looked like she wanted to say something else, but instead, she gave a small smile and slipped out.

azzi turned back to the room once the door clicked shut.

okay.

this was real.

she dropped her suitcase by the closet, took a slow breath, and grinned to herself.

first impression? not terrible. maybe even promising.

paige walked back toward the front of the apartment, her steps easy but her mind still spinning a little. she rounded the corner and found emma exactly where she’d left her—leaning against the edge of the kitchen counter, arms crossed, a knowing smile already tugging at her lips.

“so…” emma said, eyes twinkling. “how you liking it so far?”

paige snorted, tossing her water bottle on the counter a little harder than necessary. “it hasn’t even been an hour yet, em.”

emma shrugged, unbothered. “and?”

paige sighed, but her voice softened just a touch. “she seems nice, i guess.”

“you guess?”

“i don’t know,” paige mumbled, dragging a hand through her braid. “she’s quiet. polite. she smiled a lot.”

emma raised a brow. “and that’s a bad thing?”

“no,” paige said quickly. “no. it’s just… weird having someone new in my house. give me like, a week before i form a real opinion.”

emma grinned, grabbing her purse from the barstool. “sure. a week. i’ll check in tomorrow.”

paige rolled her eyes, but there was no bite behind it. “you’re annoying.”

“and yet, i’m always right,” emma sang as she made her way to the door.

paige followed her halfway, leaning against the arm of the couch.

emma pulled the door open but turned back before stepping out. “for real, though… you’ll get used to her. might even like her. she’s got that… calm energy. feels like the opposite of you.”

“thank you for that,” paige deadpanned.

emma just winked. “you’re welcome.”

and with that, she disappeared, the door clicking shut behind her.

paige stood there for a second, letting the quiet settle back in. the place didn’t feel different exactly—but it didn’t feel the same either.

she glanced toward the hallway where azzi’s room was.

calm energy, huh.

we’ll see.

-

azzi started unpacking, slow but methodical. she always liked to settle in right away—it helped the nerves. helped make things feel real.

she slid her suitcase over to the closet and unzipped it, tugging out her neatly folded clothes. basics, mostly. tees, sweats, leggings, a few button-downs she wore for dinners or when she felt like pretending she had it all together. she started stacking them in the dresser drawers, one by one.

the closet was roomy. one side already had empty hangers waiting, which made her smile a little. she hung a few nicer pieces up, kicking her suitcase off to the side once it was empty.

she opened her utensils bag next, double-checking that nothing had shifted out of place during the flight. her knives were still in their protective rolls, each one labeled. wooden spoons, metal tongs, a small blowtorch. she had her own apron too—black with her name stitched in cursive near the chest. cheesy, but hers.

it was technically her room now. her space. she could do whatever she wanted with it. that fact settled into her slowly.

she opened the small bookshelf near the window and slid in a few of her own cookbooks—well-used, dog-eared, some with splashes of oil or sauce still dried on the pages. she kept one in her hands a second longer: flavors from home. it was her mom’s favorite. she set it in the middle.

once everything was in place, she flopped back onto the bed, arms stretched out, eyes on the ceiling.

the apartment was quiet. like the calm before something.

this was her job now. her home too.

she let the quiet settle before pushing herself up, already itching to check out the kitchen again.

her phone dinged, screen lighting up with the familiar chaos of the family group chat. she smiled before she even read it, already knowing someone was about to say something ridiculous.

mom

you made it there yet?

azzi

yes, just settled into the room she gave me

the apartment’s nice

jon

you have to take a picture with her and send it

azzi

lol not right now jon

jose

i’m happy for you sis

although i will need an autograph sooner or later

azzi

🤦🏾‍♀️

dad

good luck cooking for an athlete

you know they eat 2x as much

azzi

wait

you’re not an athlete though..

jon

ooo burn

katie

😂

tim

watch it fudd

azzi

☺️

katie

alright sweetie

be safe

try not to poison her on your first day

azzi

hahah

no promises

she let the phone fall back on the bed beside her, grin still on her face. god, she loved them.

pulling her apron from her bag, she looped it around her neck and tied it behind her back like it was second nature. she grabbed her utensil bag next, zipped it up, and slung it over her shoulder.

then, with a quiet breath and the smallest pep in her step, she left the bedroom and made her way back down the hall.

azzi strolled into the kitchen, this time without hesitation.

this was her domain now.

and lunch wasn’t going to cook itself.

the moment azzi stepped into the kitchen, everything else faded out.

the sun was still pouring in through the massive windows, casting gold over the countertops. the space was clean, untouched, like it had been waiting for her. she set her bag down gently on the island and unzipped it, pulling out her knives and lining them up like soldiers. each blade had its place. her hands moved without thought—grabbing a cutting board, washing her hands, tucking her apron tighter.

she opened the fridge and gave a soft, approving hum. it was stocked well. fresh greens, fruit, eggs, chicken, salmon, almond milk, protein powders, and of course—a drawer full of random condiments athletes swore by.

she scanned the shelves, then pulled out what she needed.

lemon. garlic. rosemary. chicken thighs.

her mind was already spinning a recipe together. something clean but flavorful. comforting, but not heavy. her go-to lemon rosemary garlic chicken over a warm quinoa salad with roasted veggies sounded like the perfect first meal.

she started with the marinade, squeezing lemon juice into a bowl, adding garlic paste, fresh chopped rosemary, a drizzle of honey, salt, and pepper. she dipped a spoon in, tasted it, nodded. good.

she tossed the chicken in the bowl, coating each piece with her hands, then set it to rest.

next: quinoa.

she rinsed it thoroughly, then got it simmering on the stove in low-sodium veggie broth—extra flavor, no extra effort. while that cooked, she chopped up bell peppers, zucchini, and red onion. her knife moved fast, a smooth rhythm against the board. she laid them out on a tray, drizzled with olive oil, hit them with sea salt, cracked pepper, a pinch of paprika, and tossed them in the oven.

by the time the chicken hit the pan, the kitchen already smelled like home. savory, citrusy, rich.

azzi didn’t realize she was smiling until she glanced at her reflection in the oven door.

she loved this.

being here. doing this.

a job that didn’t feel like one.

paige walked out of her room, barefoot, hair now down and out of the braid, no water bottle this time. just her phone.

she wasn’t thinking much—call had ended early, her brain was foggy, and all she really wanted was to lie on the couch and maybe scroll aimlessly for a while. but halfway through the hallway, she stopped.

her nose twitched.

the smell hit her all at once—warm, garlicky, a little sweet, a little sharp. something roasted. something sizzling. she blinked, her stomach reacting before her brain could even place it.

when she turned the corner into the kitchen, she froze.

azzi was standing at the stove, stirring something in a pot with one hand, flipping chicken in a cast iron pan with the other. the oven was glowing behind her, and the whole kitchen looked alive now—vibrant, full, used.

paige leaned against the counter quietly. watched for a second longer than she meant to.

“i didn’t know the kitchen could smell like this,” she muttered, half to herself.

azzi turned her head slightly, smile creeping in. “yeah? good surprise or bad?”

“very good,” paige said, and her voice came out softer than she intended.

azzi went back to her chicken. “hope you’re hungry.”

“i wasn’t five minutes ago, but now i think i might eat the pan too.”

azzi laughed, short and warm. “please don’t.”

paige watched her a beat longer. the way she moved—calm, confident, completely in her element. like this was already her kitchen. like she belonged here.

it was… weirdly kind of hot.

paige cleared her throat and stood up straighter. “need help with anything?”

azzi looked over her shoulder, eyes amused. “you offering out of kindness or guilt?”

“guilt,” paige admitted.

“honest. i like that,” azzi said, flipping the last piece of chicken and turning off the heat.

paige leaned against the counter again, eyes following her. “so… what is this?”

“lemon rosemary chicken. quinoa salad with roasted veggies. easy first day lunch.”

paige blinked. “that’s easy to you?”

azzi shrugged. “yeah.”

paige whistled low. “i’ve been living like a peasant.”

azzi smirked. “not anymore.”

paige grabbed two plates without being asked, sliding them onto the island as azzi finished plating the food.

everything looked… perfect. golden seared chicken, still steaming, nestled next to fluffy quinoa mixed with bright roasted veggies—orange, green, red. there was a light drizzle of some kind of sauce on top, too, glossy and rich-looking.

“damn,” paige muttered, genuinely impressed. “i feel like i should tip you.”

azzi laughed under her breath. “not on the first day, please. i might start expecting it.”

they sat down across from each other at the bar, stools pulled in. paige didn’t wait—she grabbed her fork and took a bite of chicken first. her eyes widened just slightly. “oh shit.”

azzi raised a brow, already chewing. “good?”

paige swallowed, then pointed her fork at her. “so good. i feel like i owe you a bonus already.”

azzi gave a small, modest shrug. “i’ll let emma know.”

they ate in a comfortable kind of silence after that. no small talk. just silverware clinking, drinks being sipped, the occasional low hum of appreciation.

paige leaned back eventually, fork still in hand, plate nearly clean.

“i’m not even exaggerating—i think i might cry,” she said, hand on her chest. “this actually healed something in me.”

azzi smiled, cheeks a little pink. “then i did my job.”

“nah,” paige said, “you bodied your job.”

azzi shook her head, amused. “you’re dramatic.”

“you’ll get used to it.”

azzi leaned her elbows on the counter, her tone light. “so what now? nap? practice?”

“practice,” paige groaned. “which sucks because now i’m full and happy and don’t want to move.”

“want me to make you something for post-practice?”

paige tilted her head. “you do that too?”

“that’s kind of the job, isn’t it?”

paige didn’t say anything right away. just looked at her. really looked.

then nodded, slow and certain. “you’re gonna fit in here just fine, fudd.”

azzi smiled, biting back the way that nickname made her stomach flip.

“we’ll see.”

-

when paige arrived at practice, she barely made it through the doors before two voices hit her from opposite ends of the gym.

“you’re smiling way too much,” dijonai said, hands on her hips, eyebrows lifted.

“she’s glowing,” arike added, tossing a ball up and catching it lazily. “who made you breakfast this morning?”

paige tried to play it cool, adjusting her hoodie and pulling the sleeves up past her elbows. “y’all act like i don’t smile.”

“you don’t,” dijonai shot back. “not like this.”

“mhm,” arike agreed, walking over. “you got that i just ate real good and had someone clean the dishes for me energy. go ahead. spill.”

paige rolled her eyes but couldn’t help the grin tugging at her mouth. “emma got me a private chef.”

dijonai’s jaw dropped. “what?”

“you got it like that now?” arike laughed.

“no—it’s not like that. i was tired of eating frozen meals and chipotle bowls every night. i just—i don’t have time to cook.”

“so you hired someone to live with you?” dijonai asked, now fully invested.

“not hired. emma hired. i just agreed,” paige clarified, then shrugged. “but yeah. she moved in this morning.”

arike raised a brow. “and you’re already smiling like that? what’s her name?”

paige hesitated, then looked down at her shoes for a split second. “…azzi.”

“azzi,” dijonai repeated, dragging out the name like she was trying to taste it. “that sounds like a problem.”

“a pretty problem,” arike added under her breath.

“she’s just a chef,” paige said, defensive but not convincing. “she made lemon rosemary chicken for lunch. and like. quinoa. and roasted veggies. it was insane.”

“mmhmm,” dijonai said, smirking. “and did she cook, or cook cook?”

“what does that even mean—”

“it means you’re not just full, you’re fed. spiritually.”

paige tried to fight the grin again but failed. “okay. maybe.”

arike bumped her shoulder. “you’re in trouble.”

“i’m not,” paige insisted, then sighed, grabbing a ball off the rack. “she’s cool. it’s chill.”

“sure,” dijonai said. “until one day she’s making you post-practice pasta and you’re in love.”

paige just laughed before shaking her head. “i just met her. who knows, she could be a serial killer.”

dijonai raised a brow. “a serial killer who sautés?”

“those are the most dangerous ones,” arike added, dribbling in place now. “you think everything’s fine, next thing you know you’re dead in a house that smells like fresh-baked focaccia.”

paige laughed, hand on her chest. “y’all are actually insane.”

“we’re just saying,” dijonai said, walking backwards toward the baseline. “if she can cook like that and she’s cute—”

“who said she was cute?” paige cut in, too quickly.

both arike and dijonai stopped in their tracks, turning slowly.

“nobody,” arike said, grinning. “you just did.”

paige blinked, lips parting slightly before she scoffed. “whatever. focus on practice, please.”

“you focus on keeping your heart intact,” dijonai teased, then jogged off toward the rest of the team.

paige stood there for a second longer, spinning the ball in her hands.

“not happening,” she mumbled to herself, but even she didn’t believe it.

-

azzi had her hair tied back, an apron snug around her waist, sleeves pushed up. she was in her element—music playing low on her phone, knife tapping rhythmically against the cutting board as she chopped fresh herbs. garlic and shallots were already sizzling on the stove, their aroma filling the space.

the kitchen was warm, sun dipping lower outside the massive windows. she didn’t mind the quiet—she liked this kind of solitude, where she could move how she wanted, experiment a little, taste as she went.

this time it was a creamy tomato-based pasta, something rich but not too heavy. she’d roasted cherry tomatoes earlier, slow and low with olive oil, then blended them into the sauce with basil and a hint of red pepper.

for protein, she marinated some grilled shrimp in citrus and honey—it was cooling now, ready to be reheated just before paige walked in.

azzi looked at the clock: 5:18 p.m.

emma had mentioned paige’s practices usually ended around 5:30, which meant she’d be back soon.

as she stirred the sauce, her phone lit up from where it sat on the counter.

emma

hey, just checking in. everything good so far?

azzi

all good. just cooking dinner now.

she paused before sending another one.

azzi

do you know if she has any allergies or food sensitivities? just to be safe.

emma replied almost instantly.

emma

no allergies. she hates mushrooms though lol

azzi

noted. no mushrooms in this kitchen.

azzi smiled a little to herself, sliding the pasta into a large ceramic bowl.

she wiped her hands on a towel, then leaned back against the counter, letting the music play.

if paige walked in now, dinner would already be ready.

and maybe—maybe that would say enough on its own.

azzi had a feeling she was gonna enjoy being here.

so why did she also feel like it was going to be a problem too?

[jessiso]

"Culinary Experiment"

A Criminal Minds one-shot | Spencer Reid x reader

When Spencer Reid tries to cook dinner for you using a spreadsheet, flow chart, and a whole lot of science, the evening turns into a hilariously chaotic and heart-meltingly sweet experiment.

cw: just fluff

w/c 1,120

You weren’t sure what was more unbelievable—that Spencer Reid had insisted on cooking dinner for you, or that he’d done so with a spreadsheet.

Yes.

A spreadsheet.

You watched from your spot on the barstool at your kitchen island, elbow propped up, chin resting in your palm, as Spencer stood in your kitchen, completely focused. His brow furrowed like he was deconstructing a complex crime scene, not boiling water.

“Are you sure you don’t want help?” you offered gently, your lips twitching with a smile as he flipped through a very detailed, very color-coded printout.

“I statistically perform better in unfamiliar activities when I can approach them independently,” he said, without looking up. “Also, I took into account your favorite flavors, preferred spice levels, known allergies, and a few commonly paired palate enhancers based on culinary studies from the Journal of Food Science.”

You blinked. “Did you just say ‘palate enhancers’ like it was a crime scene clue?”

Spencer finally looked over at you, a crooked grin forming on his face. “I mean, taste is subjective, but it is largely guided by science. Flavor is a multisensory experience, affected by smell, texture, and even expectation. This pasta should be a success.”

You looked past him to the stovetop, where a suspicious amount of steam was rising from a pot he hadn’t checked in at least five minutes.

“Spence… do you even like cooking?”

He hesitated. “I like learning. And I like you. Therefore, cooking for you is… an intersection of meaningful variables.”

You melted just a little. Because of course Spencer couldn’t just say something simple. He had to say it like it was a thesis. But it still made your heart squeeze.

“Well, you’re cute when you’re concentrating,” you said.

He smiled again—this time shyly—and reached for a whisk.

Unfortunately, that’s when things started to go downhill.

“I believe this is the part where you fold in the cheese,” he said aloud to himself, eyes scanning the page like it might solve all of life’s mysteries. “But it doesn’t say how to fold it… there’s no actual folding.”

“It’s just a saying, Spence. Like, stir gently.”

He squinted. “That’s extremely vague.”

You got up to help, mostly because he was trying to pour a mountain of shredded cheese into the boiling pasta water, which was most certainly not correct.

“Wait, no—cheese doesn’t go in the boiling water. That’ll turn into a clump. Look, here.” You gently took the spoon and showed him the right pot. “It goes in the sauce. With the cream.”

“Oh,” he murmured, his cheeks going a little pink. “I guess I conflated two steps. I was trying to streamline the process using a flow chart.”

You giggled. “You made a flow chart for pasta?”

“Well, it is carbonara-adjacent, and I wanted to make sure the egg didn’t scramble. It’s all about heat application. Did you know that the Maillard reaction—"

“Spencer,” you interrupted softly, “I love you, but if you start talking about amino acids right now, I might laugh so hard I snort wine through my nose.”

He looked sheepish, and adorable, and you kissed his cheek.

Somehow, despite the chaos, you managed to help him get everything sorted.

The sauce thickened—though it was a little lumpy—and the pasta boiled just enough. He’d made salad (drenched in dressing, but lovingly assembled), garlic bread (a little burnt), and even tried to chill the wine (but forgot and put it in the freezer for an hour, so it was practically a wine slushie).

When everything was ready, he lit a candle in the middle of your tiny table like it was a Michelin-starred restaurant, and pulled out your chair.

“This is…” you paused, looking at the slightly clumsy but genuinely sweet meal in front of you, “perfect.”

He sat across from you, tucking one hand under his thigh like he always did when he was nervous. “You don’t have to pretend it tastes good. I know the sauce is uneven. And the garlic bread might be carcinogenic.”

“Spence,” you said seriously, setting down your fork. “You cooked for me. You made a literal spreadsheet of my favorite foods. You practically did math to make me dinner. That’s… the most ‘you’ thing ever, and it’s also the sweetest.”

He gave you a soft, earnest smile. “I just wanted to do something for you. You’ve been so supportive lately, and work’s been difficult, and—statistically speaking, couples who engage in acts of service for each other report higher relationship satisfaction and oxytocin levels. I wanted to raise your oxytocin.”

You burst out laughing, nearly choking on a bite of pasta. “You’re trying to hack my brain chemistry with pasta?”

He blinked. “Yes.”

You reached across the table and took his hand in yours. “You don’t have to hack anything. Just sitting here with you, sharing a half-burnt dinner and wine slushies, is better than anything five-star.”

His ears turned red.

You both ate slowly, sharing glances and laughter. The food really wasn’t bad—lumpy in parts, sure, but the flavor was there. And Spencer kept up a running commentary of “fun facts” about pasta origins and sauce viscosity and the psychology of comfort food.

“Did you know that food memories are some of the most emotionally potent memories we form?” he said between bites. “There’s a direct neural pathway between the olfactory bulb and the amygdala. So the smell of garlic, for example, can immediately evoke childhood memories or emotional states.”

“So what you’re saying is… twenty years from now, if I smell burned garlic bread, I’ll think of you?”

He tilted his head, thoughtful. “It is likely.”

You leaned forward, resting your chin in your hand again. “I really do love you, you know.”

His expression shifted, soft and full. “I love you too.”

Then, like he couldn’t help himself, he added, “And I’ve loved you since 57 days after we met. I know the exact day because you brought me coffee and remembered I don’t take sugar, and you smiled at me like I was the most interesting person in the room.”

Your heart completely melted.

“You remember the exact day?” you whispered.

He nodded. “I remember everything about you.”

You stood and moved to him, crawling into his lap without hesitation, curling your arms around his neck. He was warm and familiar, and you could feel his heartbeat picking up.

“You are such a nerd,” you whispered against his ear.

“Guilty,” he murmured, his hands sliding gently to your waist. “But I’m your nerd.”

You stayed like that for a long moment, the dishes forgotten, the candles flickering.

Eventually, he whispered, “So… does this count as a successful experiment?”

You smiled against his cheek. “Best. Date. Ever.”

[pearlprincess02]

academia sign as 𝔞𝔠𝔞𝔡𝔢𝔪𝔦𝔞 𝔞𝔢𝔰𝔱𝔥𝔢𝔱𝔦𝔠𝔰

academia (829)

𝔠𝔥𝔞𝔬𝔱𝔦𝔠 𝔞𝔠𝔞𝔡𝔢𝔪𝔦𝔞

aries / 1st house academia: aries in academia approaches learning with enthusiasm and a pioneering spirit. they thrive in competitive environments, enjoying subjects that allow them to take the lead, such as sports science, entrepreneurship, or anything requiring bold, innovative thinking. their learning style is hands-on and action-oriented, preferring to dive into projects rather than sit through lectures. quick to grasp new concepts, aries students excel in fast-paced, dynamic settings where they can showcase their initiative and drive. they are natural leaders in group work, often inspiring others with their energy and passion.

chaotic academia vibes: red bull, coffee, late-night study sessions, messy desk, sticky notes everywhere, highlighters galore, backpack overflowing, headphones tangled, running late, cramming, competitive studying, impulsive learning, last-minute cramming, energetic study sessions, motivational posters, pomodoro technique, study groups, mind maps, flash cards, music playlists

major & minor in college: history, english, psychology, theater, business, creative writing, philosophy, computer science, art history, sociology

𝔡𝔞𝔯𝔨 𝔞𝔠𝔞𝔡𝔢𝔪𝔦𝔞

taurus / 2nd house academia: taurus in academia is methodical and steady, approaching learning with patience and determination. they excel in subjects that involve tangible results or a connection to nature, such as agriculture, culinary arts, or finance. taurus students prefer a structured learning environment, where they can take their time to absorb information deeply and thoroughly. they have a strong memory and excel in retaining facts, often mastering subjects through repetition and consistent effort. their learning style is practical and grounded, focusing on real-world applications and long-term value.

dark academia vibes: leather-bound notebooks, vintage fountain pen, cozy sweater, warm coffee, comfortable armchair, candles, classical music, antique bookshelves, quiet library, natural light, slow & steady approach, consistent studying, structured routine, mindful studying, note-taking, reading extensively, researching deeply, essay writing, critical thinking, patience & perseverance,

major & minor in college: literature, history, art history, philosophy, classical studies, music, latin, greek, anthropology, environmental studies,

scorpio / 8th house academia: scorpio in academia is intensely focused and driven, diving deep into subjects that fascinate them, especially those involving psychology, criminology, or anything that uncovers hidden truths. they are natural researchers, drawn to mysteries and complexities, excelling in environments that require investigative skills and critical thinking. scorpio students prefer to study in private, where they can immerse themselves fully without distractions. they have a talent for uncovering details that others might overlook, and their determination to master a subject is unmatched. passionate and resilient, scorpio learners often emerge as experts in their chosen fields.

dark academia vibes: black coffee, leather jacket, intricate jewelry, vintage records, haunted library, gothic architecture, mysterious aura, intense gaze, quiet solitude, deep thoughts, intense focus, deep research, analytical thinking, critical analysis, debating, persuasive writing, problem-solving, independent study, night owl, passionate learning,

major & minor in college: psychology, philosophy, criminal justice, history, political science, sociology, anthropology, mythology, astronomy, creative writing,

𝔱𝔥𝔢𝔞𝔱𝔯𝔢 𝔞𝔠𝔞𝔡𝔢𝔪𝔦𝔞

gemini / 3rd house academia: gemini in academia is curious and versatile, thriving in environments where they can explore a wide range of subjects. they are natural communicators, excelling in fields like journalism, linguistics, or social sciences, where their quick wit and love for information can shine. gemini students prefer a dynamic, interactive learning environment, enjoying discussions, debates, and collaborative projects. their learning style is fast-paced and adaptable, allowing them to pick up new concepts with ease and shift focus between topics effortlessly. always eager to learn something new, gemini keeps their mind sharp by continuously seeking knowledge in various fields.

theatre academia vibes: script book, makeup bag, costumes, props, rehearsal space, stage lights, backstage passes, playbills, acting classes, impromptu performances, versatility, adaptability, improvisation, memorization, public speaking, character analysis, script analysis, ensemble work, storytelling, critical thinking

major & minor in college: theater, english, creative writing, communication studies, film studies, music, dance, history, psychology, sociology,

𝔠𝔬𝔷𝔶 𝔞𝔠𝔞𝔡𝔢𝔪𝔦𝔞

cancer / 4th house academia: cancer in academia is intuitive and emotionally connected to their studies, often drawn to subjects that resonate with their personal experiences, such as history, literature, or psychology. they excel in environments that feel nurturing and supportive, preferring to learn in a space where they feel safe and comfortable. cancer students have a strong memory, especially for details that evoke an emotional response, and they often approach learning with empathy and care. their learning style is reflective and deep, focusing on understanding the emotional and human aspects of any subject. sensitive to the needs of others, cancer can also be a compassionate and supportive peer in group settings.

cozy academia vibes: knitting needles, teacup, soft blanket, candles, cozy armchair, bookshelf filled with sentimental books, family photos, journal, soft music, homemade snacks, emotional intelligence, empathy, nurturing oneself, creating a comfortable study space, mindful studying, journaling, connecting with others, supporting others, patience & perseverance, emotional regulation

major & minor in college: english, history, psychology, sociology, social work, counseling, child development, family studies, art history, creative writing

𝔯𝔬𝔶𝔞𝔩 𝔞𝔠𝔞𝔡𝔢𝔪𝔦𝔞

leo / 5th house academia: leo in academia is confident and expressive, thriving in subjects where they can showcase their creativity and leadership, such as performing arts, literature, or leadership studies. they enjoy being at the center of discussions and excel in environments where their ideas and talents are recognized. leo students are passionate learners who bring enthusiasm to their studies, often inspiring others with their energy and charisma. their learning style is dynamic and interactive, preferring presentations and group projects where they can shine. with a natural flair for storytelling and self-expression, leo often excels in areas that allow them to be both creative and influential.

royal academia vibes: crown-shaped stationery, velvet robes, gold jewelry, vintage fountain pen, grand library, ornate furniture, elegant calligraphy, classical music, high-quality textbooks, personalized study supplies, confidence, leadership, public speaking, motivation, goal setting, networking, presentation skills, time management, creativity, passion

major & minor in college: history, political science, business, theater, art history, music, philosophy, classical studies, public relations, creative writing

𝔟𝔬𝔱𝔞𝔫𝔦𝔠𝔞𝔩 𝔞𝔠𝔞𝔡𝔢𝔪𝔦𝔞

virgo / 6th house academia: virgo in academia is analytical and detail-oriented, excelling in subjects that require precision and critical thinking, such as mathematics, science, or technical writing. they have a strong work ethic and prefer structured learning environments where they can methodically work through complex problems. virgo students are diligent researchers, often going above and beyond to ensure they fully understand a topic, and they have a knack for organizing information logically. their learning style is meticulous and focused, thriving on clear instructions and practical applications. with a keen eye for detail, virgo often excels in areas that demand accuracy and thoroughness.

botanical academia vibes: herbarium, plant journal, botanical prints, terrarium, gardening tools, natural light, plant-based stationery, herbal tea, nature-inspired décor, organized study space, organization, planning, time management, detail-oriented approach, note-taking, researching, problem-solving, critical thinking, patience, perseverance

major & minor in college: biology, environmental science, botany, horticulture, chemistry, agriculture, nutrition, health sciences, art history, creative writing

𝔯𝔬𝔪𝔞𝔫𝔱𝔦𝔠 𝔞𝔠𝔞𝔡𝔢𝔪𝔦𝔞

libra / 7th house academia: libra in academia is balanced and diplomatic, drawn to subjects that involve relationships, aesthetics, and justice, such as law, art, or social sciences. they excel in collaborative learning environments, enjoying discussions and group projects where they can exchange ideas and mediate differing opinions. libra students have a natural talent for seeing multiple perspectives, which makes them excellent at analyzing complex issues and finding harmonious solutions. their learning style is interactive and social, thriving in settings that allow for cooperation and mutual respect. with a strong sense of fairness and a love for beauty, libra often excels in areas that combine intellectual rigor with creativity.

romantic academia vibes: love letters, poetry collection, vintage jewelry, soft/pastel colors, romantic novels, flower arrangements, classical music, art galleries, beautiful stationery, cozy cafes, collaboration, harmony, diplomacy, balance, aesthetic appreciation, empathy, persuasion, critical thinking, creativity, open-mindedness

major & minor in college: english, history, art history, philosophy, psychology, sociology, communication studies, music, creative writing, design

𝔞𝔡𝔳𝔢𝔫𝔱𝔲𝔯𝔬𝔲𝔰 𝔞𝔠𝔞𝔡𝔢𝔪𝔦𝔞

sagittarius / 9th house academia: sagittarius in academia is adventurous and curious, drawn to subjects that expand their horizons, such as philosophy, travel, or global studies. they thrive in environments that offer freedom and exploration, preferring to learn through experience, travel, and broad, open-ended discussions. sagittarius students have a natural enthusiasm for big ideas and are often inspired by the pursuit of knowledge that challenges conventional thinking. their learning style is spontaneous and wide-ranging, excelling in areas where they can explore different cultures, beliefs, and philosophies. with an innate love for wisdom and truth, sagittarius often excels in fields that encourage lifelong learning and intellectual growth.

adventurous academia vibes: travel journal, global map, adventure novels, passport, backpack, camping gear, telescope, world atlas, foreign language textbooks, wanderlust-themed stationery, curiosity, open-mindedness, exploration, adaptability, risk-taking, global perspective, intercultural communication, problem-solving, independent study, passion for learning

major & minor in college: history, geography, anthropology, philosophy, foreign languages, international studies, environmental science, economics, creative writing, journalism

𝔴𝔦𝔫𝔱𝔢𝔯 𝔞𝔠𝔞𝔡𝔢𝔪𝔦𝔞

capricorn / 10th house academia: capricorn in academia is disciplined and strategic, favoring subjects that offer practical applications and long-term value, such as business, engineering, or finance. they excel in structured, goal-oriented environments where they can set clear objectives and work methodically towards achieving them. capricorn students have a strong work ethic and are adept at managing their time efficiently, often thriving on detailed planning and rigorous analysis. their learning style is focused and persistent, with a preference for mastering foundational concepts before advancing. with a keen sense of responsibility and determination, capricorn often excels in areas that require patience and sustained effort.

winter academia vibes: thick coat, scarf, warm coffee, cozy sweater, planner, bookshelf filled with textbooks, quiet study space, pen & paper, minimalist décor, structured routine, discipline, time management, goal setting, planning, persistence, problem-solving, critical thinking, researching, note-taking, long-term planning

major & minor in college: business, economics, law, political science, accounting, engineering, computer science, mathematics, history, philosophy

𝔣𝔲𝔱𝔲𝔯𝔦𝔰𝔱𝔦𝔠 𝔞𝔠𝔞𝔡𝔢𝔪𝔦𝔞

aquarius / 11th house academia: aquarius in academia is innovative and independent, gravitating towards subjects that involve technology, future trends, or social change, such as engineering, environmental science, or sociology. they thrive in learning environments that encourage original thinking and unconventional approaches, often preferring to explore new ideas and challenge established norms. aquarius students are skilled at grasping complex, abstract concepts and enjoy engaging in collaborative projects that push boundaries and promote collective progress. their learning style is progressive and exploratory, with a strong inclination towards experimenting with novel methods and solutions. with a keen interest in improving the world, aquarius often excels in fields that foster creativity and forward-thinking.

futuristic academia vibes: smartwatch, laptop, tech gadgets, futuristic eyewear, minimalist design, neon lights, sci-fi novels, futuristic architecture, virtual reality headset, sustainable products, innovation, problem-solving, critical thinking, future-oriented thinking, collaboration, interdisciplinary learning, ethical considerations, lifelong learning, adaptability, social consciousness

major & minor in college: computer science, engineering, physics, astronomy, artificial intelligence, environmental science, sociology, political science, psychology, philosophy

𝔬𝔠𝔢𝔞𝔫 𝔞𝔠𝔞𝔡𝔢𝔪𝔦𝔞

pisces / 12th house academia: pisces in academia is imaginative and intuitive, drawn to subjects that explore the arts, spirituality, or the human psyche, such as creative writing, music, or psychology. they excel in environments that allow for introspection and creative expression, often thriving in less structured settings that encourage personal interpretation and emotional depth. pisces students have a unique ability to grasp abstract concepts and connect disparate ideas, making them skilled at synthesizing information in innovative ways. their learning style is fluid and adaptable, with a preference for exploring topics through personal experiences and intuitive insights. with a deep sense of empathy and creativity, pisces often excels in fields that involve understanding and expressing the complexities of the human experience.

ocean academia vibes: seashells, aquarium, ocean-themed stationery, beach towel, nautical decor, marine biology books, beach reads, ocean-inspired jewelry, dreamcatcher, calming music, intuition, empathy, creativity, imagination, meditation, mindfulness, visualization, dream journaling, connection with nature, emotional intelligence

major & minor in college: marine biology, oceanography, environmental science, psychology, art history, creative writing, music, philosophy, sociology, religious studies,

all observations belong to @pearlprincess02

[noorpersona]

Confessions: Osamu

The shop is quiet, bathed in the golden light of the early evening, the kind that settles over wood and stone like a warm sigh. A gentle hush lingers in the space, broken only by the low hum of the refrigerator and the occasional click of the camera shutter. Most of the chairs are stacked, the door flipped to its "CLOSED" sign, and the scent of vinegar and freshly cooked rice still lingers in the air. You're both still inside—Osamu behind the counter in his slightly wrinkled apron, you crouched near the front display trying to get the perfect shot of a tuna nigiri against the fading light.

You’d met in college—him, a culinary student with arms always dusted in flour or sea salt, and you, a sharp-tongued marketing major who could charm a room with a smile and tear apart a branding pitch in under a minute.

You clicked almost immediately. It started with coffee-fueled group projects, late-night ramen runs, and long, quiet study sessions where neither of you said much but never seemed to want to leave. By the time you graduated, you'd both moved back home, and when he opened up his own nigiri shop, it felt natural to call you in to help make it shine.

Osamu’s had a crush on you since your second year. He’s certain of it. The first time you snapped at him for being late and then bought him lunch anyway, he was done for. But he never said anything—not when you were swamped with internship applications, not when he got too busy building his dream from scratch. He just... kept you around. Close. Safe. Until now.

“You’re supposed to be takin’ photos,” he says, voice low and amused as he leans against the counter, watching you from across the room.

“I am,” you say around a mouthful of nigiri, holding your phone up with one hand, chopsticks in the other. “I’m multitasking.”

Osamu lifts a brow. “That your fancy marketing term for stealin’ my hard work?”

You grin, chewing contentedly. “Not stealing. Quality control.”

He huffs a laugh, arms crossed, apron a little wrinkled from the long day. You’ve been at this for hours—prepping a new campaign for the shop’s upcoming anniversary special, trying to capture the perfect lighting, the perfect angle, the perfect bite. The trouble is, the food is too good. And you’re hungry. And Osamu’s expression every time you sneak another piece is too funny not to provoke.

“Y’know,” he says, walking over to the bar where you’ve made a makeshift photography studio of cutting boards and empty plates, “I could’ve just hired a photographer.”

“Yeah, but they wouldn’t have my good side memorized.”

He pauses behind you, and you feel his gaze on the back of your head before he leans slightly over your shoulder to glance at your camera roll.

“Half these are just you eatin’ food,” he mutters.

“Well, you can tell it's good food.”

“Yer a menace.”

You laugh, the sound bouncing off the walls of the quiet shop. As you're reaching for another piece of nigiri, he eyes you from behind the counter.

“Oi,” he says, pointing a chopstick at you, “I said stop eatin’ 'em all.”

You pop the bite into your mouth with a grin. “Oh, c'mon. This is my payment for staying late and taking these photos.”

Osamu raises a brow. “Yeah, well, you can’t get the damn photos if there’s nothin’ left to shoot.”

You reach forward and pluck another piece off the plate just to spite him.

Osamu throws his head back with a groan, but the sound blends into a laugh—low and unfiltered. His arms uncross, one hand resting on the counter’s edge as he leans forward, shaking his head.

His smile cracks wide across his face, tugging at the corners of his eyes, and for a moment, he just watches you with something helplessly fond behind the amusement. His shoulders lift slightly with each breath, the kind of laugh that takes over your whole body before you even realize it. There’s no trace of the usual teasing smirk, no sarcasm—just the kind of joy that escapes when you stop trying to hide it.

“Hey—stop eatin’ all the—ugh, I love you.”

The words slip out in the middle of a breathless laugh, tangled in warmth and amusement, tumbling into the open before either of you can brace for the impact. His voice trails off at the end, like his brain only just caught up with his mouth—and then the moment hangs.

Still.

Your fingers hover above the plate, chopsticks clutched mid-air, and your smile falters as the weight of what he just said sinks in. The warmth still lingering in your chest twists into something deeper—sharper.

Both of you freeze, suspended in golden light and thick, heady silence. His laughter dies like a flame catching wind.

Your hand stops mid-air, halfway to your mouth. “...What did you say?”

Osamu straightens up like he touched a live wire. “Nothin’. I didn’t—I mean, that wasn’t—”

“No no,” you say, slowly lowering the chopsticks, your eyes narrowing with disbelief and something else—something softer. “Did you just say you love me?”

“I didn’t mean to say it like that!” he blurts, already rubbing the back of his neck. “I was just—ya were bein’ you, and I laughed, and it slipped out, but I do, I mean, I didn’t plan to just—shit—”

You cut off his rambling by stepping forward and wrapping your arms around him in a sudden, fierce hug.

Osamu goes completely still for a second, his breath shallow as his arms remain half-curled like he’s not sure if he’s allowed to hold you yet. Then you feel the tension give way as he exhales against your hair, and his arms tighten around you just slightly, enough to pull you flush against his chest.

You bury your face into the soft cotton of his shirt, the scent of soy and rice grounding you. “I love you too, you moron.”

You feel his breath stutter against your temple, and you tilt your head up just enough to see his eyes—soft, stunned, and a little dazed.

"Took you long enough," you add with a teasing smile.

He huffs a laugh, low and disbelieving, the sound rumbling through his chest. His shoulders sag, relief pouring through him in quiet waves. “You’re not just sayin’ that?” he asks, voice rough at the edges, like he still doesn’t fully believe he didn’t just hallucinate this entire thing.

You grin. “Would I lie to the man who makes me free food every week?”

He groans, dragging a hand down his face before ruffling the back of your hair affectionately. “Unbelievable,” he mutters, but his tone is nothing but fond.

He’s smiling, really smiling, like the kind of smile that lives in the corners of his mouth even after it fades, the kind you remember for days. His hand finds yours without hesitation, fingers curling through yours like he’s done it a thousand times in his head already. You stay like that for a moment—standing in the golden hush of the closed shop, surrounded by the scent of rice and vinegar and the lingering echo of laughter.

“You still owe me promotional photos,” he murmurs against your lips.

You pull back just enough to smile. “Only if I get to eat the props after.”

“Fine. But I’m writin’ you off as an expense.”