#SoilFumigation

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Agricultural Fumigant Market Demand Rising With Global Food Security Concerns

The Agricultural Fumigant Market is witnessing a sharp rise in demand, primarily fueled by mounting concerns over global food security and increasing agricultural productivity challenges.

Ensuring food security is a top priority for governments and international organizations alike. With rising populations, shrinking arable land, and growing pest threats, agricultural stakeholders are under immense pressure to boost crop yields and protect harvests. Fumigation has emerged as a vital method to manage pests and soil-borne pathogens. This makes agricultural fumigants—chemicals used to sterilize soil or preserve stored crops—an essential part of the food production value chain.

The Link Between Food Security and Fumigation

Global food demand is projected to increase by more than 50% by 2050, yet crop losses due to pests and diseases remain significant. According to the FAO, post-harvest losses account for nearly 20–30% of total agricultural output in some regions. Fumigants play a vital role in reducing these losses by:

Sterilizing soil before planting, ensuring better germination and yield

Controlling invasive pests during crop growth cycles

Protecting harvested grains and vegetables in storage facilities from mold, insects, and rodents

As countries strive to improve domestic food production and reduce imports, reliance on effective fumigation techniques is growing.

Key Drivers of Market Growth

Several macroeconomic and sector-specific factors are contributing to the booming demand for agricultural fumigants:

1. Population Growth and Urbanization

Rapid population growth is intensifying the demand for food globally, particularly in developing economies. Urban expansion reduces farmland, making it essential to maximize productivity per hectare using effective crop protection methods, including fumigation.

2. Increased Global Trade

With more countries exporting and importing grains and produce, maintaining quality during transit and storage is critical. Fumigants help reduce spoilage, extend shelf life, and meet phytosanitary requirements.

3. Technological Advancements

Innovation in fumigant formulation—such as controlled release and low-toxicity blends—has improved their safety and effectiveness. Modern applicators also reduce exposure risks and increase precision.

4. Changing Pest Dynamics

Climate change and intensive farming practices are contributing to the rise of resistant and more aggressive pest species, requiring stronger and more diverse fumigant use.

Market Segmentation and Product Types

The Agricultural Fumigant Market comprises different types of fumigants categorized by application and chemical composition.

By Product Type:

Methyl Bromide (being phased out globally due to environmental concerns)

Phosphine (widely used for stored grain protection)

Chloropicrin

Metam Sodium

Aluminum Phosphide

By Application:

Soil Treatment: Used before planting to eradicate nematodes, fungi, and weed seeds.

Warehouse Fumigation: Protects stored crops like wheat, rice, and maize.

Greenhouse Fumigation: Controls root-borne pests in high-value horticulture.

Grain Storage: Maintains grain quality and reduces post-harvest losses.

Each application contributes uniquely to maintaining consistent and high-yield food supplies, particularly in the face of environmental uncertainty.

Regional Market Landscape

The demand for agricultural fumigants varies significantly by geography, influenced by agricultural practices, regulatory environments, and climate.

North America: High adoption due to large-scale mechanized farming and warehouse storage infrastructure. The U.S. leads in phosphine usage.

Asia-Pacific: Fastest-growing market with countries like China and India investing heavily in food self-sufficiency and post-harvest storage.

Europe: Stringent regulations are pushing for eco-friendly fumigants. Bio-based alternatives are gaining traction.

Latin America: Agricultural exports drive demand for fumigants that meet international safety standards.

Africa: Emerging market with increasing awareness of fumigation benefits to combat pest-driven food insecurity.

These dynamics are shaping how companies market and distribute fumigants across different regions.

Environmental and Regulatory Considerations

While agricultural fumigants are crucial for food security, they also pose environmental and health risks. Regulatory bodies such as the EPA (U.S.), EFSA (EU), and local agricultural ministries enforce strict rules regarding:

Maximum Residue Limits (MRLs)

Usage protocols

Protective gear for applicators

Environmental impact assessments

The phase-out of ozone-depleting substances like methyl bromide under the Montreal Protocol has accelerated the development of more sustainable alternatives. Bio-fumigants, derived from plant-based sources, are being explored as viable replacements.

Innovations and Sustainable Alternatives

Manufacturers are responding to demand for safer and more eco-friendly fumigants by:

Developing residue-free formulations

Introducing automated application systems to reduce human exposure

Investing in biological fumigants like mustard seed extracts and neem-based compounds

Using AI-powered pest detection systems that optimize fumigant application timing

These innovations not only reduce the ecological footprint but also align with the growing preference for sustainable farming methods.

Challenges and Future Outlook

Despite its growth, the Agricultural Fumigant Market faces several challenges:

Public Perception: Concerns over chemical exposure may reduce adoption without effective education and regulation.

Cost Sensitivity: Smallholder farmers may find high-quality fumigants financially inaccessible.

Resistance Development: Overuse may lead to pest resistance, reducing fumigant efficacy over time.

Supply Chain Disruptions: Global events can affect raw material availability and distribution logistics.

However, with rising investment in R&D, government support for food preservation technologies, and the integration of digital agriculture platforms, the market is expected to maintain upward momentum.

Conclusion

Food security remains a top global concern, especially in light of climate change, growing populations, and economic instability. Agricultural fumigants have proven to be a reliable solution for safeguarding food from field to storage. As innovations make these solutions safer and more sustainable, the market is poised for continued expansion. Stakeholders across the agricultural value chain—from farmers to policymakers—must recognize fumigation’s critical role in achieving a resilient and secure global food supply.

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Agricultural Fumigants Market - Industry Analysis, Market - Forecast(2025 - 2031)

Agricultural Fumigants Market Overview

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Such incidences result in a high demand for fumigants. The rising global population is driving the need for higher agricultural productivity which in turn is boosting the demand for fumigants to protect crops and ensure food security.

A major trend is the growing adoption of bio-based fumigants. Bio-based fumigants derived from natural sources are becoming popular due to rising environmental concerns and regulatory pressures to reduce chemical usage. These alternatives are seen as safer for the environment and human health. In January 2023, GroPro Corp. announced the successful trial of its bio-based nematicide in potato fields. Vigilance Nematicide is GroPro’s patented bio-nematicide providing fumigation and in-field application control for various crops such as potatoes, grapes, almonds, tomatoes, peppers, strawberries, citrus and more. Another trend is using precision agriculture. These technologies are transforming fumigation practices enabling more targeted and efficient application. By integrating sensors, drones and data analytics, farmers can optimize fumigant usage.

Report Coverage

The report “Agricultural Fumigants Market Report — Forecast (2024–2030)” by IndustryARC covers an in-depth analysis of the following segments of the Agricultural Fumigants market.

By Product: Methyl Bromide, Chloropicrin, Phosphine, 1,3-Dichloropropene, Metam Sodium, Carbon Disulphide, Ethylene dibromide (EDB), Methyl Chloroform and Others

By Form: Powder, liquid and gas

By Crop Type: Grains & Cereals, Fruits & Vegetables, Commercial Crops, Oil Seeds, Pulses and Others

By Pest Control Method: Vacuum Chamber Fumigation, Tarpaulin Fumigation, Structural Fumigation, Non-Tarp Fumigation and Others

By Method of Application: Soil and Warehouse

By Function: Nematicides, Insecticides, Fungicides, Herbicides and Others

By Geography: North America (USA, Canada, and Mexico), Europe (UK, Germany, Italy, France, Spain, Netherlands, Denmark, Belgium, and Rest of Europe), Asia Pacific (China, Japan, India, South Korea, Australia and New Zealand, Thailand, Indonesia, Malaysia, and Rest of Asia Pacific), South America (Brazil, Argentina, Colombia, Chile, and Rest of South America), and RoW (Middle East and Africa)

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Key Takeaways

APAC dominates the Agricultural Fumigants market on account of the heavy reliance on agriculture in the region.

Grains and cereals represent the largest crop type as more than 50% of world daily caloric intake is derived directly from cereal grain consumption.

The major opportunity for this market is harnessing the power of AI by using drones for fumigation.

Agricultural Fumigants Market- By Product

Phosphine is the largest segment in the Agricultural Fumigants, in terms of product due to its effectiveness and versatility in controlling a wide range of pests particularly in stored grains. Its ability to penetrate deeply into stored products without leaving harmful residues makes it a preferred choice among farmers and grain storage facilities. Additionally, phosphine is cost-effective and easy to apply. Its efficacy against resistant pests and its compliance with international trade standards also play significant roles in its widespread use. In January 2024, Degesch America, Inc. introduced U-Phos(R) Phosphine Fumigant in the U.S. market. This cylinderized fumigant is approved for use by the U.S. EPA and is currently in the approval process in several states.

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Agricultural Fumigants Market- By Crop Type

Cereals and grains are the fastest growing segment in the Agricultural Fumigants market due to their role in ensuring food security. These crops are highly susceptible to pest infestations during storage and transportation. Based on estimates by the Food and Agriculture Organization of the United Nations (FAO), about 40% of global crop production is lost annually due to insect pests. Another FAO report estimates that insect pests cause 19–30% of global cereal losses. With the global demand for cereals and grains continually rising, there is an increasing need for effective fumigation to protect large quantities of stored produce from insects and rodents. Fumigants offer a reliable solution to ensure the quality and safety of these essential food sources.

Agricultural Fumigants Market- By Geography

The Asia Pacific region dominates the Agricultural Fumigants market with a share of 38% in 2023 owing to its large agricultural sector and the significant volume of food production and storage. Asian countries such as China, Indonesia, Thailand, Vietnam and India have substantial demand for fumigants to protect crops from pests and ensure food security. Additionally, the region exports a lot of its agricultural commodities which drives the need for higher agricultural productivity, further boosting the demand for fumigants. In May 2023, Cooperative Bulk Handling Ltd. (CBH Group), Australia’s largest grain exporter, announced that it signed a collaborative agreement with Universal Biosecurity Ltd. (UBL), to co-develop ethyl formate solutions for fumigation.

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Key Drivers

Growing Need for Food Security

The world population reached 8 billion people on 15 November, 2022, as per data from the United Nations (UN). According to the UN, by 2050, the world must feed 9 billion people. The demand for food will be 60% greater than it is today. To achieve this, agriculture has to become more productive. To ensure good yields, crops must be protected from pests both during the growing phase as well as post-harvest. Post-harvest solutions help farmers and other stake holders in managing the produce from tremendous losses due to biotic factors. Thus, the growing need for food security acts as a driver for the agricultural fumigants market.

Rising Incidences of Insect Infestation

The growing prevalence of insect infestations in agriculture is a significant driver for the agricultural fumigants market. Changes in climate such as warmer temperatures and increased humidity have led to a surge in pest populations. These outbreaks threaten crop yields globally. In June 2024, farmers in the Rostov region of Russia reported significant damage to their tomato crops due to an invasion of the tomato moth. The tomato moth poses a serious threat to crops due to its high fertility, one moth can lay up to 900 eggs. The moths have been flying en masse, damaging both the tomato fruits and the branches they grow on. This causes the stems to break leading to the tomatoes to fall to the ground and rot. Farmers are increasingly relying on fumigants to protect their crops and ensure food security. This rising threat of insect infestations, particularly in stored grains and cereals, underscores the critical role of fumigants in preventing economic losses, thereby driving demand for fumigants in agriculture.

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Key Challenges,

Side Effects of Certain Fumigants

A significant challenge in the agricultural fumigants market is the potential side effects associated with their use. Fumigants can pose risks to human health, non-target organisms and the environment. Exposure to certain fumigants can lead to respiratory issues, skin irritation and other health complications for workers handling these chemicals. For instance, studies have found that Methyl bromide, a widely used fumigant is an ozone depleting substance. Additionally, it is a highly toxic pesticide that causes acute or chronic toxicity to fumigators and related workers. Furthermore, the residue left behind by some fumigants can contaminate soil and water which leads to environmental pollution.

Key Market Players

Global Agricultural Fumigants top 10 companies include:

Bayer AG

BASF SE

Syngenta

Corteva

FMC Corporation

UPL

Valent BioSciences LLC

NuFarm Limited

Sumitomo Chemical Co., Ltd.

Isagro S.p.A.

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