#coconutyogurt

[magnumicecream]

This creamy, tart, and probiotic-rich Paleo coconut yogurt is a dairy-free substitute for regular yogurt.

Ingredients: 2 cans full-fat coconut milk. 2 tablespoons tapioca flour. 2 tablespoons maple syrup or honey. 2 capsules dairy-free probiotics.

Instructions: In a saucepan, whisk together coconut milk and tapioca flour until smooth. Heat the mixture over medium heat, stirring constantly, until it starts to thicken. Remove from heat and let it cool slightly. Stir in maple syrup or honey until well combined. Open the probiotic capsules and mix the powder into the coconut mixture. Transfer the mixture into a glass container and cover with a clean cloth or paper towel. Let it sit at room temperature for 24-48 hours to ferment, depending on desired tanginess. Once fermented, refrigerate for at least 4 hours before serving.

Prep Time: 10 minutes

Cook Time: 10 minutes

neatishead barton turf and district

[itsfunnytomemke]

Enjoy the tropical flavor of coconut in this delicious and refreshing frozen yogurt. It's a perfect treat for a hot summer day!

Ingredients: 2 cups of coconut yogurt. 1/2 cup of coconut milk. 1/2 cup of shredded coconut. 1/4 cup of honey or maple syrup. 1 teaspoon of vanilla extract.

Instructions: In a mixing bowl, combine the coconut yogurt, coconut milk, honey or maple syrup, and vanilla extract. Stir the mixture until it's well combined. Fold in the shredded coconut. Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions. Once the frozen yogurt reaches a creamy consistency, transfer it to an airtight container and freeze for an additional 2-3 hours to firm up. Serve the coconut frozen yogurt in bowls or cones, garnished with additional shredded coconut if desired.

[culinarygenes]

🍧🍓 Dive into Summer Bliss with 'Pasqualina’s Popsicle for ‘The Loves of My Life’'! 🌞🍉

Looking for the ultimate summer delight, that not only satisfies your sweet cravings but also supports digestive health? Look no further! 🌈🍦 We've crafted a homemade popsicle recipe that is both simple and nutritious, featuring the goodness of Cocojune yogurt – our favorite for all the right reasons! 🥥🍃

Cocojune yogurt has stolen our hearts with its certified organic plant-based ingredients, making it a wholesome choice for you and your loved ones. 💚✨ But that's not all! It goes above and beyond to support digestive health, making it the perfect addition to our refreshing popsicles. 🌿🌸

Here's why we can't get enough of Cocojune:

🌱 Certified Organic Ingredients 🌱 Digestive Health Benefits 🌱 Science-Based Goodness 🌱 Non-GMO and Pesticide-Free 🌱 Pure, Natural, and Delicious!

Indulge in the tropical flavors and creamy texture of Cocojune yogurt, as you savor each delightful bite of our popsicle creation. 🍍🍦

Ready to beat the summer heat with a treat that's not only mouthwatering but also supports your well-being? Tag @cocojune and join us on this healthy and delicious popsicle adventure! 🎉🍭

[grainfreeandhappykitchen]

Papaya for breakfast served with @coyo_organic Greek style yogurt, crushed pineapple in natural juice and strawberries ♥️ #fruit #berries #papaya #coconutyogurt #breakfast #easymeal #delicious #tropicalvibes #glutenfree #grainfree #dairyfree #refinedsugarfree #grainfreeandhappykitchen https://www.instagram.com/p/CnxzqhGvroU/?igshid=NGJjMDIxMWI=

[crusinedasie]

🌴🥥🌺Breakfast of the day 😋: Homemade coconut yogurt, fresh papaya and passion fruits 😍. .. .. .. .. .. #petitdejeuner#vegan#fruitplatter#coconutyogurt#rawvegan#passionfruit#papaya#plantbased#organicfruit#permaculture#permaculturegarden#organicgarden#vegansofig#veganfood#crusine#cruvegan (à Chiangmai Thailand จังหวัดเชียงใหม่) https://www.instagram.com/p/CWuTZG8BiN-/?utm_medium=tumblr

[avidofood]

Still hungry? 😋😍 This is a sunny lemon dessert with oats, vegan coconut yogurt and lemon layer. ⠀ Made @marcepanowa_ 💛 ⠀ Vegan lemon desert Lemon layer 🍋🍋 2 tablespoons vanilla pudding powder 1/2 cup water Juice of two lemons 2-3 tablespoons xylitol A pinch of turmeric (for color) ⠀ Boil lemon juice. Mix the pudding powder in water. Pour into the boiling juice. Add the rest of the ingredients and cook for thickening. ⠀ Enjoy your evening 🤗 ⠀⠀⠀⠀⠀⠀⠀ 🌱 Tag  or @avidofood to be featured in the future! ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆ posted on Instagram - https://instagr.am/p/COPRi65JTAK/

[kay545woods]

Strawberry banana mango smoothie!

[aloveafare]

Coconut Yogurt Topped with Pluots, Granola, Sunflower Seeds, and Cacao nibs

Ok this isn’t a recipe per se but rather a list of toppings. And let me explain what pluots are which is on top of the coconut yogurt. 

Pluots... never heard of them until this year. I got some a few weeks back and they were the most vibrant red. These are not as vibrant but just as tasty. So what is a pluot? It’s a hybrid between a plum and the apricot. Now you know 😀 It is three fifths plum and two fifties apricot. So about 70/30. What do they taste like? A sweeter version of a plum. That’s just in basic terms. They do have pits but they are smaller than a peach pit so you get more fruit. We serve them with coconut yogurt, some granola, and seeds. We froze some as well for smoothies. Get some while you can. Their season is now to late Sumner🥰

[wonderlifeofsara]

#veganism in Korea is growing... Convenience stores launch a #vegan meal line, chain restaurants start to label vegan-friendly foods and there is over 250 vegan places only in Seoul 😍 It’s still just a humble beginning but one of the things that made me happy was to find this #veganyogurt brand @vegut_yogurt ❤️ Good yogurt in general is hard to find in Korea but this #coconutyogurt really surprised me! It tastes so nice and coconut-y with no added sugar 💕 Would you try it? Sara 🦄 #unicorn #unicornfood . . . . . . . #breakfast #veganbreakfast #instafood #heresmyfood #foodphotography #비건 #veganfoodshare#foodie #foods #healthyfood #채식 #breakfastbowl #healthy #vegetarian #vegansofig#veganfood #foodstagram #맛스타그램 #인스타푸드 #먹스타그램 #veganfoodideas #veganfoodspace #fyikorea #fruit (Seoul, Korea에서) https://www.instagram.com/p/B4jO-i3glTn/?igshid=p39mh5yb9l0x

[fitspoholic]

THE BENEFITS: Coconut meat is rich in medium chain fatty acids, which are vital for supporting thyroid function, and is free of a common allergen found in cow’s dairy called lactose. Coconut yogurt is not only easier to digest for most but is also highly nutritious. It helps boost the metabolism, slim the waist-line, support mood and give skin a glow.

THE INCENTIVE: Making coconut yogurt at home is easier than you’d think. We’re keeping the recipe super simple and clean, avoiding the slew of preservatives and additives commonly included in store-bought versions. In addition, we can keep the sugar content extremely low. Most store-bought brands have tons of added sugar, with even the ‘plain’ flavors containing upwards of 8 grams per serving.

THE ADVANTAGE: Another advantage of culturing coconut yogurt at home is the control of the fermentation process. By fermenting at home, we can amp up the probiotic culture content, making the yogurt even more therapeutic. The more probiotics, the healthier our digestion, the clearer our skin, and the more stable and uplifted our mood.

We promise you this recipe is foolproof. All you need is a few ingredients, a jar and a warm place to store it. The rest of the magic happens on its own. Whip up a large batch – this coconut yogurt won’t last long!

HOMEMADE RAW COCONUT YOGURT

INGREDIENTS:

2 cups coconut meat* (about 2 fresh young coconuts)
3/4 cup almond milk (Pressed Juicery’s Vanilla Almond)
4 capsules probiotics, opened
1 tsp raw honey
2 tsp fresh squeezed lemon juice
pinch of sea salt

*coconut meat can be found frozen in health food stores, or it can be scooped out of a fresh, young green coconut

DIRECTIONS

Combine coconut meat, honey, lemon juice and salt into a blender or food processor. Blend on high and slowly add almond milk to thin. Note: you may not need all of the almond milk, so add until you reach a yogurt consistency.

Next, add probiotics to coconut meat mixture and blend on slow until fully mixed in.

Pour into a glass jar or mason jar. Cover with cheesecloth or other breathable fabric and secure with a rubber band or the outside rim of a mason jar lid.

Place in a warm place such as a cabinet, oven or counter top. Leave out for 24 hours to ferment.

It is now ready to enjoy! Top with fresh berries, homemade granola, or superfoods.

Cover and store in refrigerator for later use. Keeps for up to two weeks refrigerated.

@chalkboardmag

[learnhealthyrecipes-blog]

Parfaits all day! @jadoresmoothies’ Mango Passion Fruit Parfaits are exactly wha… Parfaits all day! @jadoresmoothies' Mango Ardour Fruit Parfaits are precisely what you wish to get up to this morning.

[avidofood]

Still hungry? 😋😍 This is a sunny lemon dessert with oats, vegan coconut yogurt and lemon layer. ⠀ Made @marcepanowa_ 💛 ⠀ Vegan lemon desert Lemon layer 🍋🍋 2 tablespoons vanilla pudding powder 1/2 cup water Juice of two lemons 2-3 tablespoons xylitol A pinch of turmeric (for color) ⠀ Boil lemon juice. Mix the pudding powder in water. Pour into the boiling juice. Add the rest of the ingredients and cook for thickening. ⠀ Enjoy your evening 🤗 ⠀⠀⠀⠀⠀⠀⠀ 🌱 Tag  or @avidofood to be featured in the future! ⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀ ⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆⋆ posted on Instagram - https://instagr.am/p/B_DcayTKvdy/

[erumpereblog]

Strawberry yogurt with homemade granola and raspberries for lunch 😋💚🥄🍓 . . . . . . . #vienna #cleaneating #summerfoods #healthy #healthyfood #veganfoodshare #instagram #foodstagram #coconutyogurt #foodforsoul #homemade #plantbased #vegan #healthyeating #veganeats #healthylifestyle #foodismedicine #foodandbreakfast #nutrition #foodlover #foodphotography #vegansofig #spoonfeed #veganbreakfast #getinmybelly #breakfastideas (at Vienna, Austria) https://www.instagram.com/p/BypUYFLIGoc/?igshid=dpwtmrxhdixp

[grainfreeandhappykitchen]

Morning snack….. @coyo_organic Greek style coconut yogurt topped with LPA and blueberries ♥️ Never go longer than 4 hours between meals. This keeps our stress in check, our moods balanced and prevents our energy from roller coasting. LPA RECIPE 3/4 cup ground linseed 1/2 cup ground pepitas (pumpkin seeds, skins removed) 1/4 cup Almond meal Mix in a bowl until we’ll combined. (I used a whisk for this) Put mixture into a screw top jar and use as needed *for LSA replace the pepitas with ground sunflowers #snack #linseed #pepitas #almond #dairyfree #glutenfree #grainfree #sugarfree #nutritious #coyo #coconutyogurt #blueberries #berries #grainfreeandhappykitchen https://www.instagram.com/p/Co6spAYPgTR/?igshid=NGJjMDIxMWI=

[athomeveg-blog]

vegan cobb loaf dip 🍞🍃 guys this is beyond amazing 😍 Ingredients • 1 cobb/vienna loaf • 1 tub sheese cream cheese • 1 bunch asparagus, sliced very thin • 150g frozen spinach • 1 and a half cups coconut yoghurt • 1 onion, finely sliced • 1 packet french onion soup mix • 2 cloves garlic, minced • 1/3 cup nutritional yeast Method 1. Cut off the top of the cobb loaf and pull out the middle of the bread. Pull apart into pieces and pop onto a lightly oiled oven tray and set aside. 2. Heat oil in a medium saucepan and saute garlic and onion slowly until very soft and golden. Add in the asparagus and spinach and cook until soft. 3. Add in the cream cheese and coconut yoghurt along with the french onion mix and nutritional yeast and stir well to combine. Heat through and pour this mix into the cobb loaf. 4. Pop the loaf into a 180°C preheated oven for 20-30 mins until hot and the bread is crusty. With 10 mins left, pop the tray with the bread pieces in to crisp up. Serve and enjoy! #vegan #vegetarian #cobbloaf #crueltyfree #homemade #cooking #meatfree #recipetime #whatvegetarianseat #veganfood #spinach #govegan #asparagus #veganmeal #vegancobbloaf #whatveganseat #sheesecreamcheese #vegansofinstagram #veganism #coconutyogurt #nooch #vegancooking #delicious #vegetables

[weightlformula]

👉Losing weight is not an Easy Task but not impossible. It takes a lot of effort, time, and dedication.❤️❤️❤️ ❤️DOUBLE TAP ❤️ 👉Tag someone who needs to see this! ❤️❤️❤️ ➖➖➖➖➖➖➖➖➖➖ ⭕♻️Turn on POST NOTIFICATION ➖➖➖➖➖➖➖➖➖➖ ✔️ Follow @weightlformula ✔️ Tag Your Friends ❤️❤️❤️ ⏳Lose up to 32 pounds (14kg) in 21 days. 👉Want to lose weight?❤️❤️❤️ 💪 ❤️Try Keto Diet, Smoothie Diet, or Weight Loss Programs. ❤️ 💪 ❤️To keep your energy levels high and weight loss on track, make sure you are following a healthy diet and doing some form of Exercise.❤️ 💪 ❤️We have the best Diet Plans for men and women. ⭕♻️To Get Keto Diet Plan, Smoothie Diet Plan or Effective Weight Loss Programs Check the 🔗 LINK IN BIO @weightlformula 📸: Credit: @smoothiess.diet . . . . . . . . . . . . . . . . . . .. #smoothielife #lowglycemic #fuelyourbodyright #veganshares #superfoodsmoothie #pitayabowl #whatveganeat #coconutyogurt #vegandrink #healthysmoothies #chiaseedpudding #veganismdaily #bananasmoothie #coconutyoghurt #whole30lunch #greeneating #fitrecipe #quickandhealthy #quickandhealthy #vegansuk (at USA) https://www.instagram.com/p/CgRmbmyPjLJ/?igshid=NGJjMDIxMWI=