Allouette/Allou, she/her. Chemistry Major, Biology Minor. Canadian. Welcome, nerd! My art tag is My Art, writing is My Writing (I'm boring). I have several ongoing works, which are: MCU: Puppet Loosely Strung (full Thor rewrite, from childhood up to post-Endgame), Breaking the Habit (IW/Endgame fix-it), The World is Ugly (Earth Banishment Therapy Lokius), The Best Part of Believe (is the lie) (Dark Loki S1 au), Love is a Dagger (Obligatory post-s1 Sylkius fic) and Place My Gun Upon the Table (in blood I draw the line) (Lokius Vampire friends-to-enemies-to-???). They're all on ao3. I post a lot of random stuff, but lately the interests are MCU, Good Omens and DuckTales.
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I was just thinking about how Gaiman had read the god damn room and fucked off. About how I’d said my peace, packed away my books, seen him get projects canceled, and that was that until and unless he decided to poke his head out to check if the smoke had cleared. In which case we’d all need to make sure he knew it had not.
But now he’s going after one of the accusers. (Caroline Wallner, the woman who lived and worked on his NY property.) What the fuck does this asshole expect to get from this? He’s not doing for the money. Even with projects getting canceled, he doesn’t need it. He can’t be doing it for the optics. This isn’t going to win back ANY fans. The only thing it can be is malice and revenge. A petty little man trying to wrangle back whatever fraction of power and control he can. Fucking pathetic.
I sincerely doubt he’s on here checking his tag, but if he is, then he can rest assured that he is still sewage scum and can fuck right back off.
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Can you do a Good Omens cosplay in 2025? You can, you just have to make the right statement

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Okay, another little lesson for fic writers since I see it come up sometimes in fics: wine in restaurants.
When you buy a bottle of wine in a (nicer) restaurant, generally (please note my emphasis there, this is a generalization for most restaurants, but not all restaurants, especially non-US ones) you may see a waiter do a few things when they bring you the bottle.
The waiter presents the bottle to the person who ordered it
The waiter uncorks the bottle in order to serve it
The waiter hands the cork to the person who ordered the bottle
The waiter pours a small portion of the wine (barely a splash) and waits for the person who ordered it to taste it
The waiter then pours glasses for everyone else at the table, and then returns to fill up the initial taster's glass
Now, you might be thinking -- that's all pretty obvious, right? They're bringing you what you ordered, making sure you liked it, and then pouring it for the group. Wrong. It's actually a little bit more complicated than that.
The waiter presents the bottle to the person who ordered it so that they can inspect the label and vintage and make sure it's the bottle they actually ordered off the menu
The waiter uncorks the bottle so that the table can see it was unopened before this moment (i.e., not another wine they poured into an empty bottle) and well-sealed
The waiter hands the cork to the person who ordered the bottle so that they can inspect the label on the cork and determine if it matches up; they can also smell/feel the cork to see if there is any dergradation or mold that might impact the wine itself
The waiter pours a small portion for the person who ordered to taste NOT to see if they liked it -- that's a common misconception. Yes, sometimes when house wine is served by the glass, waiters will pour a portion for people to taste and agree to. But when you order a bottle, the taste isn't for approval -- you've already bought the bottle at this point! You don't get to refuse it if you don't like it. Rather, the tasting is to determine if the wine is "corked", a term that refers to when a wine is contaminated by TCA, a chemical compound that causes a specific taste/flavor. TCA can be caused by mold in corks, and is one of the only reasons you can (generally) refuse a bottle of wine you have already purchased. Most people can taste or smell TCA if they are trained for it; other people might drink the wine for a few minutes before noticing a damp, basement-like smell on the aftertaste. Once you've tasted it, you'll remember it. That first sip is your opportunity to take one for the table and save them from a possibly corked bottle of wine, which is absolutely no fun.
If you've sipped the wine (I generally smell it, I've found it's easier to smell than taste) and determined that it is safe, you then nod to your waiter. The waiter will then pour glasses for everyone else at the table. If the wine is corked, you would refuse the bottle and ask the waiter for a new bottle. If there is no new bottle, you'll either get a refund or they'll ask you to choose another option on their wine list. A good restaurant will understand that corked bottles happen randomly, and will leap at the opportunity to replace it; a bad restaurant or a restaurant with poor training will sometimes try to argue with you about whether or not it's corked. Again, it can be a subtle, subjective taste, so proceed carefully.
In restaurants, this process can happen very quickly! It's elegant and practiced. The waiter will generally uncork the bottle without setting the bottle down or bracing it against themselves. They will remove the cork without breaking it, and they will pour the wine without dripping it down the label or on the table.
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Whatever happened to predictability? | Loki 90s Sitcom AU
@lokiusweek day 7 | free day/AUs
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Sleipnir doesn’t make sense
One thing I never really understood was Sleipnir (meaning “slippery one” fyi) in depictions of Norse mythology. Sleipnir is an eight-legged horse, the steed of Odin and the son of Loki, and he is commonly depicted like this:

(image not mine)
But why would you depict an eight-legged horse like this? Horses gallop the same way most other mammals run, with all feet leaving the ground at one point, so having extra feet here doesn’t seem like it could make the horse any faster. I’m also not sure it would give it any more stable footing, since it doesn’t have a wider base.
If you want a stable eight-legged form that can reach great speeds for its size, wouldn’t you want to start with what nature has already provided? Wouldn’t you want something more like… this?
(my drawing)
“But wait!” you might say, “Sleipnir was conceived when Loki, in horse-form, seduced another horse! That’s why it looks all horsey, just with extra bits!”
Well, that’s a good point, but consider that Loki as a deity was originally based off the spider, and his name even derives from the old Swedish word for spider (source). Therefore, it’s not too hard to believe Sleipnir inherited his horse half from his mother and the more spidery half from his father. In conclusion:
Spider-Horse, Spider-Horse, He does spider-things of course! Weaves a web, Makes you gawk, Riding round ‘til Ragnarok! Look out! Here comes the Spider-Horse.
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Notice how no one give a fuck about about Trump's second Muslim ban
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@lokiusweek 2025 - Day 5: Memory Loss (insp)
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@lokiusweek 2025 - Day 4: S01E02 + first date
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All Eyes on the Sumoud Convoy
Eyes on the road people. Eyes on the thousands of people on their way to the Gaza border to break the siege.
SumoudConvoy-tracker

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OWEN WILSON as MOBIUS M. MOBIUS in LOKI (2021 - )
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Have a very nice Pride Month with them! 🌈💙❤️🥹
small prints available on my etsy 💕
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the fact that the bottom part of this was cut off and reposted and and almost nobody knew is one of the biggest cases of bi erasure in history
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