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George bush truisms
I THINK WE CAN AGREE THAT THE PAST IS OVER
RARELY IS THE QUESTION ASKED, IS OUR CHILDREN LEARNING?
OUR ENEMIES NEVER STOP THINKING OF NEW WAYS TO HARM OUR COUNTRY AND OUR PEOPLE, AND NEITHER DO WE
YOU TEACH A CHILD TO LEARN, AND HE OR HER WILL BE ABLE TO PASS A LITERACY TEST
A HUMAN BEING AND A FISH CAN COEXIST PEACEFULLY
FOOL ME ONCE, SHAME ON…SHAME ON YOU. FOOL ME… YOU CANT GET FOOLED AGAIN.
DON’T MISUNDERESTIMATE ME
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"BANZAI!"

All shot using real figures, lighting and miniature sets. My usual foil for water technique and cotton wool for the splashes were used into create the water

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crt nostalgia is really funny to me because it makes total sense why everyone switched to lcd flat panel screens as soon as the tech came along
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Did a school visit today and asked a group of 8th graders if they could define the term "contemporary art" for me [for context, I work at a contemporary art museum], and one of them said "Is it art that's made with contempt?"
And unfortunately that's the funniest thing a student has ever said to me in 10 years of teaching
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My stomach hurts because I can't stop laughing at a Reddit thread where someone asked for help identifying their "not dead" plant that could not more clearly be dead if it were found in a pharaoh's tomb






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My alternative to the troll face, the appreciative face
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McDonald's - 47 West 57th Street, NYC, NY (1989)
"A fast-food restaurant that makes the customer want to linger is something of a rarity. The McDonald's on 57th Street in New York City, designed by Charles Morris Mount, is almost unrecognizable as a member of the chain that usually boasts golden arches. Eschewing the corporate colors of yellow, red and orange, Mount chose a high-tech, electric blue and fuchsia color palette. Glass bricks, blue tiles and a reflective ceiling give the space a luminous, underwater quality.
Another departure from the fast-food restaurant formula was the installation of a carpet in the seating area, which Mount felt would soften the environment and cut down on noise. The heavily-trafficked main serving area was tiled in a distinctive blue pattern. Easy maintenance of the tiled area, which must be mopped frequently, was ensured by the installation of a slate ribbon between the carpeted and tiled area. The ribbon protects the carpet and also visually defines the curving border between the two floor treatments. The cost per square foot for this project was reportedly no more than a standard McDonald's." (front of house budget listed in 1989 dollars at $450,000)
Designed by Charles Morris Mount, Jennifer Wellmann, and the team of Silver & Ziskind/Mount
Scanned from Restaurant Design 2 (1990) by Judi Radice and The Best of Neon: Architecture, Interiors, Signs (1992) by Vilma Barr
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they've started manufacturing guns for dust mites so that incomprehensible wars can be waged always
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