chefsphere-blog
chefsphere-blog
Happy Hour
108 posts
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chefsphere-blog · 6 years ago
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Prepping Bistro Tenders (Teres Major) for new menu. Thinking I’ll grill these with patatas bravas, chimichurri, and housemade Boursin stuffed sweet peppers and crispy yucca! #filethouse #locallyfresh #ponchatoulalouisiana #newmenu #makeithappen (at The Filet House) https://www.instagram.com/p/BsZfyjFga09/?utm_source=ig_tumblr_share&igshid=7nvl1874r7ok
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chefsphere-blog · 6 years ago
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Fried Chicken with Andouille Gravy and Garlic Mashed Potatoes, all for only $10 from 11-2! Why wouldn’t you?? #filethouse #locallyfresh #ponchatoulalouisiana #makeithappen #lunchspecials (at The Filet House) https://www.instagram.com/p/BsJBuW1gjmN/?utm_source=ig_tumblr_share&igshid=54mv0184tn0l
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chefsphere-blog · 6 years ago
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We do take pride in our kids menu as well! Other restaurants will just throw one or two dishes together for kids as an afterthought, but we take it just as serious as everything else we do! So bring in the whole family for a night of great food and great times!! #filethouse #locallyfresh #ponchatoulalouisiana #makeithappen #kidsmenu (at The Filet House) https://www.instagram.com/p/BsHlENAgcTK/?utm_source=ig_tumblr_share&igshid=qlxejb1mjdd1
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chefsphere-blog · 6 years ago
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We will be open on Tuesday, January 01, from 3:00pm - 9:00pm which includes our Happy Hour from 3-7! Come get a little hangover relief with one of our housemade Bloody Marys, guaranteed to make you feel like you’re ready to take on 2019!! #filethouse #locallyfresh #ponchatoulalouisiana #localhappyhour #ponchatoulahappyhour #openonnewyearsday (at The Filet House) https://www.instagram.com/p/Br55qh4AHvQ/?utm_source=ig_tumblr_share&igshid=15ugso4xu7tfe
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chefsphere-blog · 7 years ago
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Scallops with beech mushrooms and brown butter scampi. #filethouse #locallyfresh #ponchatoulalouisiana #steakhouse #seafood #scallops #seascallops (at The Filet House) https://www.instagram.com/p/Brs5ZXAAXqr/?utm_source=ig_tumblr_share&igshid=1h112s8ptln20
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chefsphere-blog · 7 years ago
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Some of the ingredients we use at The Filet House. Wanted to share this so you all know that you truly are getting what you pay for! Menu revisions coming!! #filethouse #locallyfresh #ponchatoulalouisiana #scallops #menurevisions #ponchatoulasteakhouse #brownbutter #beechmushrooms (at The Filet House) https://www.instagram.com/p/BrsjiZ9AJ4p/?utm_source=ig_tumblr_share&igshid=924crbk8fd6g
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chefsphere-blog · 7 years ago
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Plating up some Prime Rib Princess Cuts for one of our holiday parties which we serve with one of three sauces: housemade worcestershire, bearnaise, and/or bordelaise sauce. #filethouse #locallyfresh #ponchatoulalouisiana #localsteakhouse #gulfseafood #steaks #rawoysters (at The Filet House) https://www.instagram.com/p/BrqdY-VglOX/?utm_source=ig_tumblr_share&igshid=169p6k0fs3zof
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chefsphere-blog · 7 years ago
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Don’t forget that the Fish Cakes are today’s $10 lunch special. These are made with blackened Gulf Drum and our house remoulade mixed together then seared and served atop a creamy corn sauce. You know you want em!!! #filethouse #locallyfresh #ponchatoulalouisiana #makeithappen (at The Filet House) https://www.instagram.com/p/Brp7D27gwME/?utm_source=ig_tumblr_share&igshid=owrh5dodimsf
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chefsphere-blog · 7 years ago
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Just came through the back door fresh from the docks is Mangrove Snapper which is our catch of the day for tomorrow! #filethouse #makeithappen #ponchatoulalouisiana #locallyfresh #gulffish #snapper #mangrovesnapper (at The Filet House) https://www.instagram.com/p/BrjTlJfAuEl/?utm_source=ig_tumblr_share&igshid=eon3343eywqn
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chefsphere-blog · 7 years ago
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Here are our Creole Nachos which have quickly become one of our signature dishes! Come in and get you an order to see what’s doing with this bowl of fried pork skins topped with LOVE!! #filethouse #ponchatoulalouisiana #locallyfresh #creolenachos #pork #porkskins (at The Filet House) https://www.instagram.com/p/BrgMeKSAfn_/?utm_source=ig_tumblr_share&igshid=hjna7o8o7lcc
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chefsphere-blog · 7 years ago
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Creme Brûlée Sunday!! You guys seem to like this almost as much as the Pecan Pie Cheesecake, almost!! Hope everyone is having a fun and safe holiday season, just watch out for the idiots on the road who think they can still drive after drinking a case of beer (you know who you are!) we want everyone to be safe and bring in the new year on a good note! #filethouse #ponchatoulalouisiana #locallyfresh #homemadedesserts #cremebrulee #safeholidayseason (at The Filet House) https://www.instagram.com/p/BrdmUU0AsP2/?utm_source=ig_tumblr_share&igshid=w457yk6rpaif
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chefsphere-blog · 7 years ago
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It’s not too late to book your holiday party with us! We have a few openings left for the month! Email Heidi at [email protected] #filethouse #holidaypartyvenue #ponchatoulalouisiana #locallyfresh #privatepartyroom (at The Filet House) https://www.instagram.com/p/BrVS-DXganR/?utm_source=ig_tumblr_share&igshid=1qs5cosh8an4o
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chefsphere-blog · 7 years ago
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Here are our ribeyes which we use on both our regular menu as well as steak night! I was asked if we got a cheaper cut of meat in for steak night, and I responded “I’m not gonna rip people off just for an extra dollar!” As I stated before, I’m not in this to get as much money as possible off of the public, I just wanna put out great food which doesn’t come from the back of some warehouse freezer, or some third world country, that’s all!! #filethouse #ponchatoulalouisiana #locallyfresh #steakhouseinponchatoula #rawoystersinponchatoula (at The Filet House) https://www.instagram.com/p/BrVSpoPAzmY/?utm_source=ig_tumblr_share&igshid=1xmwn9jj85tf8
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chefsphere-blog · 7 years ago
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It’s definitely that time of year again for freshly shucked raw oysters on the Half Shell and at The Filet House, we serve em up for only $.50 ea from 3-7 for happy hour, Tuesday through Saturday!! #filethouse #ponchatoulalouisiana #locallyfresh #rawoystersinponchatoula #happyhour #besthappyhourinponchatoula (at The Filet House) https://www.instagram.com/p/BrUFtysAXfi/?utm_source=ig_tumblr_share&igshid=bl2syxm3l6bi
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chefsphere-blog · 7 years ago
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Come see us and bring the family in for the holidays and enjoy your night out over great food and drinks! #filethouse #locallyfresh #ponchatoulalouisiana #familyfriendly #rawoystersinponchatoula #ponchatoulasteakhouse (at The Filet House) https://www.instagram.com/p/BrNXwtoAibr/?utm_source=ig_tumblr_share&igshid=1sdgkau6unze7
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chefsphere-blog · 7 years ago
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You wake up from a nap hungry only to find out that Chic Fil A is closed, what does one do...... why make spaghettini bordelaise with mushrooms and blue crab of course!! #filethouse #locallyfresh #latenightsnack #4hournapsaregreat (at Ponchatoula, Louisiana) https://www.instagram.com/p/BrCXXJRgav0/?utm_source=ig_tumblr_share&igshid=uk7ptmziljup
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chefsphere-blog · 7 years ago
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Great beef doesn’t need anything added except a little kosher salt, fresh ground black pepper, and creole seasoning! No A-1, no Worcestershire, and no ketchup (unless 12 yrs old and under)! If your steak needs any of this, then you just overpaid for a piece of meat. Just my late night 2 cents. #filethouse #ponchatoulalouisiana #locallyfresh #upperthirdchoice #greatbeef #steakhouseinponchatoula (at Ponchatoula, Louisiana) https://www.instagram.com/p/BrCR788gLm5/?utm_source=ig_tumblr_share&igshid=1jbcbgx5adgxr
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