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Chocolate Chip Cookies Recipe | Easy Cookies Recipe | ASMR Food
Hello to all friends, I hope you are well Prepared this delicious cake and enjoy.
ingredients:
Butter 100 gr
White sugar 90 gr
26 gr of brown sugar (do not aim for a soft cookie for brown sugar)
1 egg
Chocolate Chip 140 gr (eaten chocolate)
Vanilla 1/4 teaspoon
Baking powder 1 teaspoon
Salt 1 teaspoon
Flour 220 gr
Warning: "Preheat the oven for 15 minutes"
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Cake Zebra, Do not miss this cake, Sponge Cake Recipe ASMR
Hello to all friends, I hope you are well Prepared this delicious cake and enjoy.
ingredients:
3 eggs
345 gr sugar
350 gr flour
Vanilla 1/4 teaspoon
1 cup milk (250 gr)
Baking powder 1/2 tablespoon
1 cup oil (200 gr)
Cocoa powder 2 TBSP
Warning: "Preheat the oven for 15 minutes"
At 180 degrees for 45 minutes
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#recipecake#cake#cakedesign#dibacake#easycake#chocolate cake#zebracakerecipe#cakesponge#superdelicious#asmr#Youtube
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Super delicious, this cake is very soft and Sponge, Sponge Cake Recipe
Super delicious, this cake is very soft and Sponge, Sponge Cake Recipe
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Hello to all friends, I hope you are well Prepared this delicious cake and enjoy.
ingredients: 3 eggs
3 eggs
125 gr sugar
150 gr flour Vanilla 1/4 teaspoon
Milk 60 ml
Baking powder 1/2 tablespoon
75 gr oil
At 180 degrees for 45 minutes
in an electric oven at 160 degrees for 1 hour
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Super delicious, Nescafe dessert, without egg flour and oven, recipe dessert
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Hello to all friends, I hope you are well
Prepare this delicious dessert and enjoy.
ingredients:
Biscuits (350 g).
Butter (80 g).
1 glass of milk (200 ml).
3 tablespoons Nescafe gold (30 g).
to fill out:
2 tablespoons Nutella "Breakfast Chocolate" (50 g).
Dairy cheese (300 g).
4 tablespoons sugar (80 g).
1 cup coconut (50 g).
To decorate:
Chocolate sauce or caramel.
Coconut or cocoa powder.
Finally, put it in the refrigerator for 1 hour.
Link Video
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https://www.instagram.com/diba.cake
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https://t.me/dibacake
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https://twitter.com/DibaCake
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https://www.facebook.com/Diba-Cake-103513492337552
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https://www.reddit.com/r/dibacake
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https://www.tumblr.com/blog/dibacake
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