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The only scene I’m looking forward to is the one right after Van Houten steals the hidden treasure from the Anne Frank house and he and Hazel and Augustus have that intense foot/boat/car chase through Amsterdam. And they end up in that empty warehouse and Van Houten corners...

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if you ever wondered what the voice of Finn does out of Adventure Time, here it is.

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my name is marius pontmercy

[heavy metal screaming] AND IM COSETTE

cosette…i dont know what to say

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We all have secrets: the ones we keep… and the ones that are kept from us.

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Red Velvet Brownies

Ingredients: 1 cup  unsalted butter, at room temperature 1 1/2 cups granulated sugar 1 1/2 cups brown sugar 4 large eggs, at room temperature 2 oz red food coloring 4 tsp pure vanilla extract 2 1/2 cups all-purpose flour 6 tbsp unsweetened cocoa powder 1/2 tsp salt  

Directions: Preheat the oven to 350 degrees F.  Butter and flour an 9 X 13 clear glass baking pan.   In the bowl of a stand mixer fitted with the paddle attachment, beat together the butter and sugar on medium speed until light and fluffy, about 2 minutes.  Add eggs one at a time, mixing well after each addition, then stir in food coloring (if not using food coloring add 4 T of water or milk) and vanilla, mix until the color is fully incorporated. Mix flour, cocoa and salt in a separate bowl.  Slowly add in the flour mixture being very careful not to over mix..  Do not over mix.  The batter will be very thick.   Remove the bowl from the mixer and stir up the batter with a rubber spatula once or twice just to ensure all of the flour has incorporated from the sides of the bowl and there isn’t anything stuck on the bottom of the bowl.   Pour the batter into the prepared pan and bake for 30-40 minutes. 35 minutes for a thin crust on top and gooey underneath.  Set aside to cool, cut into bars and serve.

Source: Mine!!

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"Your girlfriend’s beautiful." "Yeah, she is.”