lilykong

[lilykong]

An especially delectable dish I made with farmers market finds. Fig, peach, tomato, burrata, drizzled with olive oil and topped with pepper, flaky salt, basil, and a touch of mint.

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Haven’t been to Civic Center farmers market in a long while. And still wearing ripped jeans like it’s 2010.

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A just because cake.

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I love you, SF.

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I survived two days of Outside Lands and it was kind of incredible.

[lilykong]

I emulate so many of my mom's tendencies. Every morning, she has a healthy breakfast of boiled beets, potatoes, carrots, and eggs -- lightly drizzled with olive oil. I want to preserve her essence by adopting some of her habits. I can't think about it for too long without crumbling, but quite feeling the acceleration of time.

[lilykong]

Phil requested a sponge holder and a new matcha bowl for me.

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I love this little animal 🥹

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Been wanting to experiment with underglaze forever. Hopefully it doesn't all burn off. Also experimenting with sourdough focaccia.

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Sepia things.

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Not enough time with my sis and BIL. Such precious moments!

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New beginnings.

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Started a small garden on our deck; kale, radish, and carrots to start. Abbie overheats in 2 seconds but still begs to go outside constantly. I know I'm feeling like myself a bit more when I have the desire to garden and post here. :)

[lilykong]

Here we are yet again - except now to a home we own?!

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Really blessed with the best in-laws. Short trip to Seattle!

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My cuties in the nayb.