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Cloud Kitchens are becoming extremely popular due to the changing eating preferences of consumers. Consumers now prefer to order in and eat at the comfort of their homes.
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What makes you setup a cloud kitchen from the delivery areas and restaurant name to equipment's,licensing and so much more. Don’t worry we have a step by step list to help you in planning your next action.
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Once your food venture has established itself in the market and you’ve covered multiple locations, how do you get to new heights? By putting out your own App is a smart move to reach on every smart phone, so that your brand has an individualistic presence and a mass out reach by being on everyone smartphone.
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One of the major problems for restaurants is to manage, control and keep a track of all the numbers that they have of their customers. An IVR number helps with the same, as it can organise client data, handle it efficiently and keep a control over quality on incoming calls.
#customerengagement#restaurant#restauranttech#customervisibility#
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Cost control for your food start-up can only come up with the a detailed know-how of where your ingredients are being used. Click on the post to know more.
#restaurant#restauranttech#inventory#food#cost#
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In today’s market where Dependency on third party aggregators has increased, managing the orders just got a whole lot easier.
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According to a recent survey conducted by us, 67% of the restaurant owners would want to open a cloud kitchen as their next outlet.
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For latest updates on restaurant software, marketing and technology, subscribe to LimeTray’s restaurant management blog :)
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Margins in the restaurant business have gradually trimmed down due to multiple reasons. In this resource, we provide you a list of factors that have impacted the margins of restaurants. Check it out!
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Coming up with a cool restaurant name for your business can definitely be a challenge. Don’t worry though, we’ve got you covered! Give this blog a read and get inspired by these 25 creative, catchy restaurant name ideas. 👇
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Everything you need for starting an ice cream parlour business.
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