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She used to be so small. 17 today.... damn I'm old! Love you munch

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Went a different direction this year. Why? Because I'm such a nerd, if you ask my youngest. #christmastree #yule #saturnalia #kwanzaa (at Portland, Oregon)

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Not plated but, set to pack; Finished product. Honey apple chicken Cornbread dressing Fried cabbage All for a sweet holiday party with friends. #deepinksynergy #thetaste

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Sometimes you get a late night craving. Rosemary, pepper, olive oil pan simmered chicken/Green and yellow zucchini with, mushrooms and red onion/Served with cheese rice. Less than 30 minutes from start to finish. #plated #thetaste #crave (at Portland, Oregon)

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Forgot to told you... lol Pan seared garlic and red wine steak Red, russet and sweet potatoes with rosemary and himilayan sea salt Red onion, garlic and hot sesame oil green beans. #thetaste

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Pan grilled thin cut T-bone, simmered sweet and russet potatoes, yellow and green squash. Dinner was on hit! #thetaste (at Portland, Oregon)

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Remember when the sun turned black? That was a good time. #eclipse2017 #keizeroregon #fortyfifthparallel

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Jesus, this lamp! (at Troll Stroll, Fremont, Wa)

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Had to steal this one... lol (at Boom Boom Room)

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Literally thrown together. Cumin, salt, curry, paprika, cinnamon, pepper, spicy sesame seed oil, ground mustard seed seasoned diced pork chop/ Slow simmered, lightly salted red bell pepper and zucchini/ Mildly peppered jasmine rice. With a side of chilled Galia melon and Mango lemonade (at Portland, Oregon)

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Had to attend a mu h needed and informative community meeting, so this is a few hours old. I know some of you don't eat pork and that's fine. I gotta tell you though this was SOOOO good. I asked Nu what she wanted for her birthday dinner and she said, "What's your specialty? No... pork chops, green beans, and red cabbage." For those that love the breakdown; Cornmeal, flower, parmesean, salt, pepper, and special seasoning crusted pan simmered pork chops/ Olive oil, garlic, red onion, and a pinch of yellow curry fried then baked green beans/ Ren onion, garlic, lime, and bacon pan seared red cabbage. #thetaste (at Multnomah, Portland)

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I love Saturdays

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Haha those faces #cityfair (at Portland Rose Festival)

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Youngest of my tribe is 13 today!

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Musical break, cervaza, and Columbiana cuisine. After 2 hours of kickboxing, needed! (at Portland Mercado)

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Sweet baby was hungry and tired.

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Dinner is served. #plated #thetaste