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[ricenoodlemaster]

Korean rice noodles

Cultivation of noodle-only rice to replace imported wheat. We cultivate noodle-only rice that can replace imported wheat in Korea. Many different types of noodles such as vermicelli, cold soba, spaghetti, fettuccine, are made with different types of Korean rice noodles. We substitute and convert existing imported flour noodles to rice noodles. Research and development of rice varieties exclusively for noodles. Rice exclusively for noodles as an alternative to imported wheat. It is a healthy alternative to flour for a good diet and nutrition.

Mr. Suk Lin Park

Rice noodle developer