Don't wanna be here? Send us removal request.
Link
Dimitris Manikis, President, Wyndham Hotels & Resorts, EMEA says: "We want guests to know they can `Count on Us' and that their safety, their health, and their well-being is what matters most. #guestservices #frontofhouse #cro hospitalitynet.org/news/4098806.html
0 notes
Link
That is why it will be imperative that hotels reopen the right way in the coming weeks. #business #guestservices #bleisure hospitalitynet.org/opinion/4098797.html
0 notes
Link
No matter what new protocols hoteliers put into place, they will only be as good as their implementation -- and it's the hotel's employees who will be bringing these rules to life. #cro #occupancy #checkin hospitalitynet.org/opinion/4098764.html
0 notes
Link
Las Vegas Sands said it has ended plans to open an integrated resort casino in Japan, dealing another blow to Japan's attempts to energize its economy through tourism. #hospitality #hotels #fullboard skift.com/2020/05/13/las-vegas-sands-bails-on-integrated-resort-casino-plans-in-japan/
0 notes
Link
The first chef to make it through to the Great British Menu banquet this year was Deanes Eipic chef Alex Greene, whose starter dish featured five different types of potato and a four-cheese custard, alongside pickled onions and onion jelly. #crm #hotels #guestexperience bighospitality.co.uk/Article/2020/05/13/Whatley-Manor-executive-chef-Niall-Keating-through-to-Great-British-Menu-2020-banquet
0 notes
Link
Meanwhile, Dubai faces looming debt payments that stem from its 2009 financial crisis. #checkin #thedestination #crm skift.com/2020/05/13/dubais-future-is-threatened-by-the-side-effects-of-coronavirus/
0 notes
Link
"I've been asked on countless occasions to launch a food delivery service, and I've replied in the same way every time, `I would honestly love to but my food just won't travel well'," says Handling. #guestservices #bleisure #guestexperience bighospitality.co.uk/Article/2020/05/14/Adam-Handling-launches-London-based-delivery-and-collection-service
0 notes
Link
Prior to Covid-19, the airline industry was beginning to actively steer into the wind of the sustainability debate. #hotels #hospitality #leisure skift.com/2020/05/13/covid-19-airline-industry-sustainability-climate-change/
0 notes
Link
This report takes a big picture look at changes in consumer behavior during the great recession and how sectors like hotels, airlines, and travel agents responded. #checkin #occupancy #hospitality skift.com/2020/05/12/what-a-covid-paralyzed-travel-industry-can-learn-from-the-financial-crisis-new-skift-research/
0 notes
Link
JKS Restaurant brands currently offering delivery include Gymkhana, Hoppers, Brigadiers and Bao. The group's delivery-only Motu brand is also back up and running at its dark kitchen sites. #business #frontofhouse #guest bighospitality.co.uk/Article/2020/05/18/JKS-Restaurant-Gymkhana-Hoppers-delivery-meal-kits-service2
0 notes
Link
The DOT's pre-Covid guidelines for refunds were murky, and each airline set its own standards for when it would offer them. #thedestination #restaurants #bleisure skift.com/2020/05/12/feds-bring-new-heat-on-airlines-over-refunds/
0 notes
Link
"This historic piece of legislation gives the UK full control of our immigration system for the first time in decades and the power to determine who comes to this country," says Patel. #cro #leisure #hospitality bighospitality.co.uk/Article/2020/05/18/Immigration-bill-a-threat-to-the-national-interest-says-Shadow-Home-Secretary
0 notes
Link
so people have the confidence to go back out," Costa said. #guestservices #bleisure #hotels skift.com/2020/05/16/portugal-eases-back-into-reopening-with-beaches-set-to-open-june-6/
0 notes
Link
With its intuitive interface, SpeeDelight allows you to customize up to eight cooking programs with the touch of a button -- a potentially unlimited menu. #frontofhouse #cro #restaurants totalfood.com/electrolux-professional-speedelight-makes-takeout-menus-efficient-and-delicious/
0 notes
Link
Right now, consumers want to cut down on their trips to the grocery store, so anything that they can store outside of jam-packed (no food pun intended!) #backofhouse #crm #fullboard totalfood.com/food-the-consumer-mindset-during-the-covid-19-pandemic/
0 notes
Link
"With additional lockdown measures planned for our sector and further material disruption to our businesses likely, the compensation owed to our pub, brewery and broader hospitality businesses has become an even more urgent matter." #occupancy #bleisure #guestexperience bighospitality.co.uk/Article/2020/05/14/Trade-bodies-challenge-insurers-to-meet-their-obligation-to-the-sector-during-Coronavirus-crisis
0 notes
Link
Stosie Madi: "Rural pubs stand a good chance of surviving this Coronavirus crisis" #backofhouse #bleisure #crm bighospitality.co.uk/Article/2020/05/13/Stosie-Madi-Rural-pubs-stand-a-good-chance-of-surviving-this-Coronavirus-crisis
0 notes