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#Chaeropus yirratji
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Chaeropus ecaudatus the Southern Pig–footed Bandicoot
Pig–footed bandicoots (genus Chaeropus) were so called because of their hooflike forefeet. They had relatively slender legs compared to other bandicoots, allowing them to move quickly through the landscape.
Although initially designated as a single species, Chaeropus yirratji was split from C. ecaudatus in 2019 on the basis of morphological differences. Both species became extinct by the 1950s due to habitat loss from land clearing for agriculture and predation from cats and foxes.
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australiaanimalia · 5 years
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†Pig-footed Bandicoots (Chaeropus)
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Pig-footed bandicoots were recently considered separate to all other bandicoots. Two similar species are recognized, varying in historical ranges and morphology of dentition and feet. Their fur ranged from uniform grey-brown to russet and fawn tones, helping them camouflage into arid sandy desert and grassland. From 32 to 40cms long, they measured up similarly to a small rabbit.
Chaeropus, uniquely, had feet like tiny hooves. They walked on only two functional toes of the forefeet, and one toe of the hind-foot, the rest being vestigial. They were known to run very fast, with a quick bounding gait. Though reported to eat insects, it’s thought they were largely herbivorous.
The Southern pig-footed bandicoot, C. ecaudatus, occurred through desert shrub-lands in the lower part of South Australia extending into Western Australia. C. yirratji, the Northern pig-footed bandicoot, inhabited grassland and sandy desert in central Australia and WA.
Both species were never prolific according to Indigenous oral tradition. However, they were in serious decline by the 19th century and were extinct less than 150 years after European description. Foxes were not yet established in their ranges, and though some cats were, the cessation of thousands of years traditional burning practices is thought to have been the major contributor to their extinction. Burning provided a patchwork of new growth on which to feed alongside recovered zones of shelter. Introduction of sheep and cattle also changed the landscape dramatically, further decimating crucial food sources of native animals.
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