#CheesemakingClass

[culinarygenes]

🧀🍷 Experience the Art of Pecorino Cheese! 🧀🍷

Join us on our 'A Taste of Tuscany' Traditional Culinary Experience from September 24 to October 1, 2023, where we delve into the authentic flavors of Tuscany! 🌿🌄

One of the highlights of this culinary adventure is our exclusive 'Art of Pecorino' Cheesemaking Class, where you'll discover the secrets behind this beloved Italian cheese. 🧀✨

Pecorino cheese, derived from the Italian word "pecora" meaning sheep, holds a special place in our hearts. Our founder, Chef Pasqualina, has a deep love for these magnificent animals and the delightful cheese they produce. 🐑❤️

During the class, you'll learn the traditional methods of crafting pecorino cheese, from selecting the finest ingredients to the intricate aging process. Immerse yourself in the artistry and craftsmanship that goes into each wheel of pecorino. 🎨🧀

Afterward, we'll indulge in an unforgettable Authentic Tuscan Dinner, where pecorino cheese takes center stage in exquisite dishes prepared with love and dedication. 🍽️✨

Don't miss this unique opportunity to experience the rich flavors of Tuscany and explore the captivating world of pecorino cheese. 🌟🍴

Comment below if you're as excited as we are about this cheesemaking adventure! Let's celebrate the art of pecorino together! 🎉🧀

1 ROOM LEFT (DOUBLE OCCUPANCY)

Click on our website in bio for further details.

[daylesfordlonghouse]

We have had an amazing response to @kristenallancheese upcoming Cheese Making weekend and Day 1 is Sold Out. day 2 still has 5 places left. Learn to make Feta, Haloumi, Fresh Curd, Ashed Cheese and Marscapone. Booking link in the bio. $480.00 Lunch & Wine included. #kristenallencheesemaker #cookingschool #cheesemakingclass #cheesemakingworkshop #cookingschool #dlonghouse #daylesfordlonghouse https://www.instagram.com/p/CfaI7t2PbDG/?igshid=NGJjMDIxMWI=

[stampmom9]

Tonight at my farmhouse cheddar class we got to sample one of the cheeses that was aged six months and was wonderful!! Everyone had a blast and we sampled fermented foods for the next #farmtotable #class #cheesemakingclass #wineandcakehobbies #wineandcake #farmhousecheddar #norfolk #va (at Wine & Cake Hobbies, Inc)

[stampmom9]

Tonight at my farmhouse cheddar class we got to sample one of the cheeses that was aged six months and was wonderful!! Everyone had a blast and we sampled fermented foods for the next #farmtotable #class #cheesemakingclass #wineandcakehobbies #wineandcake #farmhousecheddar #norfolk #va (at Wine & Cake Hobbies, Inc)