#I was going to make Palestinian salad as well but the hummus recipe was actually kind of involved so I was pretty tired

[flintandpyrite]

Had time to cook so I made:

Pita breads

Jerusalem hummus (which is homemade hummus with garlic fried ground beef crumbles on top, you pour the beef over the hummus while it’s hot and scoop it up with the pita)

Twice-cooked eggplant, which is so elegantly simple I NEED to write up the recipe and share it, it’s maybe the best eggplant I’ve ever had (sorry, south indian eggplant curry I still love you) and only has a total of like 8 ingredients.

unfortunately I set off the fire alarm while cooking and could NOT get it to shut off for like an hour and cut my hand trying to disengage it :(. eventually maintenence had to come take the whole unit away because it would not shut up. so idk, you win some, you lose some. I also passed an exam worth 25% of my grade today so,,... can’t complain even though I am brain-meltingly tired. I did no homework today (see above, gigantic cooking project) but I feel like that’s ok and I’ll do some tomorrow.