#me and my boyfriend are also trying to replicate some pickled celery we had in a taverna
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fireleafwa · 11 months ago
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@astrangerfromastrangeland here they are!! congee and focaccia, both are random recipes i nabbed from online a little while ago ( alexandracooks and nytimes ) and simplified for myself
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You should be starting a recipe book. I don't give a shit if you're only 20-years-old. The modern web is rotting away bit by bit before our very eyes. You have no idea when that indie mom blog is going down or when Pinterest will remove that recipe. Copy it down in a notebook, physically or digitally. Save it somewhere only you can remove it. Trust me, looking for a recipe only to find out it's been wiped off the internet is so fucking sad. I've learned my lesson one too many times.
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