#the cooking ones are potato soup and jambalaya because I bulk cook both about this time of year
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Somehow I’ve become known as “the coworker that can cook” (which I think is so fucking funny for the 22 y/o whose safe food is one (1) specific brand and flavor of ramen)
I mentioned I was making potato soup and three different coworkers gave me the “can I have some?” look
#crow rambles#I am known for exactly four recipes and two of them are baked goods#the cooking ones are potato soup and jambalaya because I bulk cook both about this time of year#because one batch of either can last like 4-5 days in the fridge and can freeze for longer storage
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