#thebeijingcenter

[fairfieldustudyabroad]

Goodbye China, Hello Japan

My second semester in Beijing has continued to be full of surprises. I am still meeting new people, experiencing new places and foods. It may be too early to say, but I am enjoying my second semester with the TBC program even more than the last. This semester’s TBC students blend together especially well, which is almost too good to be true. This semester I even have two fellow stags, Lauren Jachimcyzk (18’) and Debra Chevalier (18’) to accompany me along this once in a lifetime journey.

A few weeks ago, Lauren, as well as another TBC student named Gregly planned a weekend trip to Japan. Lauren had always wanted to visit Japan, while Gregly and I were ready for an exciting new trip and a small break from our normal routine. We flew into Osaka International Airport, then boarded one of Japan’s incredibly high-speed bullet trains to Kyoto, a neighboring city, where we spent the majority of our weekend. Our first step out of the airport in Osaka, we instantly noticed that the streets of Japan were completely spotless. We were also surprised at how many people spoke English. In China very few people speak English, therefore utilize one’s Chinese language skills is necessary. In Japan, most people spoke enough English in order to help us out with questions, directions, schedules etc. This was incredibly helpful seeing that between the three of us, the only Japanese phrases we knew were Konnichiwa こんにちは (hello ), Arigato ありがとう (thankyou), Sayonara さようなら (goodbye).

We stayed at a guest house in Kyoto, which was recommended to us by current Fairfield senior Jasmine Rashghundan (17’) who studied abroad in Japan during spring 2016.  The guest house was in a central part of the city, and was walking distance from a popular shopping district, Foodie Street, and several ancient temples. After settling into our rooms, we explored the food streets and shopping district to satisfy our empty tummies and yearning for Japanese goodies. Gregly and Lauren were incredibly excited for all of the fresh sushi that was readily available everywhere in Japan. One could even find fresh sushi at any street vendor or snack stand. For me, it was sometimes hard to find food to eat because I am not particularly attracted to seafood. Regardless, the food in Japan did not disappoint. In fact, on our last night I was served a stewed lamb and onion dish that was paired with steamed white rice. It was by far the best meal I had in Japan and one that I still have cravings for till this day. Thankfully I can also find this dish in China or I would never be able to satisfy my cravings.

Besides Osaka and Kyoto, as per Lauren’s request, we also explored Nara; another city in Japan famous for its free roaming deer that interact with people walking the streets. If anyone knows Lauren, they would be well aware of her obsession with animals. However, if anyone knows me, they would know me to be the opposite. I get very nervous when large animals get too close to me therefore I usually try to keep my distance, which was all but impossible in Nara. There were several stands selling biscuits that we were able to feed to the deer for about 150 Japanese Yen (JPY) equivalent to about USD 1.3. Although afraid, I took a moment to breathe and really think about the situation. I was in Japan, surrounded by deer and good company. When would I ever experience this again? I paid for some biscuits and decided I should not waste this opportunity. Instantly I regretted my decision when several deer began to approach me for the biscuits. I tried to keep myself calm, but they were so impatient that some began pushing with the tops of their heads and even biting my sweater so that I would feed them faster. The tears I shed were inevitable. I began crying in the street as Lauren laughed and took my deer biscuits to continue feeding the other deer.

I could say that the deer ruined our day trip to Nara, (they did) but the rest of the day spent made it all worthwhile. In Nara we also explored a Bamboo Forest. I had never seen bamboo up close before, so this was quite an experience. I remember tapping the bamboo and the insides sounded really hollow. I would look up, and it seemed like they continued on forever, into the sky. The forest immediately made me forget about the hungry deer that I found to be a little too aggressive. If you’re like Lauren and love animals, you should definitely visit Nara. If you’re like me, skip the deer and head to the bamboo forest, its epic!

[fairfieldustudyabroad]

Yunnan Province & Chinese New Year - Aliyah (’18)

 As my winter break came to a sudden halt, I waited and watched as the newest group of TBC students arrived on campus. I was excited and nervous to meet the incoming class of spring semester 2017 students. Although I had already been in Beijing for the past 6 months and felt extremely comfortable with the language, culture, surroundings and my own daily routine, I began to feel like a newbie again. Fresh off the 15 hour flight from America, were 27 new faces that I had never met before. It was a strangely paradoxical feeling to have the confidence of a veteran student and the awkward butterflies of a Beijing newcomer. Nonetheless, we all slowly began to get to know each other throughout our five day orientation, which actually felt like two weeks. During orientation we were given a general layout of the semester and of course our semester excursion to Yunnan. Yunnan (云南省) is a province in Southern China. We were all very excited to explore a part of China opposite Beijing and its frigid winter weather. We left for Yunnan on January 22 and returned on February 2. After just a four hour flight, we arrived in a tropics-like paradise. Light, warm air filled our lungs and brightened our smiles. We were so excited to remove our thick coats and some of our now unnecessary layers.

TBC Spring 2017

When traveling to every destination, we always split into two smaller groups, which we called Bus A and Bus B. We arrived in Yunnan province’s capital, Kunming (昆明); a beautiful tourist city with many hills, lakes, and of course tons of people. Yunnan is home to 25 of China’s 56 ethnic minorities, therefore we were able to encounter some of the many distinct cultures that make China such a beautifully diverse country. Unfortunately as we were limited with time, we only got to experience five ethnic minority cultures in person. Among these were the Yi, Hani, Dai, Naxi, and Bai Peoples.

In the Yi village we were greeted by some of the village women in their traditional, hand sewn dress. They also performed a “dragon dance” and treated us to some welcoming shots of baijiu 白酒 (rice wine liquor). Later we were further separated into groups of 5-6 people to be assigned to a homestay and a homestay mother. We relinquished ourselves of our heavy luggage and loaded into the back of a medium sized truck, in order to make our way up the mountainous hillside and dirt roads to the have dinner shore side of the infamous Yangtze River. There, we took pictures, played games and learned another traditional dance called the bug dance. We had dinner on the grass beside the river which was cooked outside over a rustic wooden flame.

Yi Women in traditional dress as they prepare dinner

In the Hani Village, we were again greeted by the village women dressed in Hani style traditional dress. They sang us a song in the Hani language and offered us a pulpy citrus drink in tiny, hand carved wooden cups. We were escorted to a village house for lunch. Several dishes adorned each table, and we were ready to dig in. We ate and chatted amongst each other and some village children while also listening to the village women sing and dance in circles. After lunch, we were escorted by a few young village children on a hike up through the village and along the handmade rice terraces. These rice terraces were unlike anything I had ever seen. The terraces carried on for miles, extending to the highest mountain and throughout the widest part of the area. The hike was fun yet challenging. It was as if we were a playing a game of who will fall into the rice terraces first. Despite our tiny fears, we reached our destination. The views were magical and the air was so fresh and crisp.

Rice Terraces in Hani Village

On our way to the Dai Village, we stopped in city called Jinhong (金红) where we celebrated Chinese New Year. Chinese New Year is the most celebrated holiday in China. All companies, schools, and most restaurants close at least two weeks before Chinese New Year. This is because most people travel back to their home provinces in order to celebrate the New Year with their families. Even though in China the calendar year is now based off the Gregorian calendar, as in the West, Chinese people still recognize many aspects of their traditional lunar calendar, which is why Chinese New Year is never on the first of January. The Chinese even have separate zodiac signs based on one’s lunar calendar birthday. There are 12 animals that are included in the Chinese zodiac. As the clock clicked down, fireworks went off throughout the city and continued for almost two weeks after the New Year. It’s safe to safe that Chinese people love fireworks as a celebratory gadget.

Yunnan Gadgets

Now, at the Dai Village the weather was just shy of 80 degrees. Unlike the other two villages we had previously visited, the Dai village was very touristy and had tons of visitors. We explored the streets, purchasing and trying on customary attire and ancient Chinese knickknacks. Once the village “closed” the crowds disappeared, and we were allowed to stay as overnight guests. Before bed, we attended a performance on the basketball court lit by street lamps. Dai villagers, other visitors, and of course all the Tbc students and staff, spent the night enjoying each other’s company and sharing and embracing one another’s culture. Before the night ended, we performed the cupid shuffle, the “whip & nae nae” and a poorly executed soul train line.

TBC Students with Dai Villagers and other tourists

Then we made our way to a city called Lijiang (丽江) where the Naxi Village was. Here we had a social dinner, and explored the village streets. There were animals roaming every street and around every corner. As in the last village, after dinner there were more performances. The Naxi people sang in Chinese, English and Dongba, their native language. Two men even performed a fire dance which was insane to watch. They rubbed fire on their skin, clothes, hair, and even put flaming sticks down their pants for a few laughs. Four other TBC students and I sang the infamous “Aint No Mountain High Enough”. Lastly, four other TBC students from Columbia rapped a reggaetone song and then even performed a Columbian dance called choque to the fast paced beat.

TBC students with Naxi woman

Our final village was that of the Bai people. The Bai people are Muslim. It was cool to see how their Islamic practices and Chinese culture combined so gracefully. I liked this because it shows how many different kinds of people there are in the world. In the U.S, Islam is solely associated with Middle Eastern peoples, even though it is such a wide spread religion, touching all continents across the globe. They prepared us lunch, which was a combination of Southern Chinese cooking with a clear Islamic influence. Then we explored the village and made our way to the village mosque. This mosque was different than some of the mosques I saw in Xinjiang Province. This mosque had less of a Middle Eastern architectural influence and remained mostly Chinese in architecture and overall structure. Afterwards, some friends and I, accompanied by an older Chinese man, climbed the bell tower and he helped us ring the bell which could be heard throughout the village.

View of Bai Village from Mosque Bell Tower

Finally, we made our way home as we completed our 12 day itinerary with a return flight back to Beijing. After just 12 days, the same group which had previously been total strangers to each other were all hanging out and chatting together as if we had all been friends for years. #FriendshipsHappenInChina

“Bus B”