#unless you don't like or can't eat any of these ingredients in which case totally fair

[when-did-this-become-difficult]

so here's what you're gonna do, you're gonna boil a pound of pasta in a pot, and then you're gonna cut up five to eight slices of bacon into bacon bits and fry them, and then you're going to wipe a bit of the bacon grease out of the pan, and then you're going to take four ears of corn and slice the corn off the cob into the pan, but not slicing too close to the cob! and then you're gonna take a spoon and scrape along the cob so that the sort of milky looking sweet corn juice (im so sorry but that's really what it is) goes into the pan also and then you'll cook the corn in the bacon for a hot second and then you'll add garlic and then after thirty seconds you'll add lemon juice and then you'll add in the pasta and then you'll add salt and maybe parmesan cheese.

peace and love on planet earth.

i really mean it.