thisfatgirleats-blog
THIS FAT GIRL EATS
you think fat girls just eat cheeseburgers all day? well, sometimes.
i'm tired of the assumptions that fat people eat massive amounts of terrible food. i'm a big ol' fat girl who weighs more than some NFL linebackers out there. and i'll be totally honest as to what i eat every day.
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what i ate: sunday, june 9, 2013
breakfast/lunch: ham, egg and cheese crepe, mixed green salad, coffee with skim milk.
i hate doing laundry-snack: chocolate milk, piece of artisan bread with butter
i hate doing freelance work-snack: one biscoff cookie dipped in peanut butter
dinner: pasta with asparagus, chicken, spring onions and snap peas (mostly CSA veggies) in a tomato-cream sauce.
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what i ate: saturday, june 8, 2013
breakfast: about a cup of leftover pork fried rice. two swigs of coca-cola.
lunch: two cups of coffee with splenda and half&half, chicken omelet from busboys and poets (grilled chicken, feta, tomato, onion), a piece of multigrain toast with butter and strawberry jam, a couple bites of hashbrowns (didn't like them because they were cooked with green peppers)
fuck it's hot outside snack: thai iced tea popsicle from pleasant pops
pre-work snack: 2 cups of cubed honeydew melon
during-work snack: container of brown cow cream top maple greek yogurt. which is the greatest yogurt known to mankind. how is this even legal to be consumed.
more during-work snack (today is the day to eat all the things): air popped popcorn, no toppings
dinner (late!): al pastor burrito from pica taco, handful of chips, mexican coke
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what i ate: friday, june 7, 2013
breakfast: none
lunch: pret a manger medi avocado sandwich (avocado, roasted tomatoes, kalamata olives, basil, arugula on multigrain baguette. this is legit my new favorite sandwich!). pret a manger sea salt popcorn
pre-hair dyeing snack: pret a manger honey tangerine juice
dinner: gyro platter from the greek spot (strips of gyro meat, greek salad, orzo, 4 pita triangles, tzatziki sauce. the greek salad was really good, with a good mix of veggies like carrots and radishes on top of the usual romaine, onion, tomato mix). 1 bite of fire feta dip from the greek spot (too spicy for me!). 2 french fries to quench fire feta spiciness.
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