#炒粿条面

[buffetlicious]

In my previous post, I mentioned that we were going out to eat at the newly opened restaurant in Sun Plaza. This is the Nan Yang Dao (南洋岛) restaurant we patronized, and boy was it packed. We were given just one menu so I gave it to mum to let her choose what she wanted. And she picked the Penang Fried Kway Teow (槟城炒粿条) I wanted to eat so I chose something else. My mum had barely eaten it when one random woman asked if the dish was good. She told her that it was indeed yummy. Stir-fried with bean sprouts, plump prawns, slices of fish cake and Chinese sausage, the kway teow were more savoury than sweet and full of wok hei. The noodles were mildly spicy but nothing we can’t handle.

Originally, this Signature Trio Mini Noodles (招牌迷你烫面) consisting of three different mini sized bowls of noodles were intended for mum but she had chosen hers. From right to left, I started off with the Pork Ball Noodle Soup (吊片猪肉丸面汤). Tasted like our fish ball noodle but with two springy pork balls. The yellow noodles, bean sprouts and shredded cabbage is soaked in the flavourful and wholesome broth.

The next bowl, I tried is the Penang Prawn Noodle Soup (槟城虾面) but the prawn is nowhere to be found! Instead, I get slices of pork, fishcake, bean sprouts and a quarter of an egg. Luckily, the yellow noodles were swimming in umami filled broth cooked with the extracted oil from the prawns’ head and shell.

So, this is where the prawn jumped itself into. The Seafood Curry Mee (海鲜咖喱面) had only one seafood and that is the prawn. The other so-called seafood were mainly prawn rolls or other items made from fish or prawn paste. The spicy curry cooked with coconut milk is rich and flavourful which goes well with the yellow noodles. If you are the type who likes to try many different dishes at once, be sure to order this trio of mini noodles.

To finish the meal, I had the Bear Iced Coffee (小熊冰镇咖啡). Came in a small jug and topped with a cute little ice bear. I love the thick bitter yet not too sweet milk coffee. We were seated next to the glass cabinet filled with lovely and yummy looking Puff Pastry Egg Tarts (酥皮蛋挞). Many customers were seen buying but we had to give them a miss as we were just too full at that moment. But we will order it the next time we are here.

[eatlah]

Ipoh Green Hill

[happykattysworld]

探索槟城美食.槟城三条路888福建虾面. 卤面 Penang hokkian prawn Mee |•LOR Mee

探索槟城美食.槟城三条路888福建虾面. 卤面 Penang hokkian prawn Mee |•LOR Mee

探索槟城美食.✓•[ 槟城美食]¶.888 Hokkien Mee(三条路888福建面)67-A, Lebuh Presgrave, 10300 George Town, Pulau Pinang 营业时间：5pm -8pm [Monday] 星期一休息Closed  现在的福建虾面 都有点贵了 但是好吃  这里的烧肉好好吃 搭配鲜甜的虾面 -这里晚餐5+开始就开始要排队了 除了福建虾面还可以点炒粿条哦！ 卤面要小心 uncle忘记不小心放辣椒 所以记得要提醒不要放辣椒 幸好可以拿出来不然孩子真的没东西可以吃了 😂 这间就需要排队因为本地人都也会来吃 我们一人一碗 感觉真的有点小分 小孩的我点了方便面 他们煮到有点硬 幸好孩子还喜欢吃

[stacysloft]

Who doesn't love upgrades? With the reopening of @hawkerchanphilippines 2.0 in @themallofasiaofficial located at Level 1, North Entertainment Mall, it has stepped up from its fast food concept into a casual dining concept offering more Singaporean dishes to try. Glad the pricing is still reasonable as it is, after all , the world's cheapest Michelin-starred restaurant. Here's some of its new dishes which we've enjoyed: 更新菜单 ▪️Char Kway Teow 炒粿条 (Singaporean Noodle) ▪️Stir Fry Char Siew Noodle 炒叉烧面 ▪️Seafood Laksa 海鲜叻沙面 (280 php) ▪️Half Roast duck 烤鸭 Can't wait to try more soon! Have you tried them already? What do you recommend? #tsinoyfoodies #hawkerchan #hawkerchanphilippines #hawkerchanph #singaporeanfood #michelinstarred #michelinstar1 #charkwayteow #charsiewnoodle #seafoodlaksa #laksa #roastedducl #flatlayph #flatlayfood #foodieflatlay #universalfoodlovers #叻沙面 #烤鸭 (at Hawker Chan) https://www.instagram.com/p/CisRC64pQ84/?igshid=NGJjMDIxMWI=

[buffetlicious]

Home-cooked Kway Teow Mee (炒粿条面) or stir-fried flat rice noodle with yellow noodle. Mum added the usual assortments of char siu (barbecued pork), egg (omelette), prawns and beansprouts to the mix. Yeah, just the two of us eating so there is no need to whip up an elaborate meal.

[sionyond]

听一听傻逼的故事 ​是生活中的调剂 ​ ​连Mokatta比它好吃你都懂 ​我们下次还是吃YeeWen比较好一点 ​Green curry咖喱稀没有九层塔的味道 ​Songtam算有虾米味，可是下醋太多 ​完全没有木瓜丝脆甜味 ​湿湿的炒粿条就看见蛋吃不着蛋香 ​猪颈椎肉太瘦太柴了 ​ ​一周里，人总得相信自己比较好 ​别人就是爱告诉你“可能个人口味不一样” ​但也不至于失去了客观的公心 ​好吃，我们会请身边朋友再来吃 ​不好吃的话 我们也很诚实地希望该经营更加努力更加进步 ​机会总会给有准备的人 ​总有机会进步是人生一大乐事 #​轻松午餐 ​#一面吃一面Shang! Candy真的是不好吃啦！ 呜呜呜～被你骗了！ (at Taste of Thai 泰滋味) https://www.instagram.com/p/CZ6TDvhPFt3/?utm_medium=tumblr

[cheewah]

松林阁 Song Lin Ge at Taman Pekan Baru, Sungai Petani. Business as usual on first day of CNY. 10am-9:30pm. 初一照常营业。 图：炒粿条、炸酱面、馒头、锅贴、水果茶 #songlinge #松林阁 #spnewcafe #sp #sungaipetani #charkoayteow (at 松林阁 Song Lin Ge) https://www.instagram.com/p/CZayPeVlwZk/?utm_medium=tumblr

[andpigandpanda]

Lunch at Maxwell! 炒粿条, 蚝煎, 叉烧烧肉面, 烧鸭面, 鸡饭.

[fuifong]

【🗓 8𝔱𝔥 𝒜𝓊𝑔𝓊𝓈𝓉 ➁ʘ➁ʘ 】 #rhrowback meals during RMCO @ 心愿小铺As A Wish. • . ▸ 炒粿条面 ▸ 椰奶红豆. 黑糯米糖水 ▸ 港式. 芋头糕 . ㅁㅁㅁㅁㅁㅁㅁㅁㅁㅁㅁㅁㅁㅁㅁㅁㅁㅁㅁㅁㅁㅁㅁㅁㅁㅁㅁ . • ▸ Fried Kway Teow Noodle ▸ Red beans and Black glutinous rice desserts soup with coconut milk ▸ Hong Kong style Taro Cake. . • • • • • • #goodfoodhunting #deliciousfoods #deliciousfood #yummilicious #yummlicious #yummiliciousfood #yummliciousfood #yummiliciousfoods #yummliciousfoods #bentobox #bento #bentolunchbox #goodfoodguide #goodfoodgallery #goodfoods #goodfood #littlethings #littlethingsinlife https://www.instagram.com/p/CDslLIxJSS-/?igshid=2o1wq4ors7na

[dbola8]

相信大家爱槟城的理由都一样，那就是——美食！槟城出名美食几乎是全马公认，重点是这些美食又便宜又道地，不用花大钱也可以吃得满足！槟城那么多的美食该怎么选呢？小编为大家整理了一些必吃的道地美食，确保到槟城游玩的你不要错过哦！

 1. 炒粿条 – Siam Road炭烧炒粿条 既然来到槟城，怎么可以不把炒粿条放在第一呢！这间在Siam Road的炭烧炒粿条是当地人大推的一间，每一次经过都排长龙。他们特别的是以最古老的方式——炭烧来煮炒粿条，所以绝对锅气十足！不仅是锅气，里面的料也很十足～满满的猪油渣、鸡蛋、血蛤（siham），当然还采用了厚度刚刚好的河粉。

被成为是「槟城粿条之王」的小摊，一碟炒粿条只需要RM6.50！超佛心的～ Siam Road炭烧炒粿条 地址: Jalan Siam, George Town, 10400 George Town, Pulau Pinang, Malaysia 营业时间: 周二至周日3pm – 7pm/或卖完为止 | 周一休息

 2. 亚参叻沙Assam Laksa – Air Itam Bisu Laksa 没吃过槟城叻沙就不算去过槟城！酸甜辣完美结合的一碗Asam Laksa，就在Air Itam Bisu！这一碗精华满满的叻沙只需要RM4.50！现在还有哪里能找到5块钱以下的面呢！酸味辣味恰到好处、满满的鱼料和蔬菜，吃了一碗还要一碗！ Air Itam Bisu Laksa 地址: Air Itam Market Food Court, Penang. 营业时间：每日10am – 5pm

[gen1437]

20190811 #星期日 #曼谷 #午餐 #道地美食 #海鲜炒粿条 #2019国际龙奖ida年会曼谷 人生的盛宴已经摆在我们的面前，现在唯一的问题是我们的胃口怎么样。——《人生不过如此》 #Johnnydegen #2019/20 #JohnnyChia #HLA #TenForm123 #P10 喜歡請關注我： https://m.facebook.com/TenFormJohnnyChia/ (at IMPACT Arena, Exhibition and Convention Center) https://www.instagram.com/p/B1BBWfjJip9/?igshid=1n5jx8sejc7n7

[anmyna-bentong]

槟城虾面 + 鸭蛋炒粿条 = 早餐ing（在 Pinang George Town, Pulau Pinang, Malaysia） https://www.instagram.com/p/ByJxVMmnQqu/?igshid=bgkv8ox0a9ol

[wangqi88771-blog]

国际教育老品牌更专业网上存档永久可查不成功不收费#槟城游#槟城炒粿条#槟城站#槟城升旗山#槟城小吃#槟城虾面#槟城人#槟城之旅#槟城旅游#槟城壁画#槟城壁画#槟城美食#槟城#槟城化妆师#槟城露友#槟城花店#槟城理大大专生下乡服务团#槟城沙巴#槟城福建面#槟城大桥#槟城白咖喱面#槟城特产#槟城极乐寺#槟城外卖#槟城北海#槟城住宿#槟城美甲店#槟城3d幻觉立体美术馆（在 Birmingham City University） https://www.instagram.com/p/BrtrHcslkEK/?utm_source=ig_tumblr_share&igshid=80miktd5ynit

[sionyond]

虽然不是第一次听 #浸水板面 但今天有幸 嗯！#不是盖！ 整坨面团被泡水， 拉成一条条弹牙QQ的板面条 太爽口了！ 汤底和酸柑辣椒也绝配 这一餐，您领的地方 我無得弹了！ 连炒粿条也香喷喷少油锅气元满 #每天每个人的胃的固打有限 #今早我全装了！ #我不可惜 #无憾今早超标了！ #两碗都很好吃！ #开心有朋友Jio #没有去好好 #好好吃！ (at Yes99辉记海鲜饭店) https://www.instagram.com/p/CWp7Cp7P2Lq/?utm_medium=tumblr

[ceocase]

回芗杂记：豆纤，鱼粥等漳州小吃（3）回芗杂记：豆纤，鱼粥等漳州小吃（3）

回芗杂记：豆纤，鱼粥等漳州小吃（3）

BY 小企9999

闽南的小吃店，像这样有着一盆大锅烩者不少。乍一看，它和厦门及台湾的面线糊差不多。

除了跟面线一样有纤细的条索状，还有些跟面片一样的薄皮。它们有个统一的名称“豆纤”，是以绿豆粉为材料制成的。

在老家漳州，它们在小吃店里毫不意外地被搭配添加各种“卤料”佐食。

锅边糊：和福州的锅边糊纯用米浆不同。漳州的锅边糊主要成分是地瓜粉，所以出品颜色比较灰，没有米香，质感则不易散碎，柔滑而有明显的弹性，用铲子都不易打散，因此常见店员一手拿铁勺，一手用剪刀把刚煮好的锅边糊皮剪碎。

拌面线，面比米好消化，这种特别纤细的面条福建各地都有出产。煮汤或烫熟拌食呈现不同嚼头，但都具有相同的滑溜柔顺特质。

炒粿条：米浆摊薄蒸熟有类似面条的形状，饭吃起来较有弹性又自带米香。伴随花生酱，豆芽炒出，香浓好吃深受闽粤两地民众喜爱。

猫仔粥：这个名…