#the witcher cookbook

[beatrixacs]

📚 Book #1/2025

The Witcher Cookbook by Anita Sarna and Karolina Krupecka

🐺⚔️👩‍🍳

[windflowerofskellige]

I would like everyone to look at my surviving sour dough starter from my batch of four I'm baking tonight alhamdulillah. He got moved into Geralt's old cleaned out jar after Geralt died and we almost killed Vesemir and ESKEL but have successfully revived both of them. Lambert is ready to be baked and is currently rising! This entire journey was documented in @hanzajesthanza's server and the recipe used is included in the new official witcher cookbook for temerian sourdough. I am not using the seeds in this batch but maybe a future one will!!!

[hanzajesthanza]

other things i liked seeing in the witcher cookbook preview pages

essi daven, with her stage name "little eye" in french

zubarràn, the castle in toussaint that geralt went to in january for a contract and ended up overhearing stefan skellen reveal the location of stygga castle

and i can't really describe it, but a throng of merchants and travellers,

it reminds me of this very nice metaphor in lady of the lake when geralt is incited to take action

and, of course, just. the mushroom salad...

[sonsofks]

De las Páginas a tu Mesa: El Cookbook Oficial de The Witcher Conquista los Paladares de los Fans

CD PROJEKT RED y Nerds’ Kitchen Creations Te Invitan a un Viaje Culinario por el Mundo de The Witcher” En una colaboración única entre CD PROJEKT RED, Nerds’ Kitchen Creations y Penguin Random House, se ha lanzado una emocionante aventura culinaria que te sumergirá en el universo de The Witcher. El Official Witcher Cookbook, escrito por Anita Sarna y Karolina Krupecka, creadoras de los populares…

[edgepunk]

there's a what?

[nivou]

Hi guys, I made pączki (Berliner doughnuts???)

I wanted to try a recipe from the Witcher Official CookBook and hear me out - it's amazing. I'm a disaster in the kitchen and I was able to make those.

So... Happy (and tasty!) Fat Thursday!!

[herblinz]

OUT FIRST COOKBOOK…… and naturally it’s a witcher cookbook 🐺✨

The Witcher Official Cookbook: Provisions, Fares and Culinary Tales from Travels Across the Continent, by Anita Sarna and Karolina Krupecka

This is naturally the first thing I checked, right after opening package

Redanian Fish Soup

Gossip is known to fly like the wind. Yet it passes even more swiftly along Oxenfurt's thoroughfares. In one instance, there were rumors of a vampire roaming the city streets. Folk wisdom on one's best defense against a bloodsucker has long been passed down by word of mouth. Debates continue over the relative merits of a stake through the heart versus a swift blow with a wagon axle to the demon's head. Oxenfurt's chefs proved particularly ingenious at one point when they opted to take matters into their own skilled hands. Following another well known superstition, they added vast amounts of garlic to their menus, creating distinctive, memorable dishes. My personal favorites include a filling fish soup served by a chef who runs a kitchen down by the docks. Made with onion, carrot, parsley, and celery, heavily enriched with aromatic garlic perfectly complementing flavorful tomatoes, this simple soup requires no straining thanks to the inclusion of filleted fish--a trick the resourceful chef had learned from an herbalist he had met in Dillingen.

[fantasyfoodpalace]

Geralt's Omelet For Yennefer

Today, I decided to prepare a dish from Kaer Morhen, home to Witchers, which stands as a symbol of resilience and tradition in a hostile world. This omelet is made with eggs, mushrooms, red bell peppers, onions, butter, cheese and herbs. In the cookbook, it says Yennefer's cravings made him try something different, while Geralt himself used to eat scrambled eggs at taverns or soft-boil eggs, half the time he even forgets to add water!

I must admit, it was EXTREMELY DELICIOUS. It seems Yennefer has great taste when it comes to food! The omelet was between fluffiness and creaminess, with caramelized onions, bell peppers and mushrooms fried in butter. The cheese made it even better! It can be enjoyed with hunks of bread, but I ate it on its own. With only two eggs per person, as it’s quite filling, I found it thoroughly satisfying! I’ll certainly prepare this dish more often, it’s absolutely splendid!

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[missimbalance]

Creative project for today. Let's count it as birthday baking already.

Might post an 'expectations vs reality' comparison later. Might be funny or sad, as it already didn't go as planned at the mixing level.

[thehamsoflife]

This is a great cookbook. I only started watching The Witcher series and reading the books after buying this cookbook. Funny way to discover a new series/universe heh! Now, I always name my void chicken 'Geralt' as a Witcher tribute in my SDV saves. My favourite recipes are the Svorlag Trapper Meat Patties & the Roasted Chicken Drumsticks 👌

This is why we need local bookshops. Nothing beats casually trawling through a bookshop and being able to pick up a book and flick through it. So many gems found this way.

[hanzajesthanza]

i did audibly stifle a scream when i looked at the featured images of the witcher cookbook coming out in november and the onion potage was in here. eternal flame enjoyers, rejoice!

the amount of references they're cramming in here are delightful

from stating the accurate number of taverns:

to using the spear blade by name, and the mention about a doppler troubling merchants:

what most pleases me is this one, though:

as this very specific image has stuck in my mind ever since i read the story:

i wonder if the fritters from later in the story are in here too :)

[keyrousse]

[slumberingcorpse]

Geralt’s omelet for Yennefer 😭. I need this! I need this so badly!

[elythegardeningbard]

To celebrate the trailer, I made this from the Witcher cookbook!

[twincitiesgeek]

The Witcher Official Cookbook Will Help You Slay Your Monstrous Hunger

The Witcher Official Cookbook boasts over 70 detailed recipes showcasing food inspired by The Witcher.

As I’ve mentioned before, but I am a big fan of The Witcher 3: Wild Hunt. It is one of my top five favorite video games of all time, and I will never not sing its praises. So when I found out that CD Projekt Red, the company that developed the game, was collaborating on an official Witcher cookbook, I was beyond excited. A book combining cooking and geekery? Perfect. Take my money. The Witcher…