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KITCHEN KING MASALA

Aanal Kotak is the chef.Recipe One box is enough for one person. Time to prepare: 10 minutes Cooking Time: 20 Minutes Ingredients for King Masala in the kitchen 1. 2 tsp cumin seeds (jeera) 2. 3 tsp caraway seeds (shah jeera). 10 to 12 dry red chilies (sukhi lal mirchi) 4 teaspoon turmeric powder or 1 teaspoon (haldi) 1/2 tablespoon coriander (dhaniya) seeds. 2 tsp dry ginger (saunth/sukku) 3 teaspoon black peppercorns (kali mirchi) 8 teaspoon cloves (laung) Green cardamom, 10–12 (hari elaichi) ten.three cardamoms, black (badi elaichi).For More Info : https://www.aanalkotak.com/post/kitchen-king-masala

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Indian Culinary Menu in Vadodara | THE SECRET KITCHEN

Recognize the attractive and variation of centuries old practices of Indian culinary legacy with the menu at The Secret Kitchen in Vadodara - Crafted and Curated by Celebrity Chef Aanal Kotak.For More Info : http://www.thesecretkitchen.co/menu.html

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Biryani Masala Recipe

Aanal Kotak, chef 1 box (servings) Time to prepare: 10 minutes Time to prepare: 10 minutes Biryani Masala Recipe Ingredients 1. 15-20 Bay leaf or tej patta 2. 2 teaspoons saunf (fennel seeds) or sompu (sombhu) 2. Biryani flower or star anise 4. 10 to 12 elaichi (green cardamom) 5. 2 Black cardamom or badi elaichi 6. 1 tablespoon kali mirch (pepper corn) 7. 1 dalchini or cinnamon stick 8. 1 tablespoon laung (cloves) 9. 3 Tbsp coriander seeds or sabut dhaniya 10. 1 Tbsp shah jeera 11. 1 mace flower or javitri strands.For More Info : https://www.aanalkotak.com/post/biryani-masala

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Best Bakery in Vadodara | THE SECRET KITCHEN

The Baking Couture is a based artisan best bakery in Vadodara & cafe that takes traditional ingredient and gives them a modern taste edge.As you reacquaint yourself with the joys and pleasures of eating well, visit The Secret Kitchen.For More Info : http://www.thesecretkitchen.co/tbc.html

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Ingredients for Sandwich Masala

Aanal Kotak is the chef. Recipe Preparation Time: 10 Minutes Servings: 1 Box Time to cook: 15 minutes Sandwich Masala Ingredients 1. 3 Tbsp cumin seeds (entire jeera) 2. 10-12 Cloves (laving) 3. 1 cinnamon stick (dalchini) 4. 2 teaspoons whole dark pepper (kali Mirch) 1 tablespoon fennel seeds (saunf) 6. 2 tsp salt (dark) (sanchal) 7. 2 tablespoons mango powder (amchur powder) How to Make Masala Sandwiches 1. Heat a nonstick skillet over medium heat and add cumin seeds, fennel seeds, whole dark pepper, cloves, and cinnamon.For More Info : https://www.aanalkotak.com/post/sandwich-masala

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BANQUET KITCHEN in Restaurant | THE SECRET KITCHEN

THE SECRET KITCHEN will handle the banquet and all aspects of the ceremony and party in Restaurant,The only task for the protagonists of the big day and their guests is to be happy.For More Info : http://www.thesecretkitchen.co/banquet.html

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CHOCOLATE NUDE CAKE

Aanal Kotak is the chef. Recipe 4 person servings Preparation Time: 15 Minutes 30 minutes to prepare Chocolate Nude Cake Ingredients 1. Chocolate sponge 2. Chocolate truffle Ingredients for Chocolate Truffle 1. 300 gms Dark compound chocolate (chopped) 2. Amul cream (150 g) (Tetra Pack) Additional Ingredients 1. strawberries crushed 2. Chocolate Sponge Ingredients for Garnish 1. Fresh roses 2. Chocolate ganache 3. Silver/Golden balls 4. Silver Varakh How to prepare chocolate truffle 1.Cut the chocolate into pieces and set aside.For More Info : https://www.aanalkotak.com/post/chocolate-nude-cake

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Best Cafe in Vadodara | THE BAKING COUTURE

The Baking Couture is a Best Vadodara artisan bakery & cafe in that takes traditional healthy ingredients and gives them a modern flavour edge.Here, a lot of care has been taken to guarantee that there are no trade offs with regards to quality.For More Info : http://www.thesecretkitchen.co/tbc.html

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MOONG DAL PANIYARAM WITH ROASTED TOMATO DIP

Aanal Kotak is the chef. Recipe 4 servings Preparation Time: 30 Minutes Moong Dal Paniyaram with Roasted Tomato Dip Ingredients 1.1 Cup whole Green Gram (Moong) (Soaked) 2. ½ Cup rice flour (chana dal) 3. 2 Tbsp Bengal gram 4.2 onions, medium size (finely chopped) 5–6 green chilies (finely chopped) 6. A 1.5-inch-long piece of ginger (finely chopped) 7. 1 Tsp cumin seed 8. ½ Cup coriander (chopped) 9. Salt as per taste 10. A pinch baking soda 11.1.5 Tsp oil 12.1 teaspoon mustard and cumin seeds 13.1 Tsp curry leaves chopped A pinch asafoetida.For More Info : https://www.aanalkotak.com/post/moong-dal-paniyaram-with-roasted-tomato-dip

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BANQUET Hall For Birthday Party in Vadodara | THE SECRET KITCHEN

THE SECRET KITCHEN will take care of all aspects of the ceremony and the BANQUET Hall For Birthday Party in Vadodara of The Wedding Planner,leaving the protagonists of the big day, and their guests' only responsibility is to be joyful.For More Info : http://www.thesecretkitchen.co/banquet.html

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MASALA BHINDI | Aanal Kotak

Aanal Kotak is the chef. Recipe 4 servings Preparation Time: 20 Minutes 30 minutes to prepare Masala Bhindi Ingredients 250 g ladyfinger and okra 1 medium-sized item onion, fine chopped 1 green chili fine chopped 1 tsp turmeric powder 1 tsp red chili powder Salt to taste 1 tsp mango powder 1 tablespoon coriander powder 1 teaspoon fennel seeds 1 teaspoon nigella seeds 1 tablespoon fenugreek seeds 1 teaspoon cumin seeds 1 teaspoon asafetida 2 tablespoons cooking oil The marinade ingredients 2 tablespoons ginger-garlic paste a dash of salt 1 teaspoon gramme flour (besan).For More Info : https://www.aanalkotak.com/post/masala-bhindi

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Best Culinary Menu in Vadodara | THE SECRET KITCHEN

The Secret Kitchen in Vadodara- Crafted & Curated by Celebrity Chef Aanal Kotak at Celebrate the beauty and variety of centuries-old traditions of Indian culinary heritage with the menu.For More Info : http://www.thesecretkitchen.co/menu.html

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MANGO DRY FRUIT SMOOTHIE

Recipe Servings: 1 Person Chef: Aanal Kotak Time to prepare: 5 minutes Mango Dry Fruit Smoothie Ingredients 1. 100 ml Curd 2. 60 ml mango mash 3. Dry Fruit (50 grammes) 4. Fresh Mango No. 1 2 tablespoons condensed milk 6 ice cubes, 100 g GARNISH 1.Mangosteen MANGO DRY FRUIT SMOOTHIE METHOD 1.Put Curd, Condense Milk Ice Cubes into a blender holder and blend till smooth.2. Then, at that point, add Fresh Mango, mango mash and Dry products of the soil without a hitch. 3. Then, at that point, empty it into a glass. 4. Decorate it with Fresh Mango Piece.For More Info : https://www.aanalkotak.com/post/mango-dry-fruit-smoothie

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Best Cheap Restaurants in Vadodara | THE SECRET KITCHEN

The Secret kitchen is ready to be one amongst the foremost luxurious and exclusive low cost restaurants in Vadodara.A superior building that gives a rare eating and diversion venue.For More Info : http://www.thesecretkitchen.co/about.html

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RED VELVET CHEESE SHAKE

Chef: Aanal Kotak Recipe Servings: 1 Prep Time: 5 Minutes Red Velvet Cheese Shake 1.100 ml Milk 2. 2 Tbs Condense Milk 3. 2 Tbs Cream Cheese 4. 20 ml Red Velvet Syrup 5. 1 Red Velvet Cup Cake 6. 100 gm Ice Cubes GARNISH 1.CAKE WITH RED VELVET CUP RED VELVET CHEESE SHAKE INSTRUCTIONS 1.Put every one of the fixings into blender container and mix till smooth 2.Then pour it into a glass. 3.Crumbled Red Velvet Cup Cake as a garnish.For More Info : https://www.aanalkotak.com/post/red-velvet-cheese-shake

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Best Luxurious Restaurants in Vadodara | THE SECRET KITCHEN

The Secret Kitchen is one of the best luxurious restaurants in Vadodara.This legendary restaurant invites visitors to join in a royal experience by recreating years of culinary tradition from royal kitchens.For More Info : http://www.thesecretkitchen.co/about.html

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CHHEDAR BROCCOLI BURGER

Aanal Kotak, Chef of the CHHEDAR BROCCOLI BURGER :•Prep Time: 25 Minutes•Cook Time: 20 Minutes•Makes 1 Burgers Ingredients For Tikki:-• 1 Cup Finely Chopped Broccoli• 1 Tbsp Oil 1/4 Cup Finely sliced Onions• one Tsp Finely sliced Garlic •1 Tsp Finely sliced inexperienced Chillies •1/4 Cup cooked, unclothed And Mashed Potatoes• two Tsp Cornflour• Salt To Taste• Bread Crumbs For Rolling• Oil For Deep- Frying. Ingredients For Parsley Mayonnaise Spread:-• 1/4 Cup Mayonnaise• 1 Tsp Finely Chopped Parsley• 1 Tsp Chopped Green Olives.For More Info : https://www.aanalkotak.com/post/chhedar-broccoli-burger