academiabaristapro-blog

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OPORTUNIDADES LABORALES ALUMNOS ABP

oportunidades laborales alumnos Tenemos empresas Solicitando Baristas para trabajar FULL TIME. Si desean aplicar a las plazas, envíen su CV a: info& Recuerda, que de la única forma de accesar a ver las Plazas, es ingresando al área de Alumnos con tu LOGIN y PASSWORD. Si te olvidaste del Password, indícale al sistema que te olvidaste para que te envíe a tu correo información de cómo accesar de nuevo. Quedamos a tus órdenes. Escríbenos o llámanos para mayor información.   Click on the link below to open the message in a browser: http://shoutout.wix.com/so/5LM8sSOY?cid=00d737a6-78bb-4838-8bc9-f816819d0f17 You've received this email because you are a subscriber of this site http://www.academiabaristapro.com/ If you feel you received it by mistake or wish to unsubscribe, click here http://www.wix.com/my-account/contacts/unsubscribe?metaSiteId=405c1829-9492-46ac-ae5f-e0acdc07183e&unsubscribeToken=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&siteName=abp-2015

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#teamElSalvador en MUNDIAL

 istas · Victor Flores Barista Champion of El Salvadors World Barista Competition performance is set to start at 12:40PM (DUBLIN TIME) - TOMORROW, June 23rd, 2016. You may join to watch him LIVE HERE VICTOR FLORES, Campeón Nacional de Baristas de El Salvador, estará Compitiendo en la Mundial de Baristas - Mañana día 23 de Junio, a las 12:40pm (HORA DUBLIN), 5:30am (Hora El Salvador). Únete a verlo en VIVO AQUÍ. Click on the link below to open the message in a browser: http://shoutout.wix.com/so/8LL7sDva?cid=00d737a6-78bb-4838-8bc9-f816819d0f17 You've received this email because you are a subscriber of this site http://www.academiabaristapro.com/ If you feel you received it by mistake or wish to unsubscribe, click here http://www.wix.com/my-account/contacts/unsubscribe?metaSiteId=405c1829-9492-46ac-ae5f-e0acdc07183e&unsubscribeToken=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&siteName=abp-2015

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June @ ABP - Junio en ABP

Whats up this Month? Este mes de Junio So, what’s happening in June? First of all, we wanted you to meet Victor, National Barista Champion of El Salvador ; he will be traveling to Dublin, Ireland and represent “Café de El Salvador” on WBC this June. Follow our facebook event and find out more about his trip, which coffees we chose for his competition, what his presentation will look like, information about his performance, and much more HERE: FOLLOW EVENT   ¿Entonces, qué pasará en Junio? En primer lugar, queríamos que conozcas a Víctor, el Campeón Nacional  salvadoreño 2016, quien viajará a Dublín, Irlanda y representará a El Salvador y el & Baristas (WBC). Sigue nuestro evento en Facebook para conocer más detalles de su viaje, los cafés que elegimos para su competencia, sobre su presentación en ese país y mucho más AQUÍ: SEGUIR EVENTO Click on the link below to open the message in a browser: http://shoutout.wix.com/so/8LKmDEs6?cid=00d737a6-78bb-4838-8bc9-f816819d0f17 You've received this email because you are a subscriber of this site http://www.academiabaristapro.com/ If you feel you received it by mistake or wish to unsubscribe, click here http://www.wix.com/my-account/contacts/unsubscribe?metaSiteId=405c1829-9492-46ac-ae5f-e0acdc07183e&unsubscribeToken=abcefd4d5885911e7f4ea863ecce180388e169a39e4c714f1a99cb3376c2b7063a87905629c305dc1be2116fc9d904b669a74e02132a4e0174648892e06dd31e737b9df440069fc7ce24dfa5bf4f20b6445fe65559299dd1ed48d4aea7087f268f4ba5a519c7ef0f5912764c6b29df6d2ded887eedc44c1e89c4b543a0008b28929ea68f2bad87d6698e0989e194cf2e9431a10da4134331990ac74f4b82f79afb485f2a3f67a8ac265fe46a3b323094b839628d7628699ff92e1e9609a33e11c9b8c87e937247b70bb7ba523c63cbb6b7b1c16afc9e0b363c4e5ed47b67929151065abdee1512ee24ad49eea6cd69ab0026f1b44a9b6ccef958e52825229485e6e35a3891163efe08c63758783da87bd258a98fcca31974c9d1b2e3a1e79adc4eca0ce7f9d7fc43669b6ab3a0cd87173df37dded4c40b505c87349dca95e6abf1d63643c00bfa118aab174696b386488fdae3ec497024fdff0c5d64b0e4cefa24629b592c1d1e9fc2024092e37fc4cffad6e019588c69974166241ab4a679ff&siteName=abp-2015

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¡ABP Student travels to CHINA! ¡Alumno ABP Viaja a China!

¡ABP Student travels to CHINA! ¡Alumno de ABP Viaja a China! Por segundo año consecutivo Academia Barista Pro es invitada a participar en la Competencia China llamada GBCC (Global Barista Chinese Competition). En ésta, pueden competir únicamente aquellos Baristas que en su país, hayan ganado puesto finalista en Competencias Oficiales Nacionales de Café.   El primer año seleccionamos a 2 alumnos, de El Salvador elegimos a Victor Flores y de Honduras a Lourdes Villeda. Para Ambos concursantes elegimos café de EL SALVADOR tostado por Academia Barista Pro. Victor viajó con café de Finca La Roxanita, 1er Lugar de Taza de Excelencia del 2011, de productor Ignacio Gutiérrez y Lourdes, viajó con café de Finca Montecarlos Tablón Cráter, de Batrebendi SA de CV, también de Taza de Excelencia 2004. En esta ocasión y tras competir con más de 15 participantes de diferentes países de Europa, América y Asia; Victor, logró posicionarse en 3er lugar de la Competencia GBCC 2014.    Nuevamente, los organizadores de GBCC, nos contactan en el 2015 para enviar a 1 participante que compita contra ahora más de 20 países del Mundo. Esta vez cambiamos dinámica de elección y organizamos Competencias Internas con quienes cumplían los requisitos para elegir al ganador. Éste, tendría la oportunidad de viajar con gastos pagados a Harbin, China y representarnos en tan prestigiosa competencia Mundial. En las Competencias Internas incluímos a 2 Alumnos que complían con los requisitos y contamos con la valiosa ayuda de ALUMNOS Certificados como Jueces Nacionales Salvadoreños para elegir al campeón.   El ganador 2015 fue Victor Flores, con quien de inmediato nos pusimos a trabajar tras conocer los detalles de la dinámica de dicha competencia. Los Baristas deben servir 18 bebidas, entre ellas espressos y cappuccinos en un tiempo record de 15 minutos. Ya transcurrió el tiempo de entrenamiento en ABP y mañana, Victor viaja a Harbin China. Sale Lunes 30 y llega a su destino el día miércoles 2 de diciembre. Como en toda competencia, los primeros días son de práctica y acoplarse a los nuevos equipos, la competencia comienza el día 4 de Diciembre.   Estamos seguros que Victor será un digno representante y agradecemos una vez más a los organizadores de GBCC por esta increíble oportunidad.   For second year in a row Academia Barista Pro is invited to participate in GBCC (Global Barista Chinese Competition) held in Harbin China. In this Competition only Baristas who´ve won a finalist spot in Local Official Competitions may participate.   In 2014 we chose 2 students to represent us, Victor Flores from El Salvador and Lourdes Villeda from Honduras. Victor Flew to China with 1st Place COE 2011 from Finca La Roxanita, Producer Ignacio Gutiérrez, and Lourdes, went with 2004 COE Coffee from Finca Montecarlos Crater Microlot from Batrebendi SA de CV. The organizers from this competition that year invited over 15 baristas from around the World and during this event, Victor won 3rd place of GBCC 2014.    This 2015 we had a different mechanism to choose who would go and represent ABP in GBCC. We invited students certified as national judges to help us choose the winner of 2 Internal Competitions. Victor Flores once again won, and we began training immediately after receiving rules and regulations. This year, Baristas will be competing by preparing 18 drinks, espressos and cappuccinos in a record time of 15min. Training ended and tomorrow Victor travels to Harbin China arriving December 2nd. The first days are dedicated to training in the new wquipment and freezing weather, competition begins on December the 4th.   We are very sure that Victor wil represent us well, and we thank GBCC organizers for this amazing opportunity.   Esta foto de los momentos en que Jonathan Rodríguez, Co-Fundador de Academia Barista Pro esta tostando el café que llevará a competencia Victor. El café que elegimos para Victor este año es 1er Lugar Taza de Excelencia 2013 del productor José Edgardo Gutiérrez de Finca San Nicolas. Un Pacamara de Proceso Honey Rojo que le compramos por su complejidad en taza. Para conocer detalles de este café puedes darle click a la foto de Jonathan.   This is a picture of Jonathan Rodríguez Co-Founder of Academia Barista Pro Roasting Victors Competition Coffee. This year we chose another Pacamara from Chalatenango, from Finca San Nicolas located above 1500 masl, a Honey Process microlot we bought this year from José Edgardo Gutiérrez. This coffee won 1st Place COE in 2013. For more details on this coffee click the picture of Jonathan. 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¡Conquista Paladares con un Verdadero Entrenamiento Profesional de Café!

Apóyate en Academia Barista Pro con el Entrenamiento Profesional de Café que Necesitas. Más de 20 Cursos Estratégicos, que te Permiten Conoc Can't See This Message? *View in a browser* If you feel you received it by mistake or wish to unsubscribe, *click here* You've received this email because you are a subscriber of *this site* If you feel you received it by mistake or wish to unsubscribe, *click here*

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Cupping Varieties! ¡Catando Variedades!

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¡911 Café! 911Coffee!

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¡NUEVO 2015! NEW 2015!

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[academiabaristapro-blog]

¿Café para X-Mas? ¿Coffee For XMAS?

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[academiabaristapro-blog]

La Importancia del Barista En El Café

[academiabaristapro-blog]

Part of the daily life at ABP - We offer courses from Monday Through saturday and totaly personalized.

[academiabaristapro-blog]

Todos los videos de Competencias. YES WE TRAIN BARISTAS FOR COMPETITION TOO. HERE ARE SOME VIDEOS OF THEIR COMPETITION...

[academiabaristapro-blog]

Barista Pro Kids El Salvador. Training the Youngest generation on how to prepare excellent coffee drinks!

[academiabaristapro-blog]

Academia Barista Pro is privately owned. We have almost 3 years of training people to prepare coffee drinks for amateurs, coffee shops, chefs and other profe...

[academiabaristapro-blog]

Una tostaduría exigente y especializada, con el fin de proveerle siempre los mejores cafés que...

[academiabaristapro-blog]

Academia Barista Pro cuenta con entrenamientos para Competencia. Para cotizar su entrenamiento...

[academiabaristapro-blog]

Alumnos de Academia Barista Pro visitando Fincas para aprender cómo se procesa el café. Para más...