banhbotloc-moved - Tumblr blog

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remade to @banhbotloc!

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(click for better quality!) after a while of improvisational bread baking, i realized i had a low-knead, pain-friendly recipe that's been a staple in my meals! figured to share this with anyone interested in trying it out!

[image description:

A recipe titled “Pain Bread.” In a square to the left are the ingredients. You’ll need: 300g or 2 cups of flour, 1g or half a teaspoon of salt, one egg, 40g or one fourth cup of sugar, 4g or half a teaspoon of yeast, and 200mL of water.

Mix all the ingredients together until you form what feels like a super thick pancake batter. Let it sit for thirty minutes! An illustration of a spoon stirring the dough is seen below.

After that, stretch and fold the dough into itself. It’s gonna be a bit messy, but trust the process! Let it sit again for 30 minutes. Illustrations of a hand stretch the dough and fold the dough into itself.

Repeat step 2 until you get an elastic and stretchy dough. This took me around 4 rounds of stretching and folding! Proof it in the fridge overnight, around 12 hours. The hand stretches the same dough, a little graphic of a snowflake reads “around 12 hours.”

Do one last stretch and fold to knock out the air and transfer to a loaf pan. Let it proof until it’s doubled in size. This was around 2-3 hours for me! A before and after illustration of the dough in a loaf pan, which goes from filling half the pan to slightly overflowing after rising.

Bake in a preheated 350 degree oven for 45-50 minutes or until golden brown. Let it cool and enjoy! The loaf, now a golden brown with a pat of butter on top. Tip: Try melting some butter on top for a shiny crust! end id.]

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[ID: 2 photos of koi-shaped osmanthus jelly molds, which are transparent golden with red splotches and black spines. They are shown on a countertop and in a bamboo steamer. End ID]

Osmanthus Flower Jelly (桂花糕)

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Bubble tea is like an enrichment toy trying to get all the bubbles out

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Vietnamese Chè Thái

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[ID: 2 photos of chicken pot pie with heart-shaped crust cutouts. The creamy filling with peas, carrots, and chicken is in an oval dutch oven with a wooden spoon. Then, it's shown in a rectangular dish topped with golden brown biscuit-like crust shaped like hearts of various sizes. End ID]

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[ID: flatlay photo of 2 bowls of pho bo piled high with herbs and bean sprouts, plus a plate of bean sprouts and rau on the side. End ID]

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Taro Coconut Sago Dessert Soup (椰汁芋頭+芋圓西米露)

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[ID: 2 photos of shortbread cookies stamped in the shape of lucky cats and lion dancers. First, they are cut out of a large rolled-out slab of dough, with slightly floury edges; then, they are arranged in a round red cookie tin. End ID]

Salted Egg Yolk Shortbread Cookies

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[ID: 2 photos of an assortment of lunar new year-themed cookies. First, they’re all laid out in loose rows on parchment-lined paper, then they’re shown stacked and packed into a round tin. They include mandarin orange-shaped shortbread, plain shortbread stamped in the shape of lion dancers and money pouches, green flower-shaped shortbread, kinako linzers with powdered sugar and raspberry filling, black sesame piped wreath cookies, and kinako cookies with white chocolate drizzle. End ID]

Lunar New Year Cookie Box

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26 new slogans for Coca-Cola

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Bánh Khọt

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Happy Lunar New Year everyone! 🤗🎆🎉

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pasta with tomatoes in olive oil with pesto calabrese :) [ID: Two photos of spaghetti in a white bowl in light red sauce. There are fried-down cherry tomatoes in it. The pasta is garnished with shredded mozzarella and fresh cherry tomatoes. End ID.]

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[ID: Two photos of a dish in a red bowl. It’s half rice garnished with white sesame seeds and half tofu with vegetables, in brownish red sauce, garnished with scallions. On the bowl are black chopsticks with cherry blossom design. End ID.] could a depressed person make this?? 🤨

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[ID: flatlay photo of a plate of banh bot loc, translucent tapioca half-moon shaped dumplings with shrimp filling, sprinkled with fried onions and scallions. They are arranged on a plate around a bowl of nuoc cham, and on the table around is a bowl of scallion oil, chopsticks, and a square of burlap. End ID]

Bánh Bôt Loc