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i think my head chef just got fired

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[john provencher@hahajohnx]

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i love working prep it’s so much more dignified to call myself a baker vs. a line cook

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i can’t believe i work at a place that has so much premade frozen food but we still do croutons in house

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montreal changed me now i have a completely different personal style from what i had before #mystyle

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we need to be doing everything in our power to acquire and consume tiramisu

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So My World Is Expanding

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imagine you work in a kitchen you’re elbows deep in rice and cake batter and stuff and your arms look like this for literally no reason

if you guys saw my skin disease you’d freak out and i’m freaking out but it’s on my body so i can’t get away from it

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if you guys saw my skin disease you’d freak out and i’m freaking out but it’s on my body so i can’t get away from it

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dnayzja

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i need to break a man’s heart soon or i’ll actually lose it. like a fully play with his feelings and lead him on kind of thing

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i keep thinking about how someone at work said i have blonde hair like fucking howwww

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I like this cozy idea.

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