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A Stellar Summer Washington Red and White Wine

Washington State is known for the diversity of its terroir thanks to the Missoula Floods that washed over the state thousands of years ago. The diversity allows a range of varieties to thrive throughout the state. From the Lake Chelan AVA in the eastern part of the state, Tsillan Cellars takes advantage of the 55-mile-long glacier-fed lake that regulates the region’s climate throughout the year.…

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Toasting White Wines of Virginia

Our Founding Fathers struck a bit of gold when they began planting the fields of Virginia, creating an agricultural community in a new land in America. Though whiskey was often the drink of choice back then, wine production has been a part of the culture in Virginia for generations. According to Virginia is for Lovers, the  first vineyards were planted as early as 1609. Today there are over 300…

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MacRostie Sonoma Coast Pinot Noir ~ Wine of the Day

Cool climate varieties thrive within the Sonoma Coast AVA thanks to the constant cooling breezes that blow off the Pacific Ocean, keeping fruit fresh and healthy. This bright freshness is tasted in MacRostie Winery’s Sonoma Coast Pinot Noir. Showing bright acidity and balanced tannin, the medium-bodied red wine is ideal with grilled salmon, lighter pasta dishes, summer salads, or grilled chicken…

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Toast Pink This Mother's Day

Toast Mom this Sunday with one of these pretty in pink cocktails and wines. Like Mom, each is unique, well-crafted, well-rounded, and cheerful. Raise a glass! Ready-to-drink cocktails are becoming increasingly popular as enthusiasts opt for easily accessible spritzers, seltzers, and pre-made cocktails. The always popular Absolut Vodka offers its latest pink drink, the Absolut Cosmo, available in…

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Poggio San Polo Brunello di Montalcino

Brunello di Montalcino is one of the finest expressions of Sangiovese fruit from Tuscany. While Chianti wines can sometimes have a ruddy astringency, fruit growing in Montalcino tends to have a silkier, softer profile. Poggio San Polo Brunello di Montalcino exudes elegance, with velvety tannins softened by 30 months of aging in mixed-size oak casks, followed by six months in the bottle. The…

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Ponzi Vineyards Laurelwood District Pinot Noir

Willamette Valley’s Ponzi Vineyards has been crafting earthy, terroir-driven Pinot Noir and Chardonnay wines for over 50 years. The cool climate varieties thrive in the region’s moderate temperatures, volcanic soils, and varying elevations. The Laurelwood District within the Willamette Valley has well-draining silt soils that create wines with abundant spice and floral notes. Ponzi Laurelwood…

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Markham Vineyards Little Cannon Vineyard Merlot

Napa Valley’s Markham Vineyards is known for crafting plush, well-rounded, and expressive Merlot wines from sustainably farmed estate vineyards dotted throughout the region. While all Bordeaux varieties are grown and produced within the 45-year-old winery’s portfolio, Merlot is the star here. Located in the Oak Knoll region in the southern part of the valley, Little Cannon Vineyard enjoys cooler…

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4 Delicious Wines to Enjoy with Easter Brunch

Easter is right around the corner, and many will be enjoying an easy afternoon brunch with family or friends this holiday. To pair with springtime brunch dishes, consider one of these lovely wines that are perfect for toasting throughout the season. #Cheers From its winery in the heart of the Lodi region of California, LangeTwins crafts sustainably grown, varietally correct wines with authentic…

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Toasting Burgundy with Kosta Browne

Kosta Browne has made a name for itself for its premium Pinot Noir and Chardonnay wines from Sonoma County. The winery partnership began in 1997 and, in 2018, became a part of the Duckhorn portfolio. In 2022, Kosta Browne debuted a new series of cool-climate, single-variety wines from Burgundy. The region is known as the foundational home of the great Pinot Noir and Chardonnay. The wines are…

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4 Sauvignon Wines to Drink this Weekend

High-elevation vineyards in the foothills of the Dolomite Mountains create wines that have incredible liveliness, freshness, and balance, particularly white wines. One of the region’s premier producers is Elena Walch. An architect turned winemaker, Walch and her daughters, Julia and Karoline Walch, showcase the region’s stunning terroir in cool climate varieties like Gewurztraminer, Chardonnay,…

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Toasting April with Duckhorn Chardonnay & Decoy Featherweight Chardonnay

Though today is April Fools Day, one thing that is never a prank or a joke is an excellent bottle of wine. Over the past 50 years, Duckhorn has established itself as one of the premier wineries in Napa Valley. Initially, the winery focused on crafting well-rounded Bordeaux varietal wines, particularly Merlot and Cabernet Sauvignon. In more recent years, the winery added Chardonnay to its…

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White Wines to Toast the Start of Spring

Like many around the country, I am ready for spring to start. Of course, our Nevada weather hasn’t been as dreadful as in many parts of the country when below-zero temperatures have lingered on for far too many days. Still, spring brings life, as new blooms arrive on trees and flowers, baby vegetables begin to peek out of the earth, and everything begins to lighten up, including the wines. While…

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Ruffino Riserva Ducale Oro Chianti Classico DOCG ~ Wine of the Day

The wines of Chianti, within Italy’s Tuscany region, are known for their food-friendly flavors, melding perfectly with regional favorites. Bolognese, steak Florentine, and pasta with red sauce pair perfectly with the Sangiovese fruit as it can stand up to the tomato’s acidity while balancing the sweetness that comes through in tomato-based dishes. For over 140 years Ruffino has been crafting…

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Chappellet Pritchard Hill Cabernet Sauvignon ~ Wine of the Day

Sometimes we taste something that is truly exceptional, displaying elegance, refinement, and most importantly, delicious, delicious taste. The current release for Chappellet Winery’s Pritchard Hill Cabernet Sauvignon is this wine. Of course, Napa Valley is known for producing many fantastic Cabernet Sauvignon wines; it is the variety the region has hung its hat on for over half a decade. However,…

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Conde Valdemar Reserva Rioja ~ Wine of the Day

From prime estate vineyard sites in Spain’s Rioja Alavesa and Rioja Alta Bodegas Valdemar crafts its exceptional Conde Valdemar Reserva Rioja red wine. The selection of primarily Tempranillo with a touch of Mazuela, Garnacha, and Maturana ages in a blend of oak barrels for a minimum of 21 months, allowing the tannins to soften and become well-integrated into the luscious wine. With full-bodied…

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Cakebread Vin de Porche Rosé of Pinot Noir ~ Wine of the Day

While it may not seem like Rosé season, it is always the season to enjoy a great glass of wine of whatever color. And who doesn’t love pink wine on Valentine’s Day? Fifty-year-old Cakebread Cellars offers an expressive Rosé wine selection with its Vin de Porche Rosé of Pinot Noir from Northern California’s Anderson Valley with a touch of fruit hailing from the cool Carneros region of Napa. Crisp,…

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5 Sparkling Wines to Toast the Weekend

Gary and I stayed in a B&B years ago that was owned by a charming older couple filled with life, love, and many stories. When I asked the wife how she maintains so much energy, her response was direct and undisputable, she enjoys a glass of sparkling wine with lunch daily. It is a habit I think we can all get into now that dry January is over. Or, if you’re extending it, some delicious…