mikkuma

[mikkuma]

a decadent, creamy fondue made with cream of shrimp soup, sour cream, and cream cheese. Great for topping a steak cooked on the barbecue or dipping chunks of fresh French bread, this is undoubtedly a family favorite.

[mikkuma]

Raspberry-licious, sweet, and refreshing! It's certain to become a new summertime favorite.

[mikkuma]

Toast your love this Valentine's Day with this creamy, chocolaty dessert martini recipe made just for two.

[mikkuma]

Pork chops simmered in a simple hearty sauce. Perfect for a quick dinner on a cold night.

[mikkuma]

Marinate these Vietnamese pork skewers ahead of time before grilling, then dip in a tangy sauce of garlic, red chiles, lime, and fish sauce.

[mikkuma]

The strawberry cupcakes in this recipe are made with real fresh strawberry bits!

[mikkuma]

Any stir-fry or meat dish you can come up with would go well with this fragrant rice dish. Rice is simmered with fresh curry, basil leaves, coconut milk, and rice for a fantastic alternative to plain rice.

[mikkuma]

An oven-cooked seared cube steak is topped with onions and peppers. a more affordable steak option that still has a ton of flavor.

[mikkuma]

Thanks to soy sauce, liquid smoke, vegan Worcestershire sauce, tasty vegetables, and herbs, this vegan broth has the same meaty flavor as beef broth.

[mikkuma]

This simple dish consists of marinated beef stir-fried with onion, garlic, snow peas, green peas, carrot, celery, and red bell pepper.