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Recipe for Hooley's Devil Stuffed Shrimp This tasty crab and shrimp appetizer is simple to prepare and sinfully delicious! 12 jumbo cooked shrimp peeled and deveined with tails on, 1 tablespoon chili sauce, 2 tablespoons capers drained, 1 pinch paprika for garnish, 1 package cream cheese softened, 2 dashes hot pepper sauce, 1/2 cup crabmeat flaked, 1 teaspoon prepared horseradish

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Layered Cabbage Rolls

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Snickerdoodles

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Recipe for Whole Roasted Cauliflower with Smoked Paprika Roasting a whole cauliflower with a smoked paprika rub is an easy, flavorful way to serve a vegetable main dish to any vegetarian or vegan dinner guests. 1.5 teaspoons fennel seeds, 1/2 teaspoon garlic powder, 1 small head cauliflower, 1.5 teaspoons smoked paprika, 2 tablespoons olive oil, 1/2 lemon juiced, 1.25 teaspoons sea salt, 1/2 teaspoon ground black pepper

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Corn and Chicken White Chili

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Recipe for Hot Ham and Cheese Sandwiches Don't settle for ordinary ham and cheese sandwiches when you can make something deliciously different. The horseradish mustard dressing perfectly compliments the ham. 1 teaspoon poppy seeds, 8 slices cooked ham, 2 tablespoons chopped onions, 8 hamburger buns, 1/4 cup butter softened, 1 teaspoon dill seed, 2 tablespoons prepared horseradish mustard, 8 slices Swiss cheese

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Almond Brittle Recipe With only four ingredients, this recipe makes brittle that uses almonds rather than peanuts. 1/2 cup white sugar, 1/2 cup butter, 1 teaspoon light corn syrup, 1 cup almonds

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Sweet and Spicy Chili Recipe

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Summer Chickpea Salad In this summer salad recipe, chickpeas, feta cheese, tomatoes, and fresh basil are combined with a simple vinaigrette that is honey-sweetened. Wonderful side dish for the BBQ season. 3 tablespoons red wine vinegar, 1/4 teaspoon cayenne pepper, 1/4 teaspoon salt, 1/2 teaspoon ground black pepper, 3 tablespoons finely shredded basil leaves, 2 cans chickpeas drained and rinsed, 2 tablespoons honey, 3 large cloves garlic minced, 1/2 cup crumbled goat-milk feta cheese, 3 tablespoons olive oil, 1 pint small cherry tomatoes halved, 3 tablespoons cider vinegar

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Recipe for Pad Thai Noodles Make authentic Pad Thai at home with this recipe for the popular noodle dish with a delicate balance of spicy, sweet, and sour flavors. 7 ounces 1/4-inch thick rice stick noodles, 1/3 cup extra-firm tofu cut into matchsticks, 3 cloves garlic minced or more to taste, 2 tablespoons tamarind paste, 1 cup bean sprouts, 1/2 teaspoon ground white pepper or to taste, 1/4 pound large shrimp - peeled deveined and tails removed, 1 pound boneless chicken cut into 1/4-inch strips, 1 shallot minced or more to taste, 2 tablespoons raw peanuts or more to taste, 2 tablespoons vegetable oil, 1 cup chopped fresh chives, 2.5 tablespoons white sugar, 1 lime juiced, 1.5 tablespoons fish sauce, 1 egg, 6 Thai chile peppers seeded and minced or more to taste

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Hot Chocolate Milkshake Enjoy hot chocolate milkshakes any time of the year by mixing chocolate drink powder together with maple syrup, milk, and vanilla ice cream! 1 tablespoon white sugar, 3/4 cup milk, 1/3 cup powdered chocolate drink mix, 1 teaspoon half-and-half, 3/4 cup vanilla ice cream, 1 teaspoon maple syrup

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Fiesta Tater Tot Casserole Recipe For a dish that will please everyone, mix Tater Tots®, ground beef, and Mexican blended cheese in a creamy nacho cheese soup. 1.5 cups shredded Mexican cheese blend, 1 can milk, 1 can condensed nacho cheese soup, 1/2 cup chopped green onion, 1 package taco seasoning mix divided, 1 can tomato soup, cooking spray, 1 package frozen bite-size potato nuggets, 1 pound lean ground beef

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Recipe for Crumbly Lemon Bundt Cake with Glaze Lemon cake and a sweet and lemony glaze is sure to please any lemon lover. 3 eggs, 1 1/3 cups confectioners' sugar, 2 1/3 cups white sugar, 2 teaspoons salt, 1.5 cups milk, 1/4 teaspoon vanilla extract, 1 cup vegetable oil, 2 tablespoons milk, 1 tablespoon lemon extract, 1.5 teaspoons baking powder, 1 tablespoon lemon juice, 1/4 cup white sugar, 1/4 cup orange juice, 1/2 cup lemon juice, 3 cups all-purpose flour, 2 teaspoons vanilla extract

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2015 Mooncakes @ ShangriLa Kuala Lumpur

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Baked Escargot Recipe Escargot is covered in a butter and garlic sauce and baked to create a gourmet appetizer or main dish that is also simple to make. 1/2 cup shredded Parmesan cheese, 1 teaspoon minced fresh parsley or to taste, 4 cloves garlic minced, 1/2 cup butter, 1 pound helix snails without shells, salt and ground black pepper to taste

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Easy Stovetop Peach Cobbler Recipe Have a sweet tooth but little money? This stovetop peach cobbler can be made with only five ingredients! You can use almost any type of canned fruit to make this delicious and simple recipe. 2 teaspoons ground cinnamon, 4 teaspoons margarine, 1 can sliced peaches, 1 package yellow cake mix, 1/4 cup white sugar

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Halloumi Cheese Fingers Fry or grill this Cypriot-style cheese and serve with a Greek salad and crusty bread for a complete meal. 1/2 tablespoon olive oil, 2 teaspoons fresh lemon juice, 1/4 teaspoon dried oregano, 6 ounces halloumi cheese cut into 1/2 inch thick sticks, black pepper to taste