#한식만들기

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What I love about Korean culture? MAKGEOLI! In Korea, makgeolli is frequently unpasteurized, and the wine continues to mature in the bottle. Recently, various fruits like strawberries and bananas have been added to makgeolli to drink in new forms. The milky, off-white, and lightly sparkling rice wine has a slight viscosity. It tastes slightly sweet, tangy, bitter, and astringent. #MOFA #UnboxingKorea #KoreaAllimi #언박싱코리아 #대한민국알리미 #UniqueKorea #SpecialExperience #서촌공유카페 #세종음식문화거리 #sejongvillagefoodstreet #사장님요리교실 #원데이클래스 #종로원데이클래스 #공유카페 #체부동잔치집 #omomocafe #cookingclass #한식만들기 #쿠킹클래스 #서촌 #Seochon #gyongbokgung #jongro #makgeoli #막걸리 (at 세종마을 음식문화거리) https://www.instagram.com/p/CkN1gOivokW/?igshid=NGJjMDIxMWI=

[giny-us]

Sejong Village Food Street or 세종마을 음식문화거리 is located at Gyeongbokgung Station (line 3, exit 2). If you walk forward the food street is on the first left called Jahamun-ro 1-gil. To make it more well known and promote the Korean food culture to foreigners and locals all together, Omomo Cafe or 공유카페 organizes various programs. The second class we attended was 감자탕 or Pork bone soup. This soup is usually accompanied by soju, or is eaten the next day for hangover. Is very delicious. This cooking class was sponsored by 털보감자탕 restaurant located on the Sejong Village Food Street. If you want to check them out go to their Instagram page @omomo_cafe1, or website (Link in their BIO). These two months they will have a lot of experiences you can try out for yourself. We had such a blast that we want to go again! See you at the next one! #서촌공유카페 #세종음식문화거리 #sejongvillagefoodstreet #사장님요리교실 #원데이클래스 #종로원데이클래스 #공유카페 #체부동잔치집 #요리교실 #한국요리교실 #서촌카페 #경복궁역 #청와대맛집 #한국음식 #KoreanFood #porkbonesoup #감자탕 #soju #소주 #omomocafe #cookingkoreanfood #cookingclass #한식만들기 #쿠킹클래스 #서촌 #Seochon #gyongbokgung #jongro #koreancookingclass (at 세종마을 음식문화거리) https://www.instagram.com/p/CjWkA85Pz_U/?igshid=NGJjMDIxMWI=