#a2 milk only from our own cows

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In the bustling city of Gurgaon, where quality and authenticity often come at a premium, Moolala stands as a beacon of purity and trust. Offering premium A2 Desi Cow Milk, Moolala ensures that every drop of milk delivered to your doorstep is not only nutritious but also imbued with the traditional goodness that modern households seek.

The Moolala Promise: Pure A2 Desi Cow Milk

At Moolala, we understand the significance of milk in daily life—whether it's the comforting glass at breakfast, the base for your favorite recipes, or the vital ingredient in your child’s diet. Our A2 Desi Cow Milk is sourced exclusively from indigenous cows, known for producing milk rich in A2 beta-casein protein, a variant that is more digestible and beneficial compared to the commonly found A1 protein in regular milk.

The health benefits of A2 milk are numerous. From improving digestion and reducing the risk of heart disease to boosting immunity and aiding in better nutrient absorption, Moolala’s A2 Desi Cow Milk is a holistic choice for your family’s well-being.

Unmatched Quality Control

Moolala’s commitment to quality begins at the very source. Our cows are nurtured in pristine environments, fed with organic fodder, and treated with the utmost care. We ensure that our milk is free from hormones, antibiotics, and any artificial additives. Our state-of-the-art processing facilities maintain the milk’s nutritional integrity, and rigorous quality checks at every stage ensure that you receive only the best.

What sets Moolala apart is our dedication to transparency. Every batch of milk is traceable back to its origin, ensuring that you know exactly where your milk comes from and how it was produced. This commitment to purity and traceability gives our customers peace of mind, knowing that they are consuming milk that is not just fresh but also ethically sourced.

Convenience Delivered to Your Doorstep

In a city like Gurgaon, convenience is key. Moolala offers seamless doorstep delivery services, ensuring that your supply of fresh A2 Desi Cow Milk is never disrupted. Our milk is delivered in eco-friendly, reusable glass bottles, further emphasizing our commitment to sustainability.

Subscribing to Moolala is simple. Whether you need daily delivery or prefer a customized schedule, we cater to your needs with flexible options. Our user-friendly app allows you to manage your subscriptions, make payments, and even pause deliveries when needed, all at your fingertips.

Why Choose Moolala?

Moolala is more than just a milk brand; it's a commitment to health, tradition, and sustainability. By choosing Moolala’s A2 Desi Cow Milk, you’re opting for a product that’s not only superior in quality but also supports ethical farming practices. Join the Moolala family today and experience the difference that true, unadulterated milk can make in your life.

Discover the goodness of A2 Desi Cow Milk with Moolala—where purity meets tradition, right here in Gurgaon.

Organic Fresh A2 Milk in Gurgaon

Organic Fresh A2 Milk in Gurgaon,South Delhi

Moolala Desi Ghee

Moolala A2 Milk

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A2 Buffalo milk | Vatsalya A2 Milk (1 Liter) Kolhapur

In today’s health-conscious world, the demand for pure and natural food products is on the rise. Among these, A2 Buffalo milk has emerged as a top choice for those seeking a healthier and more digestible alternative to regular milk. At Vatsalya Farms, we are proud to offer Vatsalya A2 Milk (1 Liter) in Kolhapur, providing you with the highest quality milk straight from our carefully nurtured buffaloes.

A2 Buffalo milk is derived from buffaloes that produce milk containing only the A2 beta-casein protein, unlike regular milk, which contains both A1 and A2 proteins. This distinction is crucial, as A2 protein is believed to be easier to digest and less likely to cause discomfort or digestive issues compared to A1 protein.

Many people find that A2 Buffalo milk is gentler on the stomach, reducing the likelihood of bloating and other digestive problems.

Buffalo milk is naturally richer in calcium, protein, and healthy fats compared to cow’s milk, making it a nutritious choice for all ages.

At Vatsalya Farms, we ensure that our buffaloes are raised in a stress-free environment and fed a natural diet, resulting in milk that is free from hormones and antibiotics.

The high-fat content in Vatsalya A2 Milk gives it a rich and creamy texture, perfect for drinking on its own or using in cooking and baking.

Experience the rich, creamy goodness of A2 Buffalo milk with Vatsalya A2 Milk (1 Liter). Whether you’re looking for a healthier alternative to regular milk or simply want to enjoy the superior taste and quality of A2 milk, Vatsalya Farms has you covered. Place your order today and start enjoying the benefits of pure, natural milk delivered fresh from our farm in Kolhapur.

visit our site : https://vatsalyafarms.com/

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Discover the Pure Goodness of Ksheerdham A2 Cow Milk

Welcome to Ksheerdham, where purity meets tradition. Our commitment to providing the highest quality A2 cow milk stems from our belief in natural and organic farming practices. Sourced from our own farm and produced by indigenous cows, Ksheerdham’s A2 cow milk is a treasure trove of health benefits, ensuring you and your family enjoy the best of nature’s bounty.

What is A2 Cow Milk?

A2 cow milk is derived from cows that produce milk containing only the A2 beta-casein protein, unlike regular milk that contains both A1 and A2 beta-casein. This distinction makes A2 milk a healthier and more digestible option, especially for individuals with lactose intolerance or sensitivity to A1 protein.

Health Benefits of A2 Cow Milk

Easier Digestion: A2 beta-casein is known to be gentler on the stomach, reducing the discomfort often associated with regular milk. It’s an excellent choice for those with digestive issues.

Rich in Nutrients: Packed with essential nutrients, A2 cow milk is a powerhouse of vitamins and minerals such as calcium, vitamin D, and potassium, promoting overall health and wellness.

Boosts Immunity: Regular consumption of A2 milk can enhance your immune system, thanks to its natural composition and the absence of harmful additives or hormones.

Supports Heart Health: A2 cow milk has been linked to improved heart health by maintaining healthy cholesterol levels and reducing the risk of cardiovascular diseases.

Why Choose Ksheerdham?

Organic Farming Practices: At Ksheerdham, we adhere to strict organic farming guidelines, ensuring our cows are raised in a natural and stress-free environment.

Own Farm Assurance: Our milk comes directly from our own farm, allowing us to maintain high standards of quality and purity from farm to table.

Indigenous Cow Breeds: We exclusively use indigenous cow breeds, which are naturally adapted to our environment, ensuring the production of superior quality A2 milk.

Where to Buy Ksheerdham A2 Cow Milk

You can easily purchase our premium A2 cow milk from the comfort of your home. Visit our official website to place your order and experience the pure goodness of Ksheerdham A2 cow milk delivered straight to your doorstep.

Buy from our official website: www.ksheerdham.com

Experience the Ksheerdham Difference

Choosing Ksheerdham A2 cow milk means embracing a healthier lifestyle for you and your family. Our commitment to purity, quality, and sustainability ensures that every glass of milk you drink is filled with nature’s goodness. Join us in our journey towards a healthier tomorrow with Ksheerdham A2 cow milk.

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Unlocking the Benefits of A2 Cow Milk: Astradairy's Premium Choice

In the realm of dairy products, a revolution is quietly taking place. Traditional cow milk, long hailed as a dietary staple, is being re-evaluated in light of new research and consumer preferences. At the forefront of this transformation is A2 cow milk, a variant that promises numerous health benefits. Astradairy, a leading producer of high-quality dairy products, is proud to offer A2 cow milk as part of its premium line. But what exactly is A2 cow milk, and why should you switch? The benefits and discover why Astradairy’s A2 cow milk is the superior choice for your health.

A2 Cow Milk in Chennai

Understanding A2 Cow Milk

Milk is composed of various proteins, among which beta-casein is significant. Traditional cow milk typically contains a mix of A1 and A2 beta-casein proteins. However, research has indicated that A1 beta-casein may be linked to certain digestive discomforts and health issues in some individuals. A2 cow milk, on the other hand, comes from cows that produce milk containing only the A2 beta-casein protein, which is easier to digest and more compatible with our bodies.

Health Benefits of A2 Cow Milk

Improved Digestive Comfort: Many people who experience discomfort such as bloating, gas, and diarrhoea after consuming traditional cow milk may find relief with A2 cow milk. Studies suggest that A2 beta-casein is broken down more easily in the digestive system, reducing the incidence of these uncomfortable symptoms.

Nutrient-Rich: A2 cow milk has essential nutrients, including calcium, vitamin D, and protein. These nutrients are vital for maintaining strong bones, supporting immune function, and promoting overall health. Astradairy ensures that their A2 cow milk retains all these nutrients, offering a wholesome choice for consumers.

Lower Risk of Milk Allergies: While A2 cow milk is suitable for individuals with a true milk allergy (which involves an immune response to milk proteins), it may be a better option for those with lactose intolerance or a sensitivity to A1 protein. By switching to A2 cow milk, many people report fewer allergic reactions and better tolerance.

Heart Health: Some studies have suggested that A1 beta-casein might be linked to an increased risk of heart disease. Although more research is needed, opting for A2 cow milk could be a proactive step towards better cardiovascular health. Astradairy’s commitment to quality ensures that their A2 cow milk is produced under strict standards, providing a heart-healthy option for consumers.

Supports Healthy Weight Management: Milk proteins, including those in A2 cow milk, can promote satiety and help regulate appetite. Including A2 cow milk in your diet may support weight management efforts by keeping you fuller for longer and reducing the likelihood of overeating.

A2 Cow Milk in Chennai

Why Choose Astradairy’s A2 Cow Milk?

Astradairy stands out in the dairy industry for its dedication to quality and innovation. Here’s why their A2 cow milk is the premium choice:

Ethical Farming Practices: Astradairy prioritizes the well-being of its cows, ensuring they are raised in humane conditions. This commitment to ethical farming translates to higher-quality milk.

Stringent Quality Control: Every batch of A2 cow milk undergoes rigorous testing to ensure purity and safety. Astradairy’s state-of-the-art facilities are designed to maintain the highest standards of hygiene and quality.

Sustainable Production: Astradairy is committed to sustainable farming practices, minimizing environmental impact. By choosing Astradairy’s A2 cow milk, you’re not only benefiting your health but also supporting a company that values the planet.

Delicious Taste: Astradairy’s A2 cow milk boasts a rich, creamy taste that stands out. Whether enjoyed on its own, in a smoothie, or with your morning cereal, the superior flavour is unmistakable.

A2 Cow Milk in Chennai

Conclusion

Switching to A2 cow milk can be a game-changer for your health, offering improved digestive comfort, essential nutrients, and potential heart health benefits. Astradairy’s A2 cow milk combines these advantages with a commitment to quality, ethical practices, and sustainability. Unlock the benefits of A2 cow milk and experience the Astradairy difference today. Your body will thank you.

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FROM COW TO CARTON: THE JOURNEY OF MILK FROM FARM TO TABLE

Have you ever wondered where the milk you enjoy every morning comes from? It all begins on the farm, where dedicated farmers work tirelessly to ensure the well-being of their cows and the quality of the milk they produce. At Bharatvarsh Nature Farms, we prioritize sustainable farming practices and ethical treatment of animals, resulting in high-quality milk that nourishes not only your body but also supports local communities.

Join us on a journey from the farm to your table as we explore the fascinating world of milk!

This blog will delve into:

The benefits of consuming milk: We’ll explore the wealth of essential nutrients found in milk and its impact on overall health and well-being.

The journey of milk at Bharatvarsh: From milking to processing, packaging, and distribution, we’ll unveil the meticulous steps involved in bringing you the freshest milk possible.

Fun facts about milk: Discover interesting tidbits about milk consumption throughout history, its cultural significance, and its various forms.

By the end of this blog, you’ll gain a deeper appreciation for the journey your milk takes and the dedication of everyone involved in bringing it to you.

It all begins on the dairy farm, where cows graze on lush pastures and receive expert care from farmers dedicated to their well-being. At Bharatvarsh Nature Farms, we prioritize sustainable farming practices that ensure our cows are healthy and happy, resulting in high-quality milk.

Company Name

Location

USP

Cost per Liter (approx.)

Other Information

Bharatvarsh-NagpurNagpur, MaharashtraIndigenous cow breeds₹60-85*

Organic, cruelty-free practices, doorstep delivery

Heritage FoodsAndhra PradeshGir cow A2 milk₹70-80

Grass-fed, hormone-free

Ananda DairyMaharashtraIndigenous A2 Gir & Rathi breeds₹80-90

Home delivery available

GowardhanGujaratA2 Gir cow milk₹65-75

Pasteurized, standardized

Hatsun Agro Product (Aavin)Tamil NaduJersey & Sindhi cow A2 milk₹60-70

State-owned dairy major

Parag Milk Foods (gowardhan)MaharashtraA2 Gir cow milk₹60-70

Widespread distribution network

Akshay KelkarPune, MaharashtraIndigenous cow breeds₹100+

Subscription-based model, farm visits offered

Deesha DairyPan India (online)A2 milk from various breeds₹80-100

Home delivery, sourced directly from farmers

Exploring the Benefits of Consuming Milk

Milk stands as a quintessential pillar of nutrition, offering a wealth of essential nutrients crucial for maintaining optimal health and vitality. Let’s delve deeper into the multifaceted benefits that milk provides:

Nutrient-Rich Composition:

Milk is a treasure trove of essential nutrients, boasting a rich profile of calcium, protein, vitamins, and minerals. These elements play pivotal roles in supporting bone health, muscle function, and overall well-being.

Health Enhancements:

Regular consumption of milk has been associated with a myriad of health benefits. Among these are improvements in cardiovascular health, bolstered immune function, and a decreased risk of chronic ailments such as osteoporosis and type 2 diabetes. By incorporating milk into your daily diet, you’re not just enjoying a delicious beverage but also investing in your long-term health.

Bioactive Compounds:

Beyond its basic nutritional components, milk harbors a host of bioactive compounds that confer additional health advantages. For instance, substances like lactoferrin and immunoglobulins exhibit antimicrobial properties and modulate immune responses, safeguarding against infections and fostering gut health. These natural defenses within milk further underscore its importance in promoting overall wellness.

Culinary Versatility:

One of the most compelling aspects of milk is its remarkable versatility in the kitchen. Whether whipped into creamy sauces, incorporated into decadent desserts, blended into nutritious smoothies, or enjoyed simply as a refreshing beverage, milk serves as a foundational ingredient in countless culinary creations. Its creamy texture and mild flavor make it an indispensable component in a diverse array of recipes, catering to both savory and sweet palates alike.

Supporting Sustainability:

Embracing milk as a dietary staple not only nourishes your body but also sustains local dairy farmers and promotes environmentally conscious practices. By prioritizing products sourced from nearby farms and embracing sustainable dairy practices, consumers play a pivotal role in bolstering the economic resilience of rural communities and preserving the pastoral landscapes that define our agricultural heritage.

Did You Know?

* Milk consumption dates back thousands of years, with evidence of its consumption found in ancient civilizations such as Egypt and Mesopotamia.

* The calcium found in milk is crucial not only for bone health but also for muscle contraction, nerve function, and blood clotting.

* In addition to its nutritional benefits, milk has been used historically for its cosmetic properties, with Cleopatra famously bathing in milk to maintain her legendary beauty.

* Different varieties of milk, such as whole milk, skim milk, and plant-based alternatives like almond and soy milk, offer diverse nutritional profiles to suit individual preferences and dietary needs.

* Milk has long been revered in various cultures as a symbol of nourishment, fertility, and abundance, underscoring its cultural significance beyond its nutritional value.

Milking Process at Bharatvarsh: The Journey of Milk

At Bharatvarsh Nature Farms, our commitment to quality begins with the milking process. Twice a day, our skilled dairy workers engage in the meticulous task of milking our cows using modern milking machines. These machines are not only efficient but also ensure hygiene standards are upheld throughout the process. Importantly, the milking process is designed to be gentle and stress-free for our cows, allowing them to maintain their daily routines without disruption. This approach not only respects the well-being of our animals but also contributes to the quality of the milk they produce.

Transportation to Processing Plant:

After the milking process, the freshly collected milk is promptly transported to our state-of-the-art processing plant. To maintain the freshness and integrity of our product, we utilize a fleet of refrigerated trucks for transportation. These vehicles are equipped to maintain optimal temperatures during transit, ensuring that the milk retains its quality and nutritional value upon arrival at the processing facility.

Processing and Packaging:

Once the milk reaches our processing plant, it undergoes a series of meticulous steps to ensure safety and quality. The first of these steps is pasteurization, a process that involves heating the milk to eliminate harmful bacteria while preserving its natural goodness. Following pasteurization, the milk is homogenized to ensure a consistent texture and prevent separation of cream. Finally, the milk is packaged into cartons or bottles using advanced packaging technology, ready to be distributed to stores and ultimately to our customers’ homes.

Distribution:

Our commitment to delivering fresh and nutritious milk extends to every corner of the country. Through our extensive distribution network, Bharatvarsh Nature Farms’ milk reaches consumers in bustling cities and remote villages alike. Whether you’re in a metropolitan area or a rural community, you can trust that our milk will be available to nourish you and your family.

Arrival at the Store:

Upon arrival at the store, our milk is handled with the utmost care to maintain its freshness and quality. Our products are carefully displayed in refrigerated units, ensuring that they remain at the optimal temperature until purchase. This attention to detail reflects our dedication to providing our customers with nothing but the best, from farm to table.

Enjoying Milk at Home:

Finally, it’s time for you to enjoy the fruits of our labor in the comfort of your own home. Whether you prefer a cold glass of milk with your favorite cookies or a frothy latte to kickstart your day, Bharatvarsh Nature Farms’ milk is the perfect choice for all your culinary adventures. With each sip, you can taste the care and dedication that goes into every step of the journey, making it a truly satisfying and wholesome experience.

Did You Know?

* Cows can produce around 6-7 gallons of milk per day, depending on factors such as breed and diet.

* Milk is an excellent source of calcium, vitamin D, and protein, essential for strong bones and overall health.

* The temperature of pasteurization for milk is typically around 161°F (72°C), which effectively kills harmful bacteria without compromising taste or nutritional value.

Conclusion:

Next time you pour yourself a glass of milk, take a moment to appreciate the journey it took to reach your table. From the lush pastures of our dairy farms to the careful processing and distribution, Bharatvarsh Nature Farms is dedicated to providing you with the freshest and most nutritious milk possible. Cheers to the journey from cow to carton!

Also Read: THE SCIENCE BEHIND A2 MILK AND OTHER PRODUCTS – NUTRITIONAL BENEFITS FOR ALL AGES – Bharatvarsh Nature Farms

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Embrace Monsoon Bliss with Goseva Bilona Ghee: Your Skin’s Natural Protector

Introduction:

As the monsoon season arrives, it brings with it a refreshing change in weather, but it also comes with its own set of challenges, particularly for our skin. The increased humidity and dampness can lead to various skin issues, such as itching, redness, and irritation. But fear not! In this blog, we’ll unveil the secret to combating these problems and maintaining healthy, itch-free skin all through the monsoon season – Goseva Bilona Ghee.

To buy pure traditional bilona vedi Gir cow ghee please click:https://rb.gy/b0onn

The Pure Goodness of Goseva Bilona Ghee:

Goseva Bilona Ghee, made using the traditional Vedic Bilona method, is more than just a culinary delight. Its therapeutic properties have been cherished in Ayurveda for centuries, and its benefits extend to skin care as well. This wholesome and pure ghee is derived from cow’s milk, retaining essential nutrients that work wonders for skin health.

Soothing Relief from Itching and Irritation:

One of the primary concerns during the monsoon is itching and irritation caused by fungal infections and allergies. Goseva Bilona Ghee comes to the rescue with its soothing and anti-inflammatory properties. Applying a gentle layer of ghee on affected areas can provide much-needed relief, reducing redness and calming irritated skin.

Creating a Natural Protective Barrier:

Humidity in the air can weaken the skin’s natural defense, making it more susceptible to infections. Goseva Bilona Ghee acts as a natural barrier, protecting the skin from external irritants and microbial attacks. Its unique composition helps maintain the skin’s pH balance, preventing infections and keeping it healthy and radiant.

Deep Nourishment for Supple, Glowing Skin:

Hydration is key to healthy skin, and Goseva Bilona Gir Cow Ghee provides deep nourishment to keep your skin moisturized during the monsoon. Its rich texture penetrates the skin, hydrating it from within and preventing dryness and flakiness. The result? A radiant and supple complexion that glows with vitality.

The Holistic Approach of Ayurvedic Beauty:

In addition, goseva Bilona Cow Ghee goes beyond just external care. When consumed internally, it aids in detoxification, promoting better digestion and overall well-being. A healthy body reflects on the skin, and this Ayurvedic approach to beauty from within helps you achieve that natural radiance that’s hard to miss.

Incorporating Goseva Bilona Ghee into Your Monsoon Skincare Routine:

To fully harness the benefits of Goseva Bilona Ghee for your skin this monsoon, follow these simple steps:

Spot Treatment: Apply a thin layer of Ghee on areas prone to itching or redness for quick relief.

Moisturizing Massage: After a gentle cleanse, massage a few drops of Ghee onto your face and body. Leave it on for 15-20 minutes before washing off for deep nourishment.

Ingestion: Embrace the goodness from within by adding a teaspoon of A2 Cow Ghee to your daily diet, enhancing your skin’s health and overall well-being.

Shata Dhauta Ghrita: The Elixir of Purity

Shata Dhauta Ghrita, also known as '100 times washed ghee,' is a sacred preparation revered for its unparalleled purity and potency. Crafted through an intricate process involving washing ghee with water multiple times, this golden elixir emerges as a symbol of cleansing and rejuvenation.

Derived from pure cow's milk, Shata Dhauta Ghrita possesses a unique molecular structure that penetrates deep into the skin, nourishing it from within. Its gentle yet effective nature makes it suitable for all skin types, offering relief from various skin ailments such as dryness, inflammation, and acne.

The Ritual of 100 Times Washed Ghee:

Imagine the meticulous process of washing ghee with water, repeating it meticulously one hundred times. Each wash imbues the ghee with the essence of purity, stripping away impurities and retaining only the most potent elements. This ritualistic practice not only purifies the ghee but also infuses it with positive vibrations, elevating its healing properties to transcendental levels.

Benefits of Shata Dhauta Ghrita:

Deep hydration: Restores moisture balance, leaving the skin soft, supple, and radiant.

Anti-inflammatory: Soothes irritated skin and reduces redness, making it ideal for sensitive skin conditions.

Anti-aging: Rich in antioxidants, it combats free radicals, minimizing fine lines and wrinkles for a youthful complexion.

Healing properties: Accelerates the skin's natural healing process, promoting faster recovery from wounds and blemishes.

Kumkumadi Tailam: The Saffron Elixir of Beauty

Originating from ancient Ayurvedic texts, Kumkumadi Tailam is a luxurious facial oil infused with precious saffron and a blend of exotic herbs. Revered as the 'Saffron Elixir of Beauty,' this elixir has been cherished for centuries for its ability to bestow a radiant complexion and youthful glow.

The Key Ingredients of Kumkumadi Tailam:

Saffron: Rich in antioxidants, it brightens the skin, evens out skin tone, and imparts a natural luminosity.

Sandalwood: Soothes and calms the skin, reducing inflammation and redness.

Manjishtha: Detoxifies the skin, promoting a clear and blemish-free complexion.

Vetiver: Known for its cooling properties, it refreshes and rejuvenates tired skin.

Lotus: Nourishes and hydrates, leaving the skin soft, smooth, and revitalized.

Conclusion:

As the raindrops wash away the heat of summer, don’t let itching and skin problems dampen your spirits. Embrace the purity of Goseva Bilona A2 Ghee, and experience the joy of itch-free, radiant skin this monsoon season. Its natural healing properties and Ayurvedic goodness will make your skin thank you as you embark on your journey to monsoon bliss!

So, grab your jar of Goseva Bilona Ghee and let your skin bask in its nourishing embrace throughout the rainy season! 

Read Also: Embrace Monsoon Wellness with Goseva Bilona Ghee

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A2 Desi Cow Ghee - 500ml + 500ml

A2 Desi Cow Ghee is explicitly made from purest and wholesome A2 cow milk solely procured from the Indian indigenous grazing cow breeds from meticulously selected small and marginal desi cow owners of BHAL and SAURASHTRA tract of Gujarat, only through our trained procurement personnel.

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7 Reasons why Nature’s Trunk A2 Gir Cow Ghee is the best?

At Nature's Trunk, we take pride in offering the finest quality A2 Gir cow ghee that is pure, natural, and healthy. Our ghee is made using the traditional Bilona method, ensuring the preservation of its rich nutritional properties. Here are seven reasons why Nature's Trunk A2 Gir Cow ghee stands out from the rest:

Sourced from Our Own Goshala:

We have our own Goshala where Gir cows are raised. The Bharward Tribes raise these cows because they understand their needs and treat them with the utmost care and love. This ensures that our ghee is derived from happy, healthy cows. Our cows are grassfed organically and are of the pure indigenous Gir breed, ensuring the highest quality milk.

Traditional Bilona Process:

We follow the traditional Bilona method, a meticulous process where the ghee is hand-churned from curd made from A2 Gir cow milk. This age-old technique involves melting the curd over firewood, resulting in a rich and flavorful ghee with a creamy texture. The Bilona process enhances the natural aroma and taste of the ghee, making it truly special.

Pure and Natural:

Our A2 Gir cow ghee is 100% pure and natural, with no additives, preservatives, or artificial flavors. We believe in keeping our ghee as close to nature as possible, allowing you to enjoy its authentic taste and numerous health benefits. We do not compromise on the quality or purity of our ghee.

Hygienic Environment:

We maintain a strict hygiene protocol during the production and packaging of our ghee. Our facility is designed to meet the highest standards of cleanliness. Notably, we utilize glass bottles for packing, ensuring that the ghee is stored in a safe and hygienic environment. We take every measure to ensure that the ghee you receive is pure, safe, and free from any contaminants.

Rich in Nutrients:

Nature's Trunk A2 Gir Cow Ghee is packed with essential nutrients such as vitamins, minerals, and healthy fats. The Gir cows in our Goshala are freely fed in a natural environment and graze on a variety of natural, raw, and medicinal plants. This diverse diet results in milk that is rich in nutrients, which are then retained in our ghee. By incorporating our ghee into your diet, you can enjoy the benefits of these nourishing components.

Beneficial A2 Beta-Casein Protein:

Our ghee is derived exclusively from the milk of A2 Gir cows. In our Goshala, we rear only Gir cows, ensuring that the milk used for making our ghee contains A2 beta-casein protein. This protein is believed to have several health benefits and is easier to digest for many individuals. By choosing Nature's Trunk A2 Gir Cow Ghee, you can enjoy the advantages of this beneficial protein

Authentic and Trustworthy:

When you choose Nature's Trunk A2 Gir Cow Ghee, you can trust that you are getting a genuine and reliable product. Our commitment to quality, traditional methods, and farmer-centric sustainable farming practices ensures that you receive the very best. We pride ourselves on delivering an authentic and wholesome experience that celebrates the goodness of A2 Gir Cow ghee.

Finally, Nature's Trunk A2 Gir Cow Ghee is a premium product that stands out due to its traditional Bilona processing, pure and natural composition, and the care we put into nurturing our A2 Gir cows. With its rich flavor and numerous health benefits, our ghee is a perfect addition to your kitchen. Trust Nature's Trunk for an authentic and wholesome experience that celebrates the goodness of A2 Gir Cow ghee.

[patankar]

Why Buy Swadeshi Products?

The day India became independent

August 15, 1947 was a free day in the golden history of India. It is the day when India became free from 200 years of British rule. It was a tough and long high stakes struggle in which many freedom fighters and great men sacrificed their lives for our beloved motherland (India).

Great Indian Freedom Fighters

India could not have gained independence without the efforts of many extraordinary freedom fighters. Chandra Shekhar Azad,Subhas Chandra Bose,Bhagat Singh,Jawaharlal Nehru,Bhagat Singh, Ram Prasad Bismil ,Rani of Jhansi and Ashfaqulla Khan are some of the notable names.Role of Women in India’s Independence

Several women played significant roles in the Indian freedom movement. Savitribai Phule, Mahadevi Verma, Capt Laxmi Sehgal, Rani Laxmibai and Basanti Devi are just a few important names to remember. These women along with many others played a significant role in leading India to its independence.

Why buy Swadeshi products?

1. More employment in the country

If Indians promote Swadeshi products or Indian brands, they have better job prospects. Citizens of every country want to use their own country’s products. However, sometimes the quality of their country’s products is not always up to par, forcing them to look elsewhere for alternatives. The more we buy swadeshi goods, the more valuable our businesses become and as a result foreigners start buying them too. As a result, business owners will need additional employees to increase employment opportunities.

2. Economic development

When you buy things from a foreign corporation in your home country, your government also benefits. Even so, most of the profit goes to the country whose products you buy. As a result, it helps their GDP grow.

 For example, if you buy a phone from a Japanese manufacturer, the Indian government receives an 18% tax. Most of the remaining funds will be retained by the foreign corporation. If you buy any product from an Indian brand, most of the benefits go to the Indian government or Indian people, which helps the growth of the Indian economy.

3. Competition with other countries

Supporting Indian firms will strengthen the Indian economy and strengthen its backbone, enabling it to compete more effectively with foreign nations.

4. A sense of patriotism

5. It evokes a strong sense of patriotism and happiness when using an Indian product. Plus, by buying Swadeshi products, you’re supporting the people who work tirelessly and passionately to make items by hand.

 Patankar Farm Products-Swadeshi Company

We at Patankar Farm Products bring you A2 Cow Ghee made from desi cow’s milk. It contains no other ingredients and is highly nutritious. Add it to your family’s daily diet and feel the difference.

We are farmers who believe in producing and delivering organic and natural farm fresh products directly to end consumers. The food we eat today is destroying our health, which is why the demand for naturally grown organic food is increasing worldwide.

As farmers, we feel it is our responsibility to take care of our future generations by offering healthy, natural and organic food.

“Patankar Farm Products” is committed to assisting its consumers and farmers in sourcing high quality products to create a mutually beneficial and fulfilling experience.

Desi Cow Ghee

We at Patankar Farm Products bring you A2 Cow Ghee made from desi cow’s milk. It contains no other ingredients and is highly nutritious. Add it to your family’s daily diet and feel the difference. I bet you will agree with me that nothing adds more flavor to Dal Baati Churma than a spoonful of ghee. It not only enhances the taste and aroma of the dish, but also increases its health and nutritional quotient.Thus, ghee has been an integral part of our traditional daily diet for ages. In India, where there is such a variety of cuisines that the dishes change their character every 100 km, the only thing that probably remains constant is the love for Pure Desi Cow Ghee. People add the versatile desi ghee to their plain kurma and to their aloo paranthas with equal love.

Ghee is simply milk fat obtained by separating milk solids. The final quality of ghee depends on the quality of milk used and the extraction process. There are various methods to obtain ghee (either from cream, curd or butter).

Til/Sesame oil (cold pressed)

We at Patankar Farm Products bring you natural cold pressed sesame oil (til oil) which is natural and unprocessed. It does not go through a heating process, thanks to which most of the nutrients are preserved. Try incorporating til oil as your cooking oil and take a step forward towards a healthy lifestyle.

Natural wild pure honey

We at Patankar Farm Products provide you with pure honey sourced from our bee farm in Karnataka which exists in the middle of a forest containing medicinal trees and the nectar thus extracted from the flowers of these trees gives the honey an added benefit of medicinal properties.

Groundnut oil (cold pressed)

We at Patankar Farm Products bring you pure Groundnut (Peanut) Oil prepared by traditional cold pressing method. Add this oil to your daily routine for a healthier and longer life.

Indrayani white rice

Indrayani rice is a typical pleasant aromatic sweet smelling grain. This rice is grown mainly in the western region of Maharashtra and some areas of Nashik. It has a medium-sized grain. Indrayani rice becomes quite sticky so you may want to use a little less water while cooking it.

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milk in maharashtra

Aumrut provide milk in Maharashtra at best cost, AUMRUT is one of India’s Leading Premium Cow Milk brand that brings to you Pure, Fresh and Un-adulterated Cow Milk from our very own state of the art dairy farm to you every single day.

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GOSATTVA PURE & NATURAL A2 PANEER

When it comes to paneer, who doesn’t feel amused and has a watery mouth? We hope that there isn’t a single person who would deny while answering this question and that the answer would spring out spontaneously in a matter of seconds. However, this is not the case while eating the appropriate and pure quality of paneer. Most of us would probably go into introspection in response to this question, as there are no reliable sources that would allow us to be confident in consuming pure paneer.

The purity of paneer is inextricably linked to the purity of the milk used in its preparation. Paneer made with A2 milk is the purest and tastes the best compared to paneer made with A1 milk. At Gosattva, we only sell A2-type milk and other dairy products made with the same milk. This paneer would taste fantastic on its own and would persuade your taste buds and culinary spirit to its origins.

Qualities of Gosattva Paneer:

Natural: Gosattva paneer is made from 100% A2 cow milk and contains no preservatives. Gosattva paneer is made with natural vinegar and lemon, which help to preserve the paneer’s natural flavor and aroma. One of the primary factors contributing to our paneer’s great taste and health advantages is its natural state.

Homemade: Apart from being organically prepared, another attribute of Gosattva paneer is the preparation process created in a homemade approach to retain the superior and home-like taste of paneer. Gosattva paneer is not exposed to any industrial processing and therefore, maintains its natural taste, flavor, and texture.

Superior Flavour: Unlike other types of paneer on the market, Gosattva A2 Desi Cow Paneer is prepared entirely of pure A2 Desi Cow milk. Its exceptional flavor is due entirely to the processing procedures utilized and the cleanliness of the milk used in its manufacturing.

Soft: Gosattva’s A2 Paneer is naturally soft because it is not subjected to any type of industrial softening procedure or contains any softening agents. The unique selling point of our paneer is that it is made entirely of natural ingredients. We never compromise on our products’ quality standards or natural origins.

Fresh: Every day, Gosattva A2 Desi Cow Paneer is freshly produced to keep the paneer’s unique taste and freshness while also preserving and without sacrificing on quality. As previously said, we do not use preservatives and hence do not keep them for a longer period of time in order to maintain longer shelf life.

We at Gosattva are proud to maintain high-quality standards. We are obliged to provide the highest quality dairy products to our customers.

Read More Blogs Here  @ https://gosattvafarms.com/

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 In today's fast-paced world, where health often takes a backseat to convenience, Moolala stands out as a beacon of purity and well-being. Specializing in providing the highest quality Gir cow milk in Gurgaon, Moolala is committed to bringing the best of nature to your doorstep. Our mission is to ensure that every family has access to the wholesome, nutrient-rich milk that only Gir cows can offer.

Why Choose Gir Cow Milk?

Gir cows, native to India, are renowned for their superior milk quality. The A2 protein found in Gir cow milk makes it easily digestible, reducing the risk of milk-related allergies and digestive issues. Unlike A1 protein found in most commercial milk, A2 protein is known for its health benefits, including improved cardiovascular health, enhanced brain function, and a boost in immune system efficiency.

Gir cow milk is rich in essential nutrients such as calcium, magnesium, and phosphorus, which are crucial for bone health. It also contains higher levels of omega-3 fatty acids, which are vital for maintaining heart health and reducing inflammation. The presence of antioxidants and good cholesterol further enhances its nutritional profile, making it a superfood for all age groups.

Our Commitment to Quality

At Moolala, we believe that quality begins at the source. Our Gir cows are raised in a stress-free environment, with ample space to roam and graze on natural fodder. We adhere to strict organic farming practices, ensuring that our cows are free from harmful hormones and antibiotics. This not only guarantees the purity of the milk but also supports the overall health and well-being of our cows.

We employ state-of-the-art milking techniques and maintain the highest standards of hygiene throughout the process. From milking to packaging, every step is carefully monitored to preserve the natural goodness of the milk. Our packaging is designed to keep the milk fresh, ensuring that it reaches you in its purest form.

Health Benefits of Moolala Gir Cow Milk

Enhanced Digestion: The A2 protein in our milk is gentle on the stomach, making it suitable for those with lactose intolerance.

Boosted Immunity: Regular consumption of Gir cow milk can strengthen your immune system, thanks to its rich nutritional content.

Stronger Bones and Teeth: High calcium and phosphorus levels promote healthy bone and teeth development, particularly in children.

Heart Health: Omega-3 fatty acids and good cholesterol in Gir cow milk contribute to cardiovascular well-being.

Improved Metabolism: The unique composition of nutrients in Gir cow milk aids in better metabolism and overall vitality.

Sustainable and Ethical Practices

Moolala is dedicated to sustainable farming practices that protect the environment and promote animal welfare. We believe in treating our cows with the utmost care and respect, ensuring they lead happy and healthy lives. Our eco-friendly farming methods help reduce our carbon footprint, making our milk not only good for you but also good for the planet.

Experience the Difference with Moolala

When you choose Moolala Gir cow milk, you're not just opting for superior quality; you're embracing a healthier lifestyle. Our commitment to purity, sustainability, and excellence ensures that you and your family enjoy the myriad benefits of this natural elixir. Experience the richness and wholesomeness of Gir cow milk with Moolala, and take a step towards better health and well-being.

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Desi Cow Ghee - Root Bites

“Hail the Emperor of the Kitchen — he disappoints none. He appears in good measure as a tastemaker, in traditional medicine, and religious offerings. Desi Ghee A2 Cow is a cream -based and hand-churned ghee. A2 Cow Ghee does not contain trans fats and boosts immunity, promotes gut health, and enhances calcium absorption. Begin every auspicious occasion with an offering of ghee.

* PURE A2 CREAM BASED COW GHEE: It is a nutritious, pure, and healthy A2 Desi Ghee containing A2 proteins extracted from the milk of Indian native cows. Our ghee butter is 100% natural, made by grass-fed cows, unlike other ghee products that claim to be organic and lactose-free. Cow milk from Indian desi cows. * GRASS FEED HAPPY COW: All our cows and their families are looked after, even though some of them have no yield, to ensure that they are happy. We feed our own cultivated grass to our cows, No artificial method is used to enhance yield. * BENEFITS: Regular consumption of our high-quality A2 Desi Ghee helps to reduce cholesterol, improves the heart’s functioning, and reduces joint pain. Boost energy level and Good for skin & hair. * RICHNESS OF ROOTBITES Desi Ghee: 1 Liter of premium A2 ghee in a glass jar contains beta-casein protein present in A2 milk, which is used to make our ghee, which is extremely rich in protein including calcium, iron, sodium, and fat-soluble vitamins A, D, and E. It contains no ingredients, preservatives, or artificial colours, only wholesome goodness.

[lupine-publishers-ctbm]

Lupine Publishers | Natural Fertilizer-Revolution in the Field of Agriculture

Lupine Publishers | Current Trends on Biotechnology & Microbiology

Opinion

Cow is a blessing to mankind on earth. There are almost 37 types of cows which are predominant in India out of which Sahiwal, Gir and Tharparkar are very famous. Milk, Ghee, Urine and dung of Indian variety of cows is very useful and used for eating, medicine and as a natural fertilizer. Milk of the Indian cow is sweet, cold, soft, unctuous, smooth and increases immunity. This milk contains A2 protein is easily digestible and useful in the prevention of diseases related to the stomach. It contains low amount of cholesterol which prevents heart diseases, diabetes mellitus and cancer. Ghee of India cows increases memory, intellect, digestion and immunity. Urine helps in killing bacteria and in treating leprosy. In the field of agriculture, they play a very important role and usually the cow dung is used a natural fertilizer which has its own limitations. It only increases the growth of the plant which is also very minimal. The plant absorbs only 1.5 to 2.0% of its important ingredients from earth. Rest 98% are absorbed from air, sun and water. With the concept of organic farming and natural fertilizer, the farming was brought to the next level by two new formulations used in the field of farming namely “Jiva Amrit” and “Ghan Jiva amrit”

Jiva Amrit

Jiva amrit is the prepared in the following way-dung and urine of Indian cows, jaggery, Bengal gram floor, water and mud near to the tree is used in the preparation of the Jiva Amrit. All the above ingredients are stored in a vessel and kept for fomentation for 2 to 3 days. This solution should be rotated in a clockwise direction twice in a day and then covered again. Once it gets fermented it releases ammonia, carbon monoxide and carbon dioxide, methane and other gases. This solution is sprinkled over the plants to prevent it from any harmful bacterial infection and increase its production multiple times (Table 1).

Ghan Jiva amrit

Ghan Jiva amrit is prepared in the following way-dung and urine of Indian cows, jaggery, mud near to the trees and Bengal gram flour are mixed and mashed properly so it becomes like a bolus. This mixture should be covered properly, and small amount of water should be sprinkled on the same for 2 days. Again, this mixture is taken and mashed properly and mixed with the seeds of the plants. This is again made into a bolus along with the seeds and kept on the earth, covered with dry leaves. Water should be sprinkled on the same until plant growth is seen. This helps in supplying the important properties to the plants from its initial growth. The plants grown in this way are usually big in size. It also fastens the growth time of the plant (Table 2).

These two modes of growing plants basically focus on organic farming and natural fertilizers. As these fertilizers have better properties then the modern fertilizers like Urea and the amount required in the preparation of this is very minimal so it is modern way of farming with traditional herbs and Zero budget.

 https://lupinepublishers.com/biotechnology-microbiology/pdf/CTBM.MS.ID.000113.pdf

https://lupinepublishers.com/biotechnology-microbiology/fulltext/natural-fertilizer-revolution-in-the-field-of-agriculture.ID.000113.php

For more Lupine Publishers Open Access Journals Please visit our website: https://lupinepublishersgroup.com/ For more Current Trends on Biotechnology & Microbiology Please Click Here: hhttps://lupinepublishers.com/biotechnology-microbiology/ To Know more Open Access Publishers Click on Lupine Publishers

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Navjeevan Agro Support Services & Consultancy

The farm is founded by Mr. Mahesh Laxman Palsuledesai which is located in village Ratnagiri district Kokan. Mr. Mahesh is the chairperson of Navjeevan Vikas Seva Sanstha which is the NGO and they are very closely related to various services.Mr. Mahesh laid the foundation of this business by building a chain of crop experts, soil testing laboratory, various contractors.

His own strength is Kokum (Ratamba) with cash crops like Mango and Cashew Nuts. Mr. Mahesh main task is to make farming as per his mind by creating various productive crops, including Pineapple, Papaya, Spices, etc. with Coconut, Chiku crops.

Konkanbag Products:-

Mango Pulp :-

We are having Alphanso Mango from our own farm. We created "Mango Pulp" through our experience people and those mangoes we choose from Devgad, Rajapur, and Ratnagiri mangoes.

Price Rs 250 / - (weight 850 grams)

Price Rs 750 / - (weight 3.1 kg)

Legumes and Ragi Flour :-

Cultivars from natural farms in our area, Legumes available for sale

Kajugar:-

Naturally, fire, roasted and processed cashews will be available as an order within 10 days from production. 

Pure Ghee:-

Naturally made from the natural milk of the native cow, in our tradition. The Indian cow ghee has very respective place in Ayurveda. In the Ayurveda, cows ghee have a unique importance, but the ghee which you are currently getting in the market is made on a machine. Ghee is prepared by processing milk or other method on the cream separator machine. In our Gaushala, we sheltered "Gir" breed cows.

These Indian cows are renowned for their nutrition and ability. The Indian cow's milk is comes under A2 form. Generally until 1993, the world didn't know the difference between an Indian cow and a European cow. In 1993, New Zealand scientist Bob Elliott proved the superiority of Indian cow's milk on a science test. At this time (1993), the world realized the importance of A1, poisonous milk or A2, the importance of nectar milk is realized. Today also, the importance of Indian cow milk is not sufficiently understood. Ghee made from Indian cow's milk does not invite cholesterol. Cows are essential for many Ayurveda medicines.

Butter is extracted by rubbing wooden poles in clay pots and clay. The butter is washed 10 to 15 times and the granulated ghee is made from it. In the preparation of ghee, strict attention is paid to hygiene rules, quality control. We made curd from the whole milk. The whole ghee is because of the name. This ghee is good for health. The immunity of the body increases with the consumption of ghee of Indian cows. you can order ghee for your special occasion and your medician.

Unpolished Diet Rice :-

Unpolished nutritious rice B-vitamin based non-polished nutritious rice made from herbiculture based natural farming, rice is considered to be the main food not only in Kokan but in most of places in India. However, after filling the rice, the rice is polished three times to make the rice look white. In this way, the nutrients in the rice are destroyed. Basically, chemical fertilizers are abundant so that the paddy crop is high. The land was barren. The organization took some workshops to raise awareness among the farmers. We have decided to cultivate paddy on our sample area (50 acres) using paddy cultivation based on cow dung i.e. cow dung and cow urine. We found that crop productivity varied greatly.

One of the features of our rice is that it gives you plenty of B vitamins. We can get enough Vitamin B nutrition from the rice, that's why eating a little handmade rice paddy feels like filling the stomach. For this reason, no matter how much you eat white rice, it does not feel full of stomach. We polish and destroy all the Vitamins in it. We give this rice to our customers without polish it. Our rice is loved by Iskon, various Datta temples, and some private customers. Dr. Abhay Dhulp (Ratnagiri) (MD Ayurveda Gold Medal) has also honored our rice. The rice will be a little bit dark and chocolatey. If you think you want to eat healthy and nutritious, then you will surely love our unpolished Diet Rice!

For more details please visit us:-konkanbag.com

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Indias 5 top Dairy Brands with Best Farming and Procurement models

How many of you remember the trademark glass of milk we had to drink every morning? Some of us liked it – while others had to pinch our noses and guzzle it down. India's dairy market – worth Rs 9,168 billion – is catered to by a complex network of farmers, dairy cooperatives, private players, cooperative federations, and more.  But it all began with Amul Founder Verghese Kurien, also known as the 'Father of the White Revolution'. And his birthday, November 26, is celebrated as National Milk Day. Although Kurien passed away in 2012, his ideas still live on in companies that are on a mission to bring milk to the masses.

Here’s a list of businesses that are making a difference in the dairy industry with their unique strategies for farmer development, product innovation, and more. Urban Indians are used to getting milk packets delivered to their doorsteps each morning. Or, it is as simple as going to a nearby store and picking up some milk. But how often do we stop and think about the process involved in bringing milk to houses and retail stores? The Rs 9,168 billion (or Rs 9.16 lakh crore) dairy market in India is a complex network of farmers, dairy cooperatives, private players, cooperative federations, and more. The success in enabling almost every Indian household to consume milk on a daily basis can be attributed to Amul Founder Verghese Kurien's billion litre idea 'Operation Flood'. The operation sought to help farmers control their own development and resources, and it turned India from a milk-deficient nation to the world's largest producer in 1998. Although Kurien passed away in 2012, his ideas still live on in companies that are on a mission to bring milk to the masses. SMBStory has drawn a list of businesses making a difference in the dairy industry with their strategies for farmer development, product innovation, and more: Heritage Foods Former Chief Minister of Andhra Pradesh Nara Chandrababu Naidu, hailing from the dairy-rich district of Chittoor, comes from a farming background. He saw issues such as farmer payments, transportation, and marketability of milk products were growing in the region's dairy sector. This inspired him to start Heritage Foods in 1992. Launched with an initial investment of Rs 80 lakh, Naidu brought in his wife Nara Bhuvaneshwari and dairy executives to take things forward. Heritage Foods then went on to work with lakhs of farmers over the years. It only retained the tenets of the Amul model that were working, such as eliminating middlemen, procuring milk directly from farmers, paying them well, processing the milk, and selling it to end consumers. The company now claims a significant presence in Andhra Pradesh, Telangana, Karnataka, Kerala, Tamil Nadu, Maharashtra, Odisha, NCR Delhi, Haryana, Rajasthan, Punjab, Uttar Pradesh, Gujarat, Uttarakhand, and Himachal Pradesh. Aadvik Foods Having spent years in their respective jobs, Hitesh Rathi and Shrey Kumar decided to explore the organic food market and bridge the gap within the farm-to-table model. They built on their idea of processing camel milk and Aadvik Foods came into existence. One of the first Indian brands to process camel milk, it started with just one SKU, and now deals in 40 SKUs, including soaps, chocolates, flavoured milk, moisturiser, face wash, facial scrub, day cream, and body butter. The company deals directly with camel breeders of Rajasthan and Gujarat, not only creating a sustainable source of income for them but also helping them take care of animals and maintaining population. The founders have, till now, worked with more than 100 camel breeders. Though they had a slow start because there were no initial takers for this product, today, Aadvik Foods clocks a total of Rs 4 crore due to its immense health benefits, claim the founders. Desi Farms To address the problem of adulterated milk and sell unprocessed milk to customers, Pune-based Prateek Gupta (33) launched SNA Milk & Milk Products in 2016. Through his venture, Gupta is selling healthy, natural, and unprocessed milk and milk products across Pune and Mumbai under the brand ‘Desi Farms'. A proud owner, he says: “Our plant is equipped with top machineries and we process one lakh litres of milk per day. To ensure deliverance on our goals, we maintain rigorous inspection on the milk quality, from the time of procurement to the final dispatch.” Desi Farms currently has 13 exclusive operational outlets in Pune and Mumbai. The company handles morning home deliveries and over-the-counter selling through these outlets. At present, Desi Farms sells over 30 products including A2 milk, whole cow and whole buffalo milk, ghee, paneer, yogurt, lassi, khava, basundi, chass, shrikhand, bread, eggs and more. Mr Dairy Before the advent of the White Revolution, there was a business model similar to Amul’s that was carried out in the 1960s by Nanak Singh, who started Nanak Milk in 1962 in Delhi. His grandson, Tushar, now describes how his grandfather used to take milk from farmers and sell it to major cities in North India. “He was also supplying to Nestle, Delhi Milk Scheme, and the Indian Army, and we continued to work with the same business model till 2001 until we started noticing cases of milk adulteration from the farmers’ side,” he says. This made it increasingly difficult for Nanak to keep a check on quality. Hence, he had to shut down the milk business in 2001. After 18 years, Nanak’s goal of supplying quality milk took the form of Mr Dairy, when Tushar decided to take over the reins of the family legacy. In May 2019, with self-funded capital of Rs 7 crore, Tushar started selling A2 milk, which is produced by only some Indian indigenous cow breeds, and is considered far superior in quality, taste, and freshness. Today, the 60-member Mr Dairy team has recorded approximately Rs 40 lakh-Rs 43 lakh sales per month since May from its range of whole milk, skimmed milk, and ghee. Fairlife Here’s the fair story of our healthy milk brand coming to life. Established in 2012, Sri Sambasiva Dairy Products India Pvt Ltd was constituted by Shri. Kanchi Parameswara Reddy. Hailing from a middle class family who run transport vehicles across a small village called Atmakuru in Nellore district; he initially followed his father’s footsteps and rode across a Milk van. With winning-trust, supreme-quality and healthy-supply, he graduallyscaled up to owning milk tankers and further established his own company “Sri Sambasiva Milk Transport” in 1986.

Today, we proudly silver-line that we have grown into South India’s largest Milk transport company with a fleet of 60 Milk tankers and have earned a remarkably proud association with the Government milk brand- VIJAYA DIARY. We deboss on being the proud logistic partner for milk supplies to the government owned AAGANWADI groups where we supply about 30 lakh liters milk per month. We embarked on establishing our own milk and milk products line with the brand name ‘FAIRLIFE’ on 11th October 2018 envisioned towards building a healthy tomorrow! Fairlife Milk Wholesale Milk Distributor in Hyderabad

Best Farm Lands around Hyderabad