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#basically covid 2 years ago left me with tons of food intolerances (initally i couldnt even eat any solids)
mejomonster · 2 years
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I'm trying to semi brute force my body to tolerate foods again...
Any anecdotal experience of if a prebiotic (like gos) probiotic (foods only like kimchi as I can't tolerate probiotic pills) would help grow more good bacteria in the gut?
Also eating more of foods I'm sensitive to? I got this enzyme called Digest Spectrum (and dear God do i recommend this - I was able to eat a bagel and cream cheese for first time in 2 years without immense pain upon 1 single bite full). So now I Can eat some foods I'm sensitive of (I'm still too fucking sensitive to drink Metagenics GI Replenish though and it's fucking dairy content despite a nutritionist thinking it'd fix me -.-). So if eating a given food feeds rhe bacteria it needs to Digest said food, I could start slowly building uo those bacteria? Maybe? If that's how it works (cause idk how it works)
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